{"title":"25 Conservas","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSpain’s conservas are a culinary artform. Delicately hand-packed seafood, preserved at the peak of freshness, celebrated for their depth of flavour and centuries of tradition, are now at your fingertips at Spanish Pig.\u003c\/p\u003e","products":[{"product_id":"los-peperetes-octopus-in-paprika-sauce","title":"Los Peperetes Octopus in Paprika Sauce","description":"\u003cp\u003e120 g | Can\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Octopus (\u003cem\u003eOctopus vulgaris\u003c\/em\u003e) in paprika sauce, harvested in Spain and picked, cooked and packed by hand. Warmed in its own sauce and served with rice, boiled potatoes with laurel or chips, it is perfect for octopus lovers!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThe Galician octopus is renowned worldwide\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCarefully boiled to enhance its fine texture and flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTender and well cut, with a delicious flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade using a traditional method passed down by Galician ancestors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOrigin: Galicia, Spain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCertification: Galician Fish Market\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOctopus (cephalopod mollusc), olive oil, garlic, paprika, salt. May contain traces of shellfish and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKeep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":31790634958895,"sku":"OCT-PEP-002","price":46.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetespulpooctopusinpaprikasauce.jpg?v=1601915671"},{"product_id":"los-peperetes-cockles-in-brine","title":"Los Peperetes Cockles in Brine (120g)","description":"\u003ch3\u003e120 g | Can\u003c\/h3\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2387\/9091\/files\/logo-pesca-de-rias-75.png?v=1544461704\" alt=\"Logo - Pesca de Rías\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Cockles (\u003cem\u003eCerastoderma edule\u003c\/em\u003e) in brine, harvested in Spain and picked, cooked and packed by hand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne of the most sought-after molluscs from the sandbanks of the Galician Rias\u003c\/li\u003e\n\u003cli\u003eHigh iron and calcium content\u003c\/li\u003e\n\u003cli\u003eGovernment-guaranteed origin, quality and freshness\u003c\/li\u003e\n\u003cli\u003eSustainable and artisanal fishing\u003c\/li\u003e\n\u003cli\u003eOrigin: Galicia, Spain\u003c\/li\u003e\n\u003cli\u003eCertification:\u003cspan\u003e \u003c\/span\u003e\u003cem\u003ePesca de Rías. ¿De onde se non?\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e(“Fish from the Rias. Where else?”)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCockles (bivalve molluscs), water, salt. May contain traces of shellfish and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKeep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":31905888862255,"sku":"COC-PEP-001","price":55.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetescocklesalmejasinbrine.jpg?v=1613666105"},{"product_id":"los-peperetes-mussels-in-pickled-sauce","title":"Los Peperetes Mussels in Pickled Sauce","description":"\u003cp\u003eLos Peperetes Mussels in Marinade (Mejillones en escabeche) are a shining example of Galicia’s rich conserva tradition—plump, flavourful mussels from the Rías Gallegas, expertly preserved in a zesty, well-balanced escabeche marinade. These aren’t your everyday mussels; they’re a delicacy, carefully selected for size and quality, then hand-packed to preserve both their texture and their natural character.\u003c\/p\u003e\n\u003cp\u003eHarvested from the cold, clean waters of north-west Spain, the mussels are steamed open before being gently bathed in a house-made escabeche—a classic Spanish marinade of olive oil, wine vinegar, paprika, garlic, and bay leaf. The result is a rich, tangy, slightly smoky dressing that enhances the sweetness of the mussels without overpowering them. Each bite is tender, juicy, and deeply satisfying.\u003c\/p\u003e\n\u003cp\u003eWhat truly sets Los Peperetes apart is their artisanal approach: every tin is prepared in small batches, with great attention to detail and a commitment to preserving traditional Galician methods. It’s this dedication to quality that has earned the brand numerous awards over the years, and their mussels are consistently praised as some of the best tinned seafood available.\u003c\/p\u003e\n\u003cp\u003eEnjoy these straight from the tin with a few slices of crusty bread to mop up the marinade, or serve as part of a tapas spread alongside olives, cured meats, and Spanish cheeses. They’re also brilliant tossed into a simple salad or served on warm potatoes with a drizzle of the escabeche.\u003c\/p\u003e\n\u003cp\u003eElegant yet robust, Los Peperetes Mussels in Marinade are a must-try for anyone looking to explore the world of premium conservas. Whether you’re new to Spanish tinned seafood or already a devoted fan, this tin delivers big flavour, beautiful craftsmanship, and a taste of the Galician coast in every bite.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":31905925464111,"sku":"MUS-PEP-001","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetesmusselsmejillonesinpickledsauce.jpg?v=1613666106"},{"product_id":"los-peperetes-hot-small-sardines-in-olive-oil","title":"Los Peperetes Hot Small Sardines in Olive Oil","description":"\u003cdiv class=\"flex shrink basis-auto flex-col overflow-hidden -mb-(--composer-overlap-px) [--composer-overlap-px:24px] grow\"\u003e\n\u003cdiv class=\"relative h-full\"\u003e\n\u003cdiv class=\"flex h-full flex-col overflow-y-auto [scrollbar-gutter:stable]\"\u003e\n\u003cdiv class=\"@thread-xl\/thread:pt-header-height mt-1.5 flex flex-col text-sm md:pb-9\"\u003e\n\u003carticle class=\"text-token-text-primary w-full\" dir=\"auto\" data-testid=\"conversation-turn-18\" data-scroll-anchor=\"true\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto py-5 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[70rem]:[--thread-content-margin:--spacing(12)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6 group\/turn-messages focus-visible:outline-hidden\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"relative flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"24dd0e01-514c-4269-aa4c-bbabc6f2229a\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-4o\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\n\u003cp data-start=\"0\" data-end=\"417\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"43\"\u003eLos Peperetes Sardines in Hot Olive Oil\u003c\/strong\u003e take the beloved Spanish classic and give it a bold, fiery twist. Sourced from the cool, nutrient-rich waters off the Galician coast, these sardines are carefully selected for their quality, size, and texture. Once steamed and cleaned by hand, they’re packed in high-quality Spanish olive oil infused with chilli—creating a conserva that’s both comforting and invigorating.\u003c\/p\u003e\n\u003cp data-start=\"419\" data-end=\"807\" class=\"\"\u003eThe result is a beautifully balanced tin: the natural richness and umami of the sardines meet the warmth of the spiced oil, creating layers of flavour that build with each bite. The heat is not overpowering, but lingers gently on the palate, perfectly complementing the fish’s soft texture and clean, briny finish. It's a conserva that appeals equally to spice lovers and sardine purists.\u003c\/p\u003e\n\u003cp data-start=\"809\" data-end=\"1188\" class=\"\"\u003eLike all of Los Peperetes' products, these sardines are prepared in small batches using traditional Galician methods, with each fish arranged by hand to preserve its integrity and presentation. Their commitment to craftsmanship and quality has earned them widespread recognition, and this particular tin is a favourite among those looking for something with a bit more character.\u003c\/p\u003e\n\u003cp data-start=\"1190\" data-end=\"1419\" class=\"\"\u003eServe these warm or at room temperature, spooned over crusty bread or stirred into pasta, rice, or even a warm potato salad. They also shine on a tapas board alongside pickles, olives, and a glass of chilled Albariño or vermouth.\u003c\/p\u003e\n\u003cp data-start=\"1421\" data-end=\"1639\" class=\"\"\u003eFor anyone who enjoys a little heat with their seafood, \u003cstrong data-start=\"1477\" data-end=\"1520\"\u003eLos Peperetes Sardines in Hot Olive Oil\u003c\/strong\u003e deliver a perfect blend of tradition and spice—bringing the soul of Galicia and a dash of fire straight to your plate.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"thread-bottom-container\" class=\"isolate z-3 w-full basis-auto has-data-has-thread-error:pt-2 has-data-has-thread-error:[box-shadow:var(--sharp-edge-bottom-shadow)] md:border-transparent md:pt-0 dark:border-white\/20 md:dark:border-transparent flex flex-col\"\u003e\n\u003cdiv id=\"thread-bottom\"\u003e\n\u003cdiv class=\"text-base mx-auto [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[70rem]:[--thread-content-margin:--spacing(12)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6\"\u003e\n\u003cdiv class=\"relative z-1 flex max-w-full flex-1 flex-col h-full max-xs:[--force-hide-label:none]\" type=\"button\" aria-haspopup=\"dialog\" aria-expanded=\"false\" aria-controls=\"radix-«R1i9ckukkth95j5»\" data-state=\"closed\"\u003e\n\u003cdiv class=\"absolute start-0 end-0 bottom-full z-20\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cform class=\"w-full [view-transition-name:var(--vt-composer)]\" data-type=\"unified-composer\"\u003e\n\u003cdiv class=\"border-token-border-default flex w-full cursor-text flex-col items-center justify-center rounded-[28px] border bg-clip-padding contain-inline-size overflow-clip shadow-sm sm:shadow-lg dark:shadow-none! bg-token-main-surface-primary dark:bg-[#303030]\"\u003e\n\u003cdiv class=\"relative flex w-full items-end px-3 py-3\"\u003e\n\u003cdiv class=\"relative flex w-full flex-auto flex-col\"\u003e\n\u003cdiv class=\"relative ms-1.5 grid grid-cols-[auto_minmax(0,1fr)]\"\u003e\n\u003cdiv class=\"items-top flex justify-center\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"relative flex-auto bg-transparent ps-2 pt-0.5\"\u003e\n\u003cdiv class=\"flex flex-col justify-start\"\u003e\n\u003cdiv class=\"flex min-h-12 items-start\"\u003e\n\u003cdiv class=\"max-w-full min-w-0 flex-1\"\u003e\n\u003cdiv class=\"_prosemirror-parent_k4nam_2 text-token-text-primary max-h-[25dvh] max-h-52 overflow-auto [scrollbar-width:thin] default-browser min-h-12 pe-3\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/form\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32308967374895,"sku":"SAR-PEP-001","price":33.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/pepereteshotsmallsardinessardinas.jpg?v=1613666111"},{"product_id":"los-peperetes-small-sardines-in-olive-oil","title":"Los Peperetes Small Sardines in Olive Oil","description":"\u003cmain class=\"main-content\" id=\"MainContent\" role=\"main\"\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv class=\"product-template__container page-width\" id=\"ProductSection-product-template\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__meta\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cp data-start=\"0\" data-end=\"393\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"39\"\u003eLos Peperetes Sardines in Olive Oil\u003c\/strong\u003e are a classic Spanish staple elevated to gourmet status. Sourced from the waters off the Galician coast, these small, silvery sardines are prized for their tender texture, rich flavour, and nutritional value. Once landed, they’re cleaned by hand, lightly steamed, and carefully arranged in each tin before being bathed in high-quality Spanish olive oil.\u003c\/p\u003e\n\u003cp data-start=\"395\" data-end=\"815\" class=\"\"\u003eThe result is a beautifully balanced conserva where the sardines’ natural umami shines through. The olive oil adds depth and silkiness, allowing the full character of the fish to develop over time—each tin only gets better with age. The sardines themselves are plump and firm, yet delicate on the palate, with a clean finish that speaks to their freshness and the artisanal care that goes into every step of the process.\u003c\/p\u003e\n\u003cp data-start=\"817\" data-end=\"1115\" class=\"\"\u003eLos Peperetes takes pride in producing conservas the traditional Galician way, in small batches with meticulous attention to detail. Their sardines have earned acclaim not just in Spain but internationally, praised for their consistency, presentation, and full-flavoured, melt-in-the-mouth quality.\u003c\/p\u003e\n\u003cp data-start=\"1117\" data-end=\"1415\" class=\"\"\u003eEnjoy these sardines straight from the tin on warm toast or crackers, with a squeeze of lemon or a dash of sea salt. They also make a fantastic addition to salads, pasta, or rice dishes—or served simply as part of a tapas spread with pickled vegetables and a crisp glass of Albariño or fino sherry.\u003c\/p\u003e\n\u003cp data-start=\"1417\" data-end=\"1649\" class=\"\"\u003eFor lovers of traditional conservas done exceptionally well, \u003cstrong data-start=\"1478\" data-end=\"1517\"\u003eLos Peperetes Sardines in Olive Oil\u003c\/strong\u003e are a must. They’re a timeless, honest pleasure—rich in flavour, steeped in heritage, and packed with the essence of Galicia’s sea.\u003c\/p\u003e\n\u003chr\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2387\/9091\/files\/logo-los-peperetes-175x157.png?v=1544454293\" alt=\"Logo - Los Peperetes\"\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003eSold under the brand name Los Peperetes, which dates back to 1993, this product is made by Jelopa, S.L., a company established in 1990 and based in\u003cspan\u003e Villagarcía de Arosa, Pontevedra, Galicia\u003c\/span\u003e.\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"center\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ca href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Espa%C3%B1aLoc.svg\" class=\"image\"\u003e\u003cimg alt=\"Location of Jelopa, S.L., in Spain\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/266px-Espa%C3%B1aLoc.svg.png\" width=\"266\" height=\"152\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/399px-Espa%C3%B1aLoc.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/532px-Espa%C3%B1aLoc.svg.png 2x\" data-file-width=\"3300\" data-file-height=\"1885\"\u003e\u003c\/a\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cimg alt=\"Villagarcía de Arosa\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/12px-Map_pointer.svg.png\" title=\"Villagarcía de Arosa\" width=\"12\" height=\"12\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/18px-Map_pointer.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/24px-Map_pointer.svg.png 2x\" data-file-width=\"30\" data-file-height=\"30\"\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eVillagarcía de Arosa\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\u003cstrong\u003eLos Peperetes. A deeply anchored family tradition.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"video-wrapper\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/main\u003e\n\u003cdiv id=\"shopify-section-footer\" class=\"shopify-section\"\u003e\u003cfooter class=\"site-footer\" role=\"contentinfo\"\u003e\n\u003cdiv class=\"page-width\"\u003e\n\u003cdiv class=\"grid grid--no-gutters\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/footer\u003e\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32365456687151,"sku":"SAR-PEP-002","price":35.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/peperetessmallsardinesinoliveoil.jpg?v=1613666119"},{"product_id":"los-peperetes-octopus-in-olive-oil","title":"Los Peperetes Octopus in Olive Oil","description":"\u003cmain class=\"main-content\" id=\"MainContent\" role=\"main\"\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv class=\"product-template__container page-width\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/Product\" id=\"ProductSection-product-template\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__meta\"\u003e\n\u003cdiv class=\"product-single__description rte\" itemprop=\"description\"\u003e\n\u003cp\u003e120 g | Can\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Octopus (\u003cem\u003eOctopus vulgaris\u003c\/em\u003e) in olive oil, harvested in Spain and picked, cooked and packed by hand. Add a touch of cayenne pepper, and you will have a delicious tapa, the most typical and popular in Galicia!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThe Galician octopus is renowned worldwide\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCarefully boiled to enhance its fine texture and flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTender and well cut, with a delicious flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAccompanied by an exquisite olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOrigin: Galicia, Spain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCertification: Galician Fish Market\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOctopus (cephalopod mollusc), olive oil, salt. May contain traces of shellfish and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKeep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.\u003c\/p\u003e\n\u003chr\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2387\/9091\/files\/logo-los-peperetes-175x157.png?v=1544454293\" alt=\"Logo - Los Peperetes\"\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003eSold under the brand name Los Peperetes, which dates back to 1993, this product is made by Jelopa, S.L., a company established in 1990 and based in\u003cspan\u003e Villagarcía de Arosa, Pontevedra, Galicia\u003c\/span\u003e.\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"center\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ca href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Espa%C3%B1aLoc.svg\" class=\"image\"\u003e\u003cimg alt=\"Location of Jelopa, S.L., in Spain\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/266px-Espa%C3%B1aLoc.svg.png\" width=\"266\" height=\"152\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/399px-Espa%C3%B1aLoc.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/532px-Espa%C3%B1aLoc.svg.png 2x\" data-file-width=\"3300\" data-file-height=\"1885\"\u003e\u003c\/a\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cimg alt=\"Villagarcía de Arosa\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/12px-Map_pointer.svg.png\" title=\"Villagarcía de Arosa\" width=\"12\" height=\"12\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/18px-Map_pointer.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/24px-Map_pointer.svg.png 2x\" data-file-width=\"30\" data-file-height=\"30\"\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eVillagarcía de Arosa\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\u003cstrong\u003eLos Peperetes. A deeply anchored family tradition.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"video-wrapper\"\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/nGttVZ9i-BY?rel=0\u0026amp;showinfo=0\" frameborder=\"0\" gesture=\"media\" allow=\"encrypted-media\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"social-sharing\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/main\u003e\n\u003cdiv id=\"shopify-section-footer\" class=\"shopify-section\"\u003e\u003cfooter class=\"site-footer\" role=\"contentinfo\"\u003e\n\u003cdiv class=\"page-width\"\u003e\n\u003cdiv class=\"grid grid--no-gutters\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-quarter\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/footer\u003e\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32493185990703,"sku":"OCT-PEP-001","price":45.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/LosPeperetesoctopuspulpooliveoil.jpg?v=1613666122"},{"product_id":"cambados-small-sardines-in-tomato-sauce","title":"Cambados Small Sardines in Tomato Sauce","description":"\u003cp\u003eSmall Sardines in Tomato Sauce By Conservas Cambados\u003cbr\u003e\u003cbr\u003eFirm, tasty, tiny sardines (Sardinillas), hand-packed in Tomato Sauce- possibly as near as you can get to fresh sardines without buying them off the beach! Serve as a tapas dish or in a 'bocadillo' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eOrigin: Spain\u003cbr\u003e\u003cbr\u003eIngredients: Small sardines, tomato, sunflower oil, onion, salt, spices and natural flavor.\u003c\/p\u003e\n\u003cp\u003e* Gluten free\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003cbr\u003e\u003cbr\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful small sardines in tomato sauce we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a sardine more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597891285039,"sku":"SAR-CAM-001","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadossmallsardinesintomatosauce.jpg?v=1613666131"},{"product_id":"cambados-heart-cockles","title":"Cambados Heart Cockles","description":"\u003cp data-start=\"126\" data-end=\"753\"\u003eCambados Gourmet Heart Cockles are among the most prized treasures to come from the Galician coast. Harvested by hand from pristine tidal estuaries, these tiny jewels are selected for their purity, firmness, and exceptional flavour. Each tin represents the highest standard of Spanish canning tradition, where only the most delicate and perfectly sized cockles make the cut. Lightly preserved in their own brine, they carry a clean, fresh taste of the sea with a natural sweetness that sets them apart from ordinary conservas. The texture is tender yet pleasantly taut, offering a bite that feels both luxurious and effortless.\u003c\/p\u003e\n\u003cp data-start=\"755\" data-end=\"997\"\u003eWhat makes Cambados heart cockles so special is the meticulous artisan process. Every step is done carefully to protect their natural beauty. They are a favourite among seafood lovers who appreciate finesse and subtlety rather than intensity.\u003c\/p\u003e\n\u003cp data-start=\"999\" data-end=\"1021\"\u003e\u003cstrong data-start=\"999\" data-end=\"1021\"\u003eServing suggestion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1023\" data-end=\"1332\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eServe well chilled, straight from the tin, on a chilled plate. Add a touch of freshly squeezed lemon, a sprinkle of chopped parsley, and pair with thin slices of good crusty bread. For a true Galician experience, enjoy them with a crisp Albariño. They also shine as the star topping of a simple seafood salad.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIngredients: Cockles (30-40 per tin), water and salt. 100% Natural. No additives or preservatives\u003cbr\u003e\u003cbr\u003eWeight: 111g metal tin.\u003cbr\u003e\u003cbr\u003e“Conservas de Cambados” is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life. This area is particularly suitable for harvesting clams, cockles, mussels, and other bi-valves. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eAcross Spain it is a tradition to offer canned seafood as a delicacy at restaurants and bars. Great care is taken to prepare and package this delectable seafood in perfect condition, so that when you open a tin you are experiencing the true flavor of fresh seafood. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. “Conservas de Cambados” is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest squid and shellfish available.\u003cbr\u003e\u003cbr\u003eIn Spain canned seafood has long been served in restaurants, bars and in the home as a gourmet dish. Cockles, or Berberechos, are small edible salt water clams that are handpicked along the coast of the Galician region in northwestern Spain. The process of hand picking ensures that only the best in size and quality are used. Careful attention is paid to processing \u0026amp; packaging so that you are able to enjoy a beautiful tin of shellfish in its sweet fresh salt water from the Rias Gallegas in your own home. The Berberechos are ready to eat right from the can, no cooking necessary. Peel back the lid and serve with small tapas items such as Jamón Serrano, almonds, and crusty bread.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597895282735,"sku":"COC-CAM-001","price":55.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadoscocklesinbrine.jpg?v=1613666132"},{"product_id":"small-sardines-in-marinade","title":"Small Sardines in Marinade","description":"\u003cp\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful small sardines in marinade we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a sardine more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIngredients: Small sardines (20\/25 per tin), sunflower oil, vinegar salt and natural flavor\u003cbr\u003eirm, tasty, tiny sardines (Sardinillas), hand-packed in Marinade - possibly as near as you can get to fresh sardines without buying them off the beach! Serve as a tapas dish or in a 'bocadillo' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eIngredients: Small sardines (20\/25 per tin), sunflower oil, vinegar salt and natural flavor\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32597897805871,"sku":"SAR-CAM-003","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-2404.jpg?v=1613666132"},{"product_id":"cambado-mackerel-filets-in-olive-oil","title":"Cambados Gourmet Mackerel Filet in Olive Oil","description":"\u003cp\u003eFirm, tasty, Mackerel (Caballa), hand-packed in olive oil - possibly as near as you can get to fresh Mackerel without buying them off the beach! Serve as a tapas dish or in a '\u003ca href=\"https:\/\/spanishpig.ca\/blogs\/spanish-pig-blog\/the-great-spanish-bocadillo\"\u003ebocadillo\u003c\/a\u003e' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful mackerel in olive oil we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a mackerel more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003cbr\u003e\u003cbr\u003eIngredients: Mackerel Fillets, olive oil and salt.\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e*Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597904556079,"sku":"MAC-CAM-001","price":16.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadosmackerelinoliveoil.jpg?v=1613666133"},{"product_id":"gourmet-small-sardines-in-spicy-sunflower-oil","title":"Gourmet Small Sardines in Spicy Sunflower Oil","description":"\u003cp\u003eFirm, tasty, tiny sardines (Sardinillas), hand-packed in Spicy oil - possibly as near as you can get to fresh sardines without buying them off the beach! Serve as a tapas dish or in a '\u003ca href=\"https:\/\/spanishpig.ca\/blogs\/spanish-pig-blog\/the-great-spanish-bocadillo\" target=\"_blank\" rel=\"noopener noreferrer\"\u003ebocadillo\u003c\/a\u003e' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful small sardines in spicy sunflower oil we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a sardine more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eOrigin: Spain\u003cbr\u003e\u003cbr\u003eIngredients: Small sardines, sunflower oil, cayenne and salt.\u003cbr\u003e\u003cbr\u003eAllergy advice: contains fish.\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32597911699503,"sku":"SAR-CAM-002","price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadossmallsardinesinsunfloweroil.jpg?v=1613666134"},{"product_id":"cambados-squid-ink-90g","title":"Cambados Cuttlefish Ink 90g","description":"\u003cp\u003eThe cuttlefish ink is the product obtained from natural cuttlefish bags. This will stain your best recipes with their characteristic color. It is an ideal complement to the preparation of dishes such as the classic squid in its ink or a delicious seafood rice.\u003cbr\u003e\u003cbr\u003e“Conservas de Cambados” is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. “Conservas de Cambados” is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest squid and shellfish available\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eDue to the presence of melanin in squid ink, it is known to have some great antioxidant potential. These antioxidants help fight free radicals and prevent oxidative damage, thereby reducing the risk of heart diseases, diabetes, and cancer. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e*Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597915762735,"sku":"SQU-CAM-001","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/cambadoscuttlefishink.jpg?v=1613666134"},{"product_id":"spanish-seafood-paella-kit-by-conservas-cambados","title":"Spanish Seafood Paella Kit By Conservas Cambados","description":"\u003cp\u003eWe fell in love with the taste and simplicity of this Cambados Paella Kit. From their expertise in canned seafood over several decades, Cambados Conservas have created a paella kit that we think is close to genius - can you imagine cooking a delicious paella in just 20 minutes?\u003c\/p\u003e\n\u003cp\u003eThis has become one of our favourite products and we must confess, we have kept a few for ourselves! \u003c\/p\u003e\n\u003cp\u003eSeafood paella Kit for 2 persons:\u003c\/p\u003e\n\u003cp\u003e1. Open the can and empty the contents in a  26cm pan.\u003c\/p\u003e\n\u003cp\u003e2. Fill the empty can to the top with water and pour it to the pan.\u003c\/p\u003e\n\u003cp\u003e4. Stir and bring to boil. Empty the rice bag and spread it evenly. Stir.\u003c\/p\u003e\n\u003cp\u003e4 Let it simmer over medium heat for 18-20min, or until the water is absorbed.\u003c\/p\u003e\n\u003cp\u003eFinish with a squeeze of fresh lemon to really bring out the flavours. Que aproveche!\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32639047073839,"sku":"PAE-CAM-002","price":25.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-14-7696_fe862d23-f599-490a-bdda-b65f0a02ea28.jpg?v=1632494761"},{"product_id":"copy-of-cantabrian-anchovies","title":"Cantabrian Anchovies Pujado Solano (50g)","description":"\u003cp data-start=\"0\" data-end=\"236\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"42\"\u003ePujadó Solano Cantabrian Anchovies 50g\u003c\/strong\u003e are a benchmark in quality for anchovy lovers—delicately filleted, expertly cured, and packed by hand using time-honoured methods that highlight the unmatched flavour of Spain’s northern coast.\u003c\/p\u003e\n\u003cp data-start=\"238\" data-end=\"631\" class=\"\"\u003eSourced from the Cantabrian Sea during the spring season, when the anchovies are at their best, these fillets are prized for their plumpness, deep umami flavour, and silky texture. Once caught, the fish undergo a traditional curing process: they’re layered in salt and aged for several months to develop depth and complexity, before being meticulously trimmed and preserved in silky olive oil.\u003c\/p\u003e\n\u003cp data-start=\"633\" data-end=\"906\" class=\"\"\u003eThe result is a fillet that’s beautifully balanced—rich and savoury with just the right touch of salinity, melting on the tongue with every bite. Each 50g tin contains several premium fillets, perfect for savouring on their own or elevating simple dishes with bold flavour.\u003c\/p\u003e\n\u003cp data-start=\"908\" data-end=\"1202\" class=\"\"\u003ePujadó Solano, a family-run company with decades of expertise, is renowned for its commitment to craftsmanship and consistency. These anchovies are a true pantry luxury—ideal for topping toast with butter or tomato, laying across a classic Caesar salad, or adding depth to sauces and dressings.\u003c\/p\u003e\n\u003cp data-start=\"1204\" data-end=\"1322\" class=\"\"\u003ePair with a crisp glass of Manzanilla sherry, a dry white, or a chilled vermouth for a simple yet indulgent aperitivo.\u003c\/p\u003e\n\u003cp data-start=\"1324\" data-end=\"1478\" class=\"\"\u003e\u003cstrong data-start=\"1324\" data-end=\"1362\"\u003ePujadó Solano Cantabrian Anchovies\u003c\/strong\u003e are more than just a garnish—they’re an artisanal delicacy and a staple for anyone serious about quality conservas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32653421019183,"sku":"ANC-PUJ-001","price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Pujadosolanoanchoviessmall.jpg?v=1601918858"},{"product_id":"los-peperetes-razor-shell-clams-in-garlic-and-evoo-sauce-120g","title":"Los Peperetes Razor Shell Clams in Garlic and EVOO sauce (120g)","description":"\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-4o\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" dir=\"auto\" data-message-id=\"654da3fa-4744-4ad2-bc3f-b07347925396\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eLos Peperetes Razor Clams with Garlic offer a luxurious taste of Galicia’s unspoilt Rías Gallegas, where the Atlantic meets tradition in every tin. Carefully hand-harvested from the sandy shores of north-western Spain, these razor clams—navajas—are prized for their delicate texture, sweet brininess, and elegant presentation.\u003c\/p\u003e\n\u003cp\u003eWhat sets this conserva apart is its refined preparation. Los Peperetes pairs the tender razor clams with a light, aromatic garlic dressing that enhances their natural marine flavour without overwhelming it. The garlic is gently sautéed in olive oil to release its aroma and mellow warmth, then finished with a splash of vinegar to brighten the dish and balance the richness. The result is a tin bursting with coastal character and sophistication.\u003c\/p\u003e\n\u003cp\u003eEach clam is meticulously cleaned and arranged by hand, ensuring they remain intact and visually striking. The freshness is unmistakable—each bite is clean, tender, and full of the sea’s essence.\u003c\/p\u003e\n\u003cp\u003eThis particular conserva was awarded Best Tinned Seafood at a leading Spanish gastronomy fair a few years ago, an accolade that reflects the exceptional quality and craftsmanship behind every tin. Los Peperetes is renowned for its commitment to traditional, small-batch methods and premium Galician seafood—and it shows.\u003c\/p\u003e\n\u003cp\u003eServe these straight from the tin with good crusty bread, or include them in a tapas spread alongside olives, pickled peppers, and chilled white wine. They also work beautifully warmed through and folded into pasta or served atop a seafood rice with a squeeze of lemon.\u003c\/p\u003e\n\u003cp\u003eSophisticated, flavourful, and deeply rooted in place, these razor clams with garlic are a must for anyone looking to bring a touch of the Spanish coast to their table.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32687112323119,"sku":"RAZ-PEP-001","price":46.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetesrazorclamsingarlicnavajas.jpg?v=1613666157"},{"product_id":"spanish-seafood-black-rice-paella-kit-by-conservas-cambados","title":"Spanish Seafood Black Rice Paella Kit By Conservas Cambados","description":"\u003cp\u003eWe fell in love with the taste and simplicity of this Cambados Paella Kit. From their expertise in canned seafood over several decades, Cambados Conservas have created a paella kit that we think is close to genius - can you imagine cooking a delicious paella in just 20 minutes?\u003c\/p\u003e\n\u003cp\u003eThis has become one of our favourite products and we must confess, we have kept a few for ourselves! This one includes squid in ink to give the paella dish its black colour. So delicious and unique, this is a must-try product!\u003c\/p\u003e\n\u003cp\u003eSeafood paella Kit for 2 persons:\u003c\/p\u003e\n\u003cp\u003e1. Open the can and empty the contents in a  26cm pan.\u003c\/p\u003e\n\u003cp\u003e2. Fill the empty can to the top with water and pour it to the pan.\u003c\/p\u003e\n\u003cp\u003e4. Stir and bring to boil. Empty the rice bag and spread it evenly. Stir.\u003c\/p\u003e\n\u003cp\u003e4 Let it simmer over medium heat for 18-20min, or until the water is absorbed.\u003c\/p\u003e\n\u003cp\u003eFinish with a squeeze of fresh lemon to really bring out the flavours. Que aproveche!\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32687419424815,"sku":"PAE-CAM-001","price":24.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-P-0549.jpg?v=1632260608"},{"product_id":"baby-eels-angulas-by-conservas-de-cambados","title":"Baby Eels (Angulas) by Conservas de Cambados","description":"\u003cp data-mce-fragment=\"1\"\u003eBaby eels, or Angulas as they are called in Spain, are one of the most luxurious seafood delicacies of Spain. These mild, tender baby eels are carefully prepared in olive oil with a touch of heat coming from red peppers. Served hot, they are one of the most distinctive \u0026amp; delicious tapas you will ever try. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThese tiny eels are harvested by net from the streams of northern Spain. They are then carefully cooked in olive oil to preserve the delicate flavor and texture of the precious baby eels.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHeat the angulas over low heat, or heat the unopened tin in a hot water bath. Serve with crusty bread and a delicious glass of Albariño wine from Galicia.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e* Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32782010187823,"sku":"EEL-CAM-001","price":66.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/babyeelscambados.jpg?v=1613666164"},{"product_id":"gueyumar-octupus-chargrilled","title":"Gueyu Mar Octopus Chargrilled 150g","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eGüeyu Mar Chargrilled Octopus is one of Spain’s most distinctive conservas: tender pieces of octopus cooked over charcoal, then carefully preserved to capture their deep, smoky flavour. The result is remarkably close to octopus fresh from the grill—meaty yet tender, with a gentle char and savoury richness that makes this far more than an ordinary tin of seafood.\u003c\/p\u003e\n\u003cp\u003eProduced in Asturias by Güeyu Mar, a producer celebrated for its restaurant-led approach to conservas, this 150 g tin showcases exceptional ingredients and precise preparation. The charcoal grilling brings a subtle smokiness rather than heaviness, enhancing the octopus’s natural sweetness and giving it real depth. It is an ideal choice for a special tapas spread, but also makes a very easy shortcut to an impressive plate of food.\u003c\/p\u003e\n\u003cp\u003eServe at room temperature or warm gently, taking care not to overcook it. Spoon over potatoes, finish with a drizzle of quality olive oil and a pinch of smoked paprika for a beautiful take on pulpo a la gallega.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe warm over sliced boiled potatoes with smoked paprika, flaky salt and olive oil.\u003c\/li\u003e\n\u003cli\u003eAdd to a tapas board with roasted peppers, olives and crusty bread.\u003c\/li\u003e\n\u003cli\u003eSpoon onto grilled sourdough with alioli, parsley and a squeeze of lemon.\u003c\/li\u003e\n\u003cli\u003eToss through warm white beans with cherry tomatoes, red onion and sherry vinegar.\u003c\/li\u003e\n\u003cli\u003eAdd to a simple rice dish with saffron, peas and lemon.\u003c\/li\u003e\n\u003cli\u003eServe alongside a crisp fennel and orange salad to balance the smoky richness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-auto grid\"\u003e\n\u003cdiv class=\"col-start-1 row-start-1\"\u003e\n\u003cdiv class=\"pointer-events-none translate-y-(--scroll-root-safe-area-inset-bottom) R6Vx5W_threadScrollVars min-h-(--gutter-remaining-height,0px) group-data-stream-active\/scroll-root:h-[calc(var(--thread-response-height)-16*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":32953811206191,"sku":"OCT-GUE-001","price":65.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-5848.jpg?v=1613160439"},{"product_id":"gueyemar-braised-squid-in-ink","title":"Gueyu Mar Braised Squid in Ink 170g","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eGüeyu Mar Braised Squid in Ink is a deeply savoury, restaurant-quality take on one of Spain’s classic seafood dishes. Tender squid is slowly braised in its own rich ink sauce, creating a glossy, intensely flavoured conserve with layers of briny depth and gentle sweetness. It is bold in appearance, but beautifully balanced on the palate—more umami-rich than fishy, with the squid remaining soft and satisfying.\u003c\/p\u003e\n\u003cp\u003eMade in Asturias by Güeyu Mar, one of Spain’s most inventive conserva producers, this 170 g tin reflects the brand’s chef-led approach to preserving exceptional seafood. It turns a traditionally time-consuming dish into something remarkably easy to serve at home: simply warm it gently and let the sauce do the work.\u003c\/p\u003e\n\u003cp\u003eThe ink sauce is the real luxury here. Dark, silky and full of coastal flavour, it deserves a proper vehicle for every last spoonful—crusty bread, creamy rice or good pasta all work beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWarm gently and serve over creamy rice, finishing with parsley and lemon zest.\u003c\/li\u003e\n\u003cli\u003eSpoon onto toasted sourdough with a little alioli.\u003c\/li\u003e\n\u003cli\u003eToss through squid-ink pasta or spaghetti with garlic and chopped parsley.\u003c\/li\u003e\n\u003cli\u003eServe alongside boiled potatoes or a potato purée to soak up the sauce.\u003c\/li\u003e\n\u003cli\u003eMake a small tapas plate with roasted peppers, pickled guindilla chillies and bread.\u003c\/li\u003e\n\u003cli\u003ePair with a crisp green salad dressed simply with sherry vinegar and olive oil.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-auto grid\"\u003e\n\u003cdiv class=\"col-start-1 row-start-1\"\u003e\n\u003cdiv class=\"pointer-events-none translate-y-(--scroll-root-safe-area-inset-bottom) R6Vx5W_threadScrollVars min-h-(--gutter-remaining-height,0px) group-data-stream-active\/scroll-root:h-[calc(var(--thread-response-height)-16*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":32960401801263,"sku":"SQU-GUE-001","price":51.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-6468.jpg?v=1614270198"},{"product_id":"cantabrian-white-anchovies-boquerones-110g","title":"Cantabrian Boquerones Fresh White Anchovies- Pujado Solano","description":"\u003cp\u003ePujadó Solano’s Cantabrian Boquerones bring the bright, delicate flavours of a classic Spanish tapa to your table. Carefully prepared by hand in Santoña, on Spain’s northern coast, these white anchovy fillets are marinated in vinegar and packed in sunflower oil, giving them a tender texture and a refreshing tang.\u003c\/p\u003e\n\u003cp\u003eTheir pale, silky flesh has a gentle seafood flavour, balanced by the lively acidity of the marinade. A simple combination of anchovies, vinegar, sunflower oil and sea salt allows the quality of the fish to shine, while the careful preparation reflects Santoña’s long tradition of anchovy craftsmanship.\u003c\/p\u003e\n\u003cp\u003eReady to enjoy straight from the pack, boquerones make an effortless addition to an aperitivo spread. We love them arranged on a small plate with chopped parsley, a little finely sliced garlic and a drizzle of extra virgin olive oil. Add crusty bread or crunchy picos to enjoy alongside.\u003c\/p\u003e\n\u003cp\u003eFor an easy pintxo, lay a fillet over tomato-rubbed toast and finish with a green olive. They also bring brightness to salads with ripe tomatoes, roasted peppers or sliced cucumber, and sit beautifully alongside Manchego and other Spanish tapas.\u003c\/p\u003e\n\u003cp\u003ePair with a chilled Albariño, a dry Manzanilla sherry or a cold beer for a simple taste of Spain’s northern coast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 110g\u003cbr\u003e\u003cstrong\u003eDrained weight:\u003c\/strong\u003e 75g\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Anchovies, vinegar, sunflower oil and sea salt.\u003cbr\u003e\u003cstrong\u003eAllergen:\u003c\/strong\u003e Fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated. Once opened, keep the fillets covered in oil and consume within two days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Please select URGENT shipping for delivery addresses outside Ontario or Quebec.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":44179374932257,"sku":"9374932257","price":28.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Whiteanchoviespujadosolanoweb_2.jpg?v=1618503792"},{"product_id":"bogar-mussels-in-marinade-12-16-pcs","title":"Bogar Mussels in Marinade 12-16 pcs","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA classic Spanish conserva that delivers plenty of flavour without the premium price tag. Bogar packs \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e12–16 tender mussels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e into each tin and covers them in a traditional \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eescabeche-style marinade\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e made with sunflower oil, vinegar, wine and bay leaf.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe mussels are plump and meaty, while the marinade brings the characteristic balance of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etangy acidity, savoury depth and gentle spice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e that makes Spanish mussels in escabeche so addictive. The vinegar cuts through the natural richness of the mussels, while the wine and bay leaf round everything out with a more aromatic finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese are completely ready to eat and are excellent served \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003estraight from the tin at room temperature\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. For a classic Spanish-style tapa, pile the mussels onto good-quality potato chips and spoon a little of the escabeche over the top. Alternatively, serve them with crusty bread to soak up the marinade, alongside olives and other conservas, or over warm potatoes for an easy lunch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDon't throw away the liquid in the tin — the escabeche is part of the experience. Spoon it over the mussels and bread, or whisk it vigorously to create a thicker, emulsified dressing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAn approachable introduction to Spanish tinned mussels and a particularly good choice for anyone looking for an \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eeveryday conserva with excellent flavour and versatility\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 12–16 mussels per tin\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 111 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39415176888367,"sku":"MUS-BOG-001","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4419.jpg?v=1624723149"},{"product_id":"sardines-in-sunflower-oil-by-bogar-br-data-mce-fragment-1","title":"Sardines in Sunflower Oil By Bogar","description":"\u003cp\u003eHand-packed in sunflower oil, these little sardines will transport you to a sunny beach in Spain. Gluten free and rich in vitamins D and B12, they are also a source of calcium and omega-3 fatty acids. \u003c\/p\u003e\n\u003cp\u003eSo delicious served alone as a tapa with a cold beer or atop a simple green salad. We also enjoy them in a crustry baguette with some garlic mayo.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIngredients: Sardines, Sunflower oil and salt.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39415193960495,"sku":"SAR-BOG-002","price":9.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4442.jpg?v=1624723830"},{"product_id":"squid-pieces-in-tomato-sauce","title":"Bogar Squid Pieces In Tomato Sauce","description":"\u003cp\u003eBogar Squid Pieces in Tomato Sauce bring the comforting flavours of Spanish seafood cooking to an easy, ready-to-serve conserva. Tender pieces of squid sit in a mild tomato sauce with onion and spices, creating a satisfying balance of delicate seafood flavour, gentle sweetness and savoury depth.\u003c\/p\u003e\n\u003cp\u003eThe tomato gives the sauce a rounded, mellow character, while onion and a touch of seasoning complement the squid. Sunflower oil adds richness, helping the sauce coat each piece. It is an approachable choice for anyone discovering squid conservas, as well as a handy pantry staple for those who already enjoy them.\u003c\/p\u003e\n\u003cp\u003eServe straight from the tin at room temperature as a simple tapa, with crusty bread to soak up every spoonful of sauce. Add olives, roasted piquillo peppers and a few other conservas for a relaxed Spanish spread that takes just minutes to put together.\u003c\/p\u003e\n\u003cp\u003eFor a more substantial meal, warm the contents gently in a pan and spoon over white rice, boiled potatoes or couscous. You can also toss the squid and sauce through pasta, finishing with chopped parsley and a drizzle of extra virgin olive oil. Keep the preparation simple so the seafood and tomato remain the focus.\u003c\/p\u003e\n\u003cp\u003eAt Spanish Pig, we love a conserva that works equally well as a quick snack and as the starting point for lunch. This Bogar tin offers both, with plenty of sauce worth enjoying to the very last bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Squid, sunflower oil, tomato, water, onion, salt, spices.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39416172085295,"sku":"SQU-BOG-004","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4451.jpg?v=1624825606"},{"product_id":"bogar-squid-in-sunflower-oil","title":"Bogar Squid in Sunflower Oil","description":"\u003cp\u003eBogar Squid in Sunflower Oil is a simple, versatile conserva that lets the delicate flavour of the squid take centre stage. Tender pieces are packed in sunflower oil with a little salt, making this an easy choice for tapas, light lunches and quick seafood meals.\u003c\/p\u003e\n\u003cp\u003eWith just three ingredients, the emphasis is on texture and flavour. The squid has a mild, gently sweet character, while the sunflower oil adds a smooth richness that suits everything from a slice of crusty bread to a warm bowl of rice. Its straightforward preparation also makes it a useful base for your own favourite seasonings.\u003c\/p\u003e\n\u003cp\u003eFor a relaxed tapa, serve at room temperature with a squeeze of lemon, chopped parsley and a pinch of smoked paprika. Offer alongside olives, roasted peppers and good bread, or add the squid to a salad of white beans, cherry tomatoes and red onion for a satisfying lunch.\u003c\/p\u003e\n\u003cp\u003eIt works equally well in warm dishes. Toss through pasta with garlic, extra virgin olive oil and fresh herbs, or fold into cooked rice just before serving. If adding to paella, introduce the squid towards the end and warm it briefly, as it is already cooked.\u003c\/p\u003e\n\u003cp\u003eAt Spanish Pig, we like this tin for its flexibility: delicious enjoyed simply, and just as useful when you want to build a meal around it. Keep one in the pantry for an easy taste of Spanish seafood, ready whenever inspiration strikes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e squid, sunflower oil, salt.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39416173363247,"sku":"SQU-BOG-002","price":9.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4470.jpg?v=1624825901"},{"product_id":"squid-pieces-in-ink","title":"Bogar Squid Pieces in Ink","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:65135639-b010-40d9-af10-04562c50f45b-21\" data-testid=\"conversation-turn-44\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"9b9502ee-21d6-4ee0-aa20-3e77b070e508\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"31\" data-end=\"332\"\u003eBogar Squid Pieces in Ink are a bold and deeply traditional expression of Spanish seafood, where intensity and elegance come together in perfect balance. Tender pieces of squid are carefully prepared and slowly cooked to achieve a soft, supple texture that holds beautifully in the rich, glossy sauce.\u003c\/p\u003e\n\u003cp data-start=\"334\" data-end=\"644\"\u003eThe ink forms the heart of the dish, creating a deep, savoury profile with notes of the sea, gentle minerality, and a subtle natural sweetness. It is both striking and refined, offering depth without heaviness. The sauce clings to each piece of squid, delivering a cohesive and immersive flavour in every bite.\u003c\/p\u003e\n\u003cp data-start=\"646\" data-end=\"895\"\u003eAs the flavours settle, the squid absorbs the character of the ink, resulting in a harmonious, rounded finish with a lingering, ocean-driven complexity. This is a preparation rooted in tradition, where technique and patience define the final result.\u003c\/p\u003e\n\u003cp data-start=\"897\" data-end=\"1115\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eBest enjoyed warmed slightly and served with crusty bread or alongside simple rice, Bogar Squid Pieces in Ink offer a rich and memorable take on classic conservas, delivering depth, texture, and unmistakable character.\u003c\/p\u003e\n\u003cp data-start=\"897\" data-end=\"1115\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003c\/p\u003e\n\u003cp data-start=\"897\" data-end=\"1115\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e110g\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003cdiv data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39416216977455,"sku":"SQU-BOG-003","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4475.jpg?v=1624836037"},{"product_id":"sardines-in-spicy-sunflower-oil-by-bogar","title":"Sardines in Spicy Sunflower Oil By Bogar","description":"\u003cp\u003eTry these delicious hand-packed sardines from Bogar and imagine yourself on a sunny beach in Spain!\u003c\/p\u003e\n\u003cp\u003eServe as a tapas dish, in a salad or in a sandwich made using crusty bread and some garlic mayo.\u003c\/p\u003e\n\u003cp\u003eNot only are sardines delicious; they are also healthy - they are rich in vitamins D and B12, and an excellent source of calcium and omega-3 fatty acids.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eGluten Free Product\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIngredients: Sardines, sunflower oil, chilli pepper and salt.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39416218681391,"sku":"SAR-BOG-001","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4442_064b6a4d-0e44-4ac9-ade7-ce02fe252aff.jpg?v=1624836384"},{"product_id":"gourmet-atlantic-salmon-in-olive-oil-111g","title":"Cambados Gourmet Atlantic Salmon in Olive Oil (111g)","description":"\u003cp data-start=\"203\" data-end=\"711\"\u003eCambados Gourmet Salmon is a beautiful expression of Galicia’s skill in preserving seafood at its finest. Using premium cuts of Atlantic salmon, each piece is gently prepared to retain its natural richness and delicate texture. The fish is cooked slowly to keep the flesh tender, then preserved in high quality olive oil that enhances its flavour without overpowering it. The result is salmon that tastes clean, moist, and refined, with a silky mouthfeel that sets it apart from more common tinned varieties.\u003c\/p\u003e\n\u003cp data-start=\"713\" data-end=\"1190\"\u003eThe craftsmanship behind Cambados is evident in every tin. Each portion is thoughtfully arranged by hand, ensuring both visual elegance and consistent quality. The flavour profile is mild yet full, with a pleasant balance of savoury depth and fresh maritime character. This is the kind of conserva that elevates even the simplest meal into something memorable. It reflects the quiet excellence of Galicia, a region where time honoured techniques are still treated with respect.\u003c\/p\u003e\n\u003cp data-start=\"1192\" data-end=\"1214\"\u003e\u003cstrong data-start=\"1192\" data-end=\"1214\"\u003eServing suggestion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1216\" data-end=\"1519\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eServe the salmon at room temperature to bring out its full flavour. Flake it gently over warm boiled potatoes with a drizzle of olive oil and a squeeze of lemon. It also works beautifully on toast with a spoonful of crème fraîche and fresh dill. Pair with a light white wine such as Godello or Albariño.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39416221794351,"sku":"SAL-CAM-001","price":26.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4503.jpg?v=1624837353"},{"product_id":"conservas-de-cambados-red-tuna-belly-with-piquillo-peppers","title":"Gourmet Cambados Yellow Tuna Belly with Piquillo Peppers (110g)","description":"\u003cp\u003eThis sashimi quality Galician tuna belly fillets in extra virgin olive oil \u0026amp; sweet red piquillo peppers is out of this World delicious.\u003c\/p\u003e\n\u003cp\u003eConservas de Cambados Yellowfin Belly in Olive Oil with Piquillo Peppers is a delicious and flavourful gourmet product from Spain. Made from the finest quality yellowfin tuna belly, this fish is carefully cooked and preserved in premium quality olive oil with a touch of piquillo peppers, which adds a sweet and slightly spicy flavor to the fish.\u003cbr\u003e\u003cbr\u003eThis product is a perfect addition to any charcuterie board or as a gourmet ingredient in your favorite recipes. It can be enjoyed on its own, paired with crackers or bread, or used in a variety of dishes such as salads, sandwiches, and pasta.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAbout the brand\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eConservas de Cambados is a Spanish brand that specializes in producing high-quality canned seafood products. The company is based in the coastal town of Cambados, in the Galicia region of Spain, which is known for its rich culinary tradition and high-quality seafood.\u003cbr\u003e\u003cbr\u003eConservas de Cambados prides itself on using only the freshest and highest-quality ingredients in its products. The company works closely with local fishermen to source the best-quality seafood from the Galician coast, and uses traditional cooking and canning methods to preserve the natural flavor and texture of the ingredients.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":39423583748143,"sku":"TUN-CAM-001","price":27.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4580.jpg?v=1625236425"},{"product_id":"gueymar-grilled-mussels-in-escabeche-medium","title":"Gueyu Mar Grilled Mussels in Escabeche 180g","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eGüeyu Mar Grilled Mussels in Escabeche are an exceptional version of a Spanish conserva classic. Plump mussels are first grilled over charcoal, giving them a gentle smokiness, then preserved in a vibrant escabeche of olive oil, vinegar and aromatics. The result is rich yet bright: tender, briny mussels balanced by a lively, savoury sauce with just the right amount of acidity.\u003c\/p\u003e\n\u003cp\u003eMade in Asturias by Güeyu Mar, this 180 g tin reflects the producer’s chef-led approach to seafood preserves. Grilling before preserving adds real depth and character, turning a familiar product into something altogether more memorable. The escabeche is beautifully balanced rather than sharp, and is absolutely worth serving alongside the mussels rather than draining away.\u003c\/p\u003e\n\u003cp\u003ePerfect for an aperitivo, an easy lunch or an elevated tapas board, these mussels need very little preparation. Serve at room temperature to allow their flavours to open up, with good bread close by for the sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe simply with toasted sourdough, lemon and chopped parsley.\u003c\/li\u003e\n\u003cli\u003eSpoon over crisps or thick-cut potato chips for an effortless Spanish-style snack.\u003c\/li\u003e\n\u003cli\u003eAdd to a salad of butter beans, roasted peppers, red onion and rocket.\u003c\/li\u003e\n\u003cli\u003eLayer onto grilled bread with alioli and sliced pickled guindilla chillies.\u003c\/li\u003e\n\u003cli\u003eServe with warm baby potatoes and a spoonful of crème fraîche.\u003c\/li\u003e\n\u003cli\u003eInclude on a tapas board with olives, almonds, conservas and crusty bread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-auto grid\"\u003e\n\u003cdiv class=\"col-start-1 row-start-1\"\u003e\n\u003cdiv class=\"pointer-events-none translate-y-(--scroll-root-safe-area-inset-bottom) R6Vx5W_threadScrollVars min-h-(--gutter-remaining-height,0px) group-data-stream-active\/scroll-root:h-[calc(var(--thread-response-height)-16*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":39956264550447,"sku":"MUS-GUE-001","price":50.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4675.jpg?v=1625753173"},{"product_id":"gueyu-mar-grilled-red-tuna-morillo","title":"Gueyu Mar Grilled Red Tuna (Neck) 150g","description":"\u003cp\u003eThe \u003cstrong\u003eGueyu Mar Grilled Red Tuna (Neck) 150g\u003c\/strong\u003e is not just any seafood; it is an extraordinary and rare delicacy that stands at the pinnacle of Spain's renowned gourmet conservas tradition. Sourced from the prized neck of wild red tuna, this cut is revered for its exceptional marbling and melt-in-your-mouth tenderness, making it one of the most sought-after parts of the tuna. The neck, known as \u003cem\u003emorrillo\u003c\/em\u003e, is rarely found on the market, and its availability is limited due to its premium quality and the sustainability efforts surrounding red tuna fishing.\u003c\/p\u003e\n\u003cp\u003eWhat truly sets this product apart is the meticulous grilling process. At Gueyu Mar, a famed restaurant on Spain’s northern coast, each piece of tuna is grilled over an open flame using traditional methods. This process infuses the fish with a delicate smoky flavor, enhancing the natural richness of the tuna without overpowering its taste. The result is a harmonious balance of tender, buttery texture and a subtle char that only a masterful touch can achieve.\u003c\/p\u003e\n\u003cp\u003eOnce grilled to perfection, the tuna is preserved in high-quality olive oil, ensuring that its succulent flavor and texture are locked in for an unparalleled tasting experience. This combination of expert grilling and top-tier preservation makes it a truly artisanal product, one that offers a taste of something truly special and rare.\u003c\/p\u003e\n\u003cp\u003eBecause of the limited quantities and the complexity of producing this delicacy, Gueyu Mar Grilled Red Tuna (Neck) is a rare find, making it a coveted item for gourmet enthusiasts and collectors of fine food. Whether served as part of an elegant appetizer, paired with fresh bread, or enjoyed straight from the tin, each bite transports you to the Spanish coast, offering a sensory experience that captures the essence of the ocean and the artisanal care that defines this exceptional product.\u003c\/p\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":39956360036399,"sku":"63642b0035a1c","price":120.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4652.jpg?v=1625754638"},{"product_id":"olasagasti-cantabrian-anchovy-and-tuna-pate-110g","title":"Olasagasti Cantabrian Anchovy and Tuna Paté (110g)","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eOlasagasti Cantabrian Anchovy and Tuna Paté is a smooth, deeply savoury spread that captures two of the Basque Country’s great seafood traditions in one small tin. Silky tuna provides body and richness, while Cantabrian anchovies bring their unmistakable umami depth and gentle salinity. The result is full-flavoured but balanced—more refined than a standard fish spread, with a soft texture that makes it effortless to serve.\u003c\/p\u003e\n\u003cp\u003eMade by Olasagasti, a family producer with roots in the Basque Country since 1929, this 110 g paté is an easy way to add a little Spanish character to an aperitivo, sandwich or quick lunch. It needs no cooking or complicated preparation; simply serve at room temperature so its flavour fully opens up.\u003c\/p\u003e\n\u003cp\u003eIts savoury intensity pairs particularly well with crisp bread, creamy cheese, roasted vegetables and fresh herbs. A small amount goes a long way, making it a brilliant pantry staple for impromptu guests or whenever a simple snack deserves to feel more special.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpread generously over toasted sourdough with sliced tomato and a drizzle of olive oil.\u003c\/li\u003e\n\u003cli\u003eSpoon onto crackers with crème fraîche, lemon zest and chives.\u003c\/li\u003e\n\u003cli\u003eUse in a sandwich with roasted peppers, rocket and pickled onion.\u003c\/li\u003e\n\u003cli\u003eServe alongside a cheese board with quince paste, almonds and good bread.\u003c\/li\u003e\n\u003cli\u003eStir through warm pasta with garlic, parsley and a splash of pasta water.\u003c\/li\u003e\n\u003cli\u003eUse as a filling for devilled eggs, topped with paprika or finely chopped chives.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-auto grid\"\u003e\n\u003cdiv class=\"col-start-1 row-start-1\"\u003e\n\u003cdiv class=\"pointer-events-none translate-y-(--scroll-root-safe-area-inset-bottom) R6Vx5W_threadScrollVars min-h-(--gutter-remaining-height,0px) group-data-stream-active\/scroll-root:h-[calc(var(--thread-response-height)-16*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":40088260214831,"sku":"PAT-OLA-001","price":21.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-14-7908.jpg?v=1632926799"},{"product_id":"olasagasti-tuna-fillets-with-sun-dried-tomatoes-200g","title":"Olasagasti Tuna Fillets with Sun Dried Tomatoes (200g)","description":"\u003cp\u003eA traditional Sicilian recipe from Basque conservas company, Olasagasti. Tender tuna fillets, sun-dried tomatoes, black olives and wine vinegar are part of this Italian pantry staple. \u003c\/p\u003e\n\u003cp\u003eIdeal for a light lunch -we recommend gently warming the dish and serving with rice or new potatoes. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients:\u003cspan data-mce-fragment=\"1\"\u003e Sun-dried tomato paste (67%), tuna (33%), black olives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOlasagasti are from the Basque region of Spain and have been in business since 1929. After more than 100 years, the company is still committed to maintaining that which makes them unique; making products which stand out in the market, aligning the best of the Cantabrian coast with traditional Italian recipes such as Caponata or Pesto alla Genovese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIngredients sun-dried tomato paste: sunflower oil, wine vinegar, salt, oregano, garlic, fructose, acid (citric acid), acidity regulator (lactic acid).\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":40088267784239,"sku":"OLA-TUN-004","price":24.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-14-7547.jpg?v=1632927439"},{"product_id":"olasagasti-tuna-fillets-a-la-toscana-200g","title":"Olasagasti Tuna Fillets a la Toscana (200g)","description":"\u003cp data-mce-fragment=\"1\"\u003eTuna fillets with white bean stew (a la Toscana) of \u003cspan data-mce-fragment=\"1\"\u003epotatoes, onions, carrots, green peppers, olive oil, white wine, and tomato. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe suggest removing from the can and heating gently before serving in a tapas dish. This is really delicious and just like something you would find in a Spanish tapas bar. Perfect for a light lunch as well - firm tuna and a tasty bean stew makes it wonderfully satifying.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOlasagasti are from the Basque region of Spain and have been in business since 1929. After more than 100 years, the company is still committed to maintaining that which makes them unique; making products which stand out in the market, aligning the best of the Cantabrian coast with traditional Italian recipes such as Caponata or Pesto alla Genovese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIngredients: Tuna (\u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eThunnus obesus\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e) (33%), white beans (25%), potatoes, onion, carrot, green pepper, olive oil (8%), white wine, corn starch, tomato, salt.\u003c\/span\u003e\u003c\/p\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":40092670689327,"sku":"TUN-OLA-003","price":24.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-14-7556.jpg?v=1633108700"},{"product_id":"the-spanish-pig-conservas-club-monthly-box","title":"The Spanish Pig Conservas Club","description":"\u003cp\u003eDo you love conservas? Then this subscription is perfect for you! We will send you a selection of at least seven gourmet Spanish canned fish and seafood for you to try.\u003c\/p\u003e\n\u003cp\u003eWe love the variety of tinned fish and seafood that comes from top quality conservas companies who take great care in the preserving process, using only high quality ingredients. Conservas are healthy, full of protein, have a long shelf life and are such a versatile ingredient, as they can be eaten alone or as part of a recipe.  \u003c\/p\u003e\n\u003cp\u003eTreat yourself or a loved one with the taste of the sea, every month!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's included?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA variety of top quality Spanish tinned fish and seafood. We will choose an average of 7 cans for you to try, such as sardines, mussels, tuna, cockles, octopus and many other tasty options from top brands. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does it work?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWe will select new and delicious options for you to try\u003c\/li\u003e\n\u003cli\u003ePrice shown represents the monthly cost of the box + delivery**\u003c\/li\u003e\n\u003cli\u003eDeliveries will be sent out depending on the frequency you select\u003c\/li\u003e\n\u003cli\u003eYou will be notified and your credit card will be charged upon processing the order\u003c\/li\u003e\n\u003cli\u003eYou can cancel your subscription at any time.\u003c\/li\u003e\n\u003cli\u003eIf this is a gift, include a gift message and it will be included in the first delivery to the recipient.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you have questions about what's included please contact us at hola@spanishpig.ca\u003c\/p\u003e\n\u003cp\u003e * Please note that the image is an example of a Spanish Pig Conservas Club subcription box and does not represent exactly the products you will receive. \u003c\/p\u003e\n\u003cp\u003e**Free delivery in Ontario \u0026amp; Quebec only\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":40105807511599,"sku":"5807511599","price":125.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-15-17280.jpg?v=1639408749"},{"product_id":"peperetes-snow-crab","title":"Los Peperetes Snow Crab (120g)","description":"\u003cp data-start=\"0\" data-end=\"452\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"27\"\u003eLos Peperetes Snow Crab\u003c\/strong\u003e (\u003cem data-start=\"29\" data-end=\"48\"\u003eCangrejo de Nieve\u003c\/em\u003e) offers a taste of the pure, delicate sweetness that only the finest seafood can provide. Sourced from the cold, pristine waters of the Atlantic, these snow crabs are hand-harvested at their peak, ensuring the highest quality and most succulent flesh. Each leg is carefully selected and packed to preserve the natural sweetness and tenderness of the meat, making this a true delicacy for seafood lovers.\u003c\/p\u003e\n\u003cp data-start=\"454\" data-end=\"865\" class=\"\"\u003eWhat sets Los Peperetes apart is their dedication to preserving the crabs' natural flavours. The snow crab is lightly steamed and then delicately packed in a high-quality brine or olive oil, ensuring that every bite is full of the sea’s freshness without being overly seasoned. The meat is tender and slightly sweet, with a clean, crisp texture that makes it a joy to eat on its own or as part of a larger dish.\u003c\/p\u003e\n\u003cp data-start=\"867\" data-end=\"1270\" class=\"\"\u003ePerfect for those who appreciate subtle, high-quality seafood, \u003cstrong data-start=\"930\" data-end=\"957\"\u003eLos Peperetes Snow Crab\u003c\/strong\u003e is a luxurious treat that can be enjoyed in a variety of ways. Serve it straight from the tin, perhaps with a squeeze of lemon, or use it to elevate your seafood salads, pasta dishes, or risottos. It’s also wonderful on its own as part of a tapas platter or paired with a light, chilled white wine like Albariño.\u003c\/p\u003e\n\u003cp data-start=\"1272\" data-end=\"1573\" class=\"\"\u003eWith \u003cstrong data-start=\"1277\" data-end=\"1304\"\u003eLos Peperetes Snow Crab\u003c\/strong\u003e, you’re not just getting a tin of crab; you’re getting a beautifully crafted, premium seafood experience that captures the essence of the Atlantic’s finest offerings. Rich, sweet, and utterly indulgent, it’s a must-try for those who seek the best in gourmet conservas.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":40237276528687,"sku":"CRA-PEP-001","price":69.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/PeperetesSnowcrabweb2LEonie-FINAL.jpg?v=1637269641"},{"product_id":"the-timmonger-seacuterie-selection","title":"The Tinmonger Seacuterie Selection","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003eWe've teamed up with our friends at \u003ca title=\"Tinmonger\" href=\"https:\/\/tinmonger.ca\"\u003eTinmonger \u003c\/a\u003eto bring you this decadent seacuterie selection.\u003c\/p\u003e\n\u003cp\u003eThis curated selection of Spanish and International conservas brands makes for a delicious combination of tinned fish and seafood that we know you will love. \u003c\/p\u003e\n\u003cp\u003eFrom Spanish mussels and anchovies to Ontario trout and Danish salmon, put together a stunning seacuterie platter that everyone will enjoy!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEach selection includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMussels in marinade \u003c\/p\u003e\n\u003cp\u003eGourmet Sardines in olive oil \u003c\/p\u003e\n\u003cp\u003eCuriosa Tuna Belly with Pesto \u003c\/p\u003e\n\u003cp\u003eCantabrian Anchovies \u003c\/p\u003e\n\u003cp\u003eSmoked oysters \u003c\/p\u003e\n\u003cp\u003eCrunchy Breadsticks\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Does not include conservas dish","offer_id":40454549602351,"sku":"4549602351","price":100.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-21705-2.jpg?v=1643215270"},{"product_id":"cambados-percebes-goose-barnacles","title":"Cambados Percebes (Goose Barnacles) 111g","description":"\u003cp\u003eGalician cuisine offers a mouth-watering selection of fresh fish and seafood specialties renowned in Spain and around the rest of the world. Percebes or goose barnacles are the hidden gem of Spanish seafood. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePercebes are highly coveted in Spain and regarded as a luxury due to the very real and significant risk faced by anyone attempting to gather them from the lower parts of the jagged, violently sea - battered cliff walls, and rocks, off the north Galician Costa da Morte (coast of death) and along certain rocky parts the coast of Asturias. The thumb-sized crustaceans live attached to these rocks spending much time submerged beneath the sea, tasting of the sea and undoubtedly even more sought after, luxurious and highly valued than oysters in Spain.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe name goose barnacle comes from the time before our much greater understanding and knowledge about bird migration, when it was believed that barnacle geese actually developed from the crustaceans as if they were eggs. Hence the English name of Goose barnacles. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePercebes collectors or Percebeiros, wait for the particularly low tides that come after a full or new moon during the winter months, which allows the collectors the opportunity to lower themselves down the sides of the cliffs with ropes, chopping the goose barnacles off the hazardous, treacherously slippery rocks whilst a trustworthy companion above,on the higher grounds, shouts the warning of any dangerous, incoming waves.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe best goose barnacles are the Galician ones. Those found on the southwestern coast of Portugal, Morocco and Canada (these specifically are particularly less palatable) are regarded as inferior in quality. The wilder and more ferocious the sea and the more exposed the rocks are to the heavy tides, the meatier, thicker, tastier and also more expensive the goose barnacles that live here are. The goose barnacles we stock at Spanish Pig, Percebes Los Peperetes, are from Galicia and are widely considered to be the very best of seafood and shellfish, canned and preserved delicacies in the world.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIn Spain percebes are lightly and briefly boiled in brine. The diamond-shaped foot is squeezed and the inner tube is pulled out of the scaly case, the claw is removed and the remaining flesh is eaten. Although not the most attractive food in the world nor the most easy to eat when absolutely fresh, they are certainly among the most prized and desired delicacies in the world. When canned, percebes are easier to eat because they are prepared and ready to eat.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWe love them served directly from the can, with a glass of cold white wine.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eIngredients: Barnacles and Brine\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":40921303875631,"sku":"62d4544827300","price":56.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/CambadosPercebesProductPhoto1.jpg?v=1653940194"},{"product_id":"coleccion-cambados-sardines","title":"Colección Cambados Sardines","description":"\u003cp\u003e\u003cbr\u003eThe Colección Cambados Sardines from Spanish Pig brings a taste of the Spanish coast to your table with expertly crafted, hand-packed sardines that capture the essence of Galicia. These sardines are harvested from the pristine waters of the Atlantic, offering a taste that's as fresh as it is rich. Delicately canned in high-quality olive oil, each sardine is tender and flavorful, showcasing the traditional preservation methods that Galicia is known for.\u003c\/p\u003e\n\u003cp\u003ePerfect for tapas, salads, or enjoyed straight from the tin, these sardines are a beautiful balance of taste and texture. Spanish Pig ensures only the finest selection, providing a product that celebrates Spanish seafood traditions and sustainable fishing practices. Whether shared with friends or added to your pantry as a go-to gourmet option, Colección Cambados Sardines promises an authentic Spanish experience packed with premium flavor and quality.\u003c\/p\u003e\n\u003cp\u003ePresented in a lovely wooden box, this is the perfect gift idea for the sardine lver in your life or perhaps a treat for yourself and a brilliant way of trying three different kinds of sardine marinades by one of the best producers of canned seafood in the world, Cambados.\u003c\/p\u003e\n\u003cp\u003eThis box contains the following cans:\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/spanishpig.ca\/collections\/luxury-seafood\/products\/cambados-small-sardines-in-tomato-sauce\" target=\"_blank\"\u003eCambados Small Sardines in Tomato Sauce\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/spanishpig.ca\/collections\/luxury-seafood\/products\/gourmet-small-sardines-in-spicy-sunflower-oil\" target=\"_blank\"\u003eGourmet Small Sardines in Spicy Sunflower Oil\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/spanishpig.ca\/collections\/luxury-seafood\/products\/small-sardines-in-marinade\" target=\"_blank\"\u003eSmall Sardines in Marinade\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWord of warning though, once you have tried them all you will be back for more! \u003c\/p\u003e\n\u003cp\u003eQue aproveche!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":41059010150447,"sku":"62d4543697efe","price":56.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/Cambadossardineselectionnew.jpg?v=1731338299"},{"product_id":"la-curiosa-galician-octopus-120g","title":"La Curiosa Galician Octopus (110g)","description":"\u003cdiv\u003e\n\u003cdiv class=\"flex h-svh w-screen flex-col\"\u003e\n\u003cdiv class=\"relative z-0 flex min-h-0 w-full flex-1\"\u003e\n\u003cdiv class=\"relative flex min-h-0 w-full flex-1\"\u003e\n\u003cdiv class=\"@container\/main relative flex min-w-0 flex-1 flex-col -translate-y-[calc(env(safe-area-inset-bottom,0px)\/2)] pt-[calc(env(safe-area-inset-bottom,0px)\/2)]\"\u003e\n\u003cdiv data-scroll-root=\"\" class=\"@w-sm\/main:[scrollbar-gutter:var(--stage-scroll-gutter)] touch:[scrollbar-width:none] group\/scroll-root relative flex min-h-0 min-w-0 flex-1 flex-col [scrollbar-gutter:stable] not-print:overflow-x-clip not-print:overflow-y-auto group-data-stream-active\/scroll-root:[overflow-anchor:none] scroll-pt-(--header-height) [--sticky-padding-top:var(--header-height)] [--sticky-padding-bottom:0px] [--scroll-root-safe-area-inset-top:calc(var(--sticky-padding-top)+env(safe-area-inset-top,0px))] [--scroll-root-safe-area-inset-bottom:calc(var(--sticky-padding-bottom)+var(--screen-keyboard-height,0px)+env(safe-area-inset-bottom,0px))] [--scroll-root-safe-area-height:calc(100lvh-var(--scroll-root-safe-area-inset-top)-var(--scroll-root-safe-area-inset-bottom))] has-data-[fixed-header=less-than-xl]:@w-xl\/main:scroll-pt-0 has-data-[fixed-header=less-than-xl]:@w-xl\/main:[--sticky-padding-top:0px] has-data-[fixed-header=less-than-xxl]:@w-2xl\/main:scroll-pt-0 has-data-[fixed-header=less-than-xxl]:@w-2xl\/main:[--sticky-padding-top:0px]\" data-scroll-from-top=\"\"\u003e\u003cmain class=\"min-h-0 flex-1\" id=\"main\"\u003e\n\u003cdiv id=\"thread\" class=\"group\/thread flex flex-col min-h-full\"\u003e\n\u003cdiv role=\"presentation\" class=\"composer-parent flex flex-1 flex-col focus-visible:outline-0\"\u003e\n\u003cdiv class=\"relative basis-auto flex-col -mb-(--composer-overlap-px) pb-(--composer-overlap-px) [--composer-overlap-px:28px] grow flex\"\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:65135639-b010-40d9-af10-04562c50f45b-11\" data-testid=\"conversation-turn-24\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"aeb20828-5962-4a46-9c97-6f948d7cdac8\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"332\"\u003eLa Curiosa Galician Style Octopus is a faithful and elegant interpretation of \u003cem data-start=\"78\" data-end=\"98\"\u003epulpo a la gallega\u003c\/em\u003e, one of Spain’s most iconic dishes. Sourced from the cold Atlantic waters, the octopus is selected for its quality and tenderness, then carefully prepared to achieve a soft yet structured texture that holds beautifully on the palate.\u003c\/p\u003e\n\u003cp data-start=\"334\" data-end=\"667\"\u003eEach piece is hand-cut and delicately arranged before being dressed in olive oil, paprika, and a touch of salt, staying true to the traditional Galician preparation. The paprika brings warmth and gentle smokiness, while the olive oil adds roundness and depth, allowing the natural character of the octopus to remain at the forefront.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"958\"\u003eAs the flavours settle, the elements come together in a balanced and harmonious way. The octopus absorbs the subtle spice and richness of the oil, enhancing its naturally savoury profile without losing its clarity. It is a dish built on restraint, where simplicity allows quality to shine.\u003c\/p\u003e\n\u003cp data-start=\"960\" data-end=\"1215\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePerfect served slightly warmed, with boiled potatoes or simply on its own, La Curiosa Galician Style Octopus delivers an authentic and refined taste of Galicia, capturing the essence of tradition in a format that is both convenient and quietly impressive.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/main\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003caudio class=\"fixed start-0 bottom-0 hidden h-0 w-0\" autoplay=\"autoplay\" crossorigin=\"anonymous\"\u003e\u003c\/audio\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41303314759727,"sku":"63277394e3c84","price":27.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/IMG-2535.png?v=1764017504"},{"product_id":"la-curiosa-mackerel-fillets-with-curry-and-chili","title":"La Curiosa Mackerel Fillets with Curry and Chili","description":"\u003carticle class=\"text-token-text-primary w-full\" dir=\"auto\" data-testid=\"conversation-turn-40\" data-scroll-anchor=\"true\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto py-5 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[70rem]:[--thread-content-margin:--spacing(12)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6 group\/turn-messages focus-visible:outline-hidden\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"relative flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"a9abcbc2-bb94-4363-b84c-b66a7645c599\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-4o\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\n\u003cp data-start=\"0\" data-end=\"356\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"33\"\u003eCaballa Canalla by La Curiosa\u003c\/strong\u003e is a rebellious reinvention of the humble mackerel tin—packed with bold flavour, cheeky charm, and a healthy dose of Galician attitude. Translating loosely to “Rogue Mackerel,” this conserva lives up to its name with a punchy marinade that transforms beautifully flaky Atlantic mackerel into something truly unforgettable.\u003c\/p\u003e\n\u003cp data-start=\"358\" data-end=\"749\" class=\"\"\u003eEach tin features generous fillets of mackerel, sourced from the cool, nutrient-rich waters off the Galician coast. The fish is gently cooked to retain its tender texture, then immersed in a vibrant blend of olive oil, curry, vinegar, paprika, and chilli. The result is a layered, lively flavour profile—slightly spicy, a little tangy, and deeply satisfying. It’s a conserva that doesn’t hold back.\u003c\/p\u003e\n\u003cp data-start=\"751\" data-end=\"1088\" class=\"\"\u003eAs with all La Curiosa products, \u003cstrong data-start=\"784\" data-end=\"803\"\u003eCaballa Canalla\u003c\/strong\u003e is made with meticulous care and a flair for the unexpected. The brand’s signature playful packaging hints at the experience inside: a tin full of character, creativity, and high-quality ingredients. It’s designed for food lovers who crave something a little different from the usual.\u003c\/p\u003e\n\u003cp data-start=\"1090\" data-end=\"1369\" class=\"\"\u003eThis mackerel is perfect served with roasted red peppers and crusty bread, folded into a warm grain salad, or added to a sharing board with pickles, olives, and a chilled glass of Albariño or vermouth. You can even flake it into pasta or rice for a quick dish with a spicy twist.\u003c\/p\u003e\n\u003cp data-start=\"1371\" data-end=\"1553\" class=\"\"\u003eFor those seeking bold flavours and modern flair, \u003cstrong data-start=\"1421\" data-end=\"1454\"\u003eCaballa Canalla by La Curiosa\u003c\/strong\u003e is the perfect balance of tradition and rebellion—wildly delicious and wonderfully unconventional.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41303406346287,"sku":"632773954c33b","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/DSC01472_f5880e56-a66e-4776-8bd8-0c9bd18fbbcd.jpg?v=1724096294"},{"product_id":"la-curiosa-marinated-mussels-120g","title":"La Curiosa Marinated Mussels (120g)","description":"\u003cp\u003eLa Curiosa Mussels are a true tribute to the Galician coast—plump, tender, and packed with bold, balanced flavour. Harvested from the nutrient-rich waters of the Rías Baixas, these mussels are carefully steamed and hand-packed in a vibrant escabeche sauce made with olive oil, vinegar, paprika, and a delicate blend of spices.\u003c\/p\u003e\n\u003cp\u003eWhat sets this conserva apart is La Curiosa’s attention to detail. Each tin is artfully arranged to showcase the natural beauty of the mussels, while the escabeche brings a tangy, smoky depth that complements their natural sweetness. The result is a tinned seafood that’s both refined and full of character—ideal for those who appreciate tradition with a modern edge.\u003c\/p\u003e\n\u003cp\u003eServe them straight from the tin with crusty bread to soak up the sauce, add them to a salad of roasted potatoes and peppers, or enjoy them with a crisp glass of Albariño or a cold Spanish lager.\u003c\/p\u003e\n\u003cp\u003eLa Curiosa Mussels are more than just a pantry staple—they’re a ready-to-eat celebration of coastal Spain, where simple ingredients and thoughtful preparation come together in one seriously satisfying bite.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41303427448879,"sku":"6327739859db2","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/lacuriosamusselsweb1.jpg?v=1663521742"},{"product_id":"la-curiosa-provencal-mackerel-fillets-120g","title":"La Curiosa Provenzal Mackerel Fillets (120g)","description":"\u003cp\u003eLa Curiosa Mackerel Provenzal Style with Lemon and Bay (Caballa Estilo Provenzal con Limón y Laurel) is a refined and aromatic twist on a classic, blending the richness of Galician mackerel with the brightness of Mediterranean flavours. This conserva is a celebration of balance—fresh, herbal, zesty, and deeply satisfying.\u003c\/p\u003e\n\u003cp\u003eThe mackerel is responsibly sourced from the cool Atlantic waters off the coast of Galicia, prized for its firm texture and naturally rich flavour. Once gently cooked, the fillets are preserved in high-quality olive oil infused with Provençal herbs, fresh lemon, and bay leaf. The lemon adds a delicate citrus lift, while the bay lends depth and subtle complexity—evoking the scent of seaside herb gardens and slow-cooked coastal stews.\u003c\/p\u003e\n\u003cp\u003eAs with all La Curiosa offerings, each tin is packed with care, bringing together traditional techniques and a bold, contemporary flair. The result is a conserva that feels both comforting and elevated—flavourful without being overpowering, and layered with the warmth of natural aromatics.\u003c\/p\u003e\n\u003cp\u003ePerfect served on its own with good crusty bread, or flaked into a simple grain bowl, salad, or pasta. It’s especially lovely paired with roasted vegetables or creamy white beans. Add a glass of crisp Albariño or a light herbal white and you’ve got an effortlessly elegant meal.\u003c\/p\u003e\n\u003cp\u003eLa Curiosa Mackerel Provenzal Style with Lemon and Bay is a thoughtful take on tradition—fresh, fragrant, and full of Mediterranean charm, with a distinctly Galician soul.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41303440916527,"sku":"6327739ba8704","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/mackerel.png?v=1762914451"},{"product_id":"la-curiosa-sardines-in-olive-oil-120g","title":"La Curiosa Sardines in Olive Oil (120g)","description":"\u003cp\u003eLa Curiosa Sardines in Olive Oil (Sardinas en Aceite de Oliva) are a beautiful expression of Galician tradition, elevated through a modern lens. Sourced from the cold Atlantic waters off the coast of Galicia, these sardines are selected for their freshness, size, and flavour—only the best catch makes it into each tin. Once landed, they’re cleaned by hand, lightly steamed, and carefully packed in high-quality Spanish olive oil to preserve their delicate texture and enhance their natural richness.\u003c\/p\u003e\n\u003cp\u003eThese sardines are plump, tender, and full of character, with a clean, slightly briny taste that speaks of the sea. The olive oil not only protects and preserves but also mellows and deepens the flavour, allowing the sardines to develop beautifully in the tin over time. It’s a classic pairing—sardines and olive oil—but one that La Curiosa executes with exceptional finesse.\u003c\/p\u003e\n\u003cp\u003eWhat makes La Curiosa stand out is their dedication to artisanal methods and creative presentation. Each tin is not just packed with care but presented with a touch of whimsy and design flair that reflects the brand’s commitment to quality and craft. It’s a modern conservas house that respects tradition but isn’t afraid to innovate.\u003c\/p\u003e\n\u003cp\u003eServe these sardines as they are, on warm toast or crackers with a squeeze of lemon, or use them to add depth to pasta, rice dishes, or salads. They’re also perfect for a tapas spread, especially when paired with a crisp white wine or a glass of fino sherry.\u003c\/p\u003e\n\u003cp\u003eFor those who appreciate quality seafood with a stylish, contemporary twist, La Curiosa Sardines in Olive Oil are a must—elegant, satisfying, and undeniably Galician.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41303723638831,"sku":"6327739eb33cd","price":18.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/sardines-with_olive_oil_curiosa.png?v=1762958394"},{"product_id":"la-curiosa-sardine-gift-box","title":"La Curiosa sample Gift Box (480g)","description":"\u003cp\u003eExclusive to Spanish, is this lovely selection of La Curiosa.  \u003c\/p\u003e\n\u003cp\u003eLa Curiosa has a deep passion for the conservas trade, for the people of the sea, for their estuaries, for their environment and for their tradition. that is why they do things as they have been taught generation after generation.\u003cbr\u003e\u003cbr\u003eLa Curiosa continues to make their preserves only with food from the Galician Rías and make their sauces following traditional recipes, only with natural ingredients and without additives. Maintaining already forgotten processes such as the roasting of some fish.\u003c\/p\u003e\n\u003cp\u003eThis box contains:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLa Curiosa Sardines in truffled oil\u003c\/li\u003e\n\u003cli\u003eLa Curiosa mussels with garlic and chili\u003c\/li\u003e\n\u003cli\u003eLa Curiosa scallops with garlic and chili\u003c\/li\u003e\n\u003cli\u003eLa Curiosa tuna belly with pesto \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41339316633647,"sku":"63448c8c6cba5","price":80.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/la_curiosa_gift_box_sardines_4.jpg?v=1728405377"},{"product_id":"la-curiosa-spicy-sardines","title":"La Curiosa Spicy Sardines (120g)","description":"\u003cp\u003eLa Curiosa Spicy Sardines in Olive Oil (Sardinas Picantes en Aceite de Oliva) take the timeless Galician conserva and turn up the heat—just enough to awaken the palate without overpowering the delicate flavour of the fish. These sardines are caught off the cold, clean waters of the Galician coast, chosen for their ideal size and freshness, then prepared using traditional methods that honour the region’s rich culinary heritage.\u003c\/p\u003e\n\u003cp\u003eOnce steamed and cleaned by hand, the sardines are gently packed in high-quality Spanish olive oil infused with chilli. The result is a tin bursting with bold, balanced flavour: the natural umami of the sardines complemented by the warmth of the oil and a gentle kick of spice that lingers on the tongue. It’s a moreish, mouth-tingling twist on a classic, with just the right amount of fire.\u003c\/p\u003e\n\u003cp\u003eAs always, La Curiosa pairs artisanal quality with playful, stylish presentation—offering conservas that are as visually appealing as they are delicious. Their approach combines respect for traditional Galician seafood with a modern flair that makes each tin feel special.\u003c\/p\u003e\n\u003cp\u003eEnjoy these spicy sardines on their own with crusty bread, layered over grilled vegetables, or tossed through a simple pasta with garlic and herbs. They also add a fantastic depth of flavour to rice dishes or make a standout tapa paired with a crisp Albariño or an ice-cold beer.\u003c\/p\u003e\n\u003cp\u003eFor those who love their conservas with a bit of heat, La Curiosa Spicy Sardines in Olive Oil offer a fiery, flavour-packed journey into the heart of Galicia—bold, vibrant, and utterly irresistible.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41360207052847,"sku":"63448c9b14e97","price":16.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/DSC02166.jpg?v=1730299328"},{"product_id":"la-curiosa-tuna-belly-ventresca-with-pesto","title":"La Curiosa Tuna Belly (Ventresca) with Pesto (120g)","description":"\u003cp\u003eLa Curiosa Tuna Belly with Pesto is a luxurious and innovative conserva that brings together the rich, velvety texture of ventresca de atún—the most tender, flavourful cut of the tuna—with a vibrant green pesto that adds a fresh, herbaceous twist. The result is a beautifully balanced tin where land and sea meet in perfect harmony.\u003c\/p\u003e\n\u003cp\u003eEach piece of tuna belly is hand-selected and packed with care, ensuring its buttery texture and clean, oceanic flavour remain intact. The pesto, made with fragrant basil, garlic, and a touch of cheese and olive oil, wraps the tuna in a creamy, aromatic coating that enhances rather than masks the fish’s delicate richness. It’s bold but refined, and entirely unexpected.\u003c\/p\u003e\n\u003cp\u003eEnjoy it straight from the tin with crusty bread, flaked over pasta or warm potatoes, or paired with a chilled glass of white wine—think Albariño or a light Godello. It also makes a show-stopping component in a gourmet salad.\u003c\/p\u003e\n\u003cp\u003eLa Curiosa Tuna Belly with Pesto is a testament to the brand’s creativity and craftsmanship. It’s a conserva that feels both indulgent and fresh—an elegant Mediterranean mash-up that delivers something truly unique with every bite.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":41385845227567,"sku":"636d6d6c1bea3","price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/tuna-pesto_curiosa.png?v=1762957782"},{"product_id":"la-curiosa-tuna-belly-ventresca-with-curry-120g","title":"La Curiosa Tuna Belly (Ventresca) with Curry (120g)","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:65135639-b010-40d9-af10-04562c50f45b-6\" data-testid=\"conversation-turn-14\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"ca2f3d54-e108-4054-98d8-be77b507356f\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"339\"\u003eLa Curiosa Tuna Belly with Curry is a striking and elegant take on ventresca, where the natural luxury of the cut is elevated by a carefully balanced spice profile. Sourced from premium Atlantic tuna, the belly is prized for its delicate marbling and exceptionally tender texture, offering a richness that melts effortlessly on the palate.\u003c\/p\u003e\n\u003cp data-start=\"341\" data-end=\"697\"\u003eEach piece is hand-packed and preserved in olive oil infused with a subtle curry blend. The spice is warm and aromatic rather than dominant, bringing notes of gentle sweetness, soft earthiness, and a light, lingering heat that complements the tuna’s inherent depth. It is a thoughtful pairing that adds intrigue without compromising the purity of the fish.\u003c\/p\u003e\n\u003cp data-start=\"699\" data-end=\"961\"\u003eAs the flavours develop within the tin, the oil becomes an integral part of the experience, carrying both the silkiness of the ventresca and the complexity of the curry. The result is a harmonious, layered profile that feels both refined and quietly adventurous.\u003c\/p\u003e\n\u003cp data-start=\"963\" data-end=\"1218\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePerfect served simply on warm bread, with a squeeze of citrus, or as a centrepiece in a composed dish, La Curiosa Tuna Belly with Curry offers a distinctive expression of conservas, where tradition meets a subtle, global influence with remarkable finesse.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eDrained weight: 75 gr.\u003c\/p\u003e\n\u003cp class=\"alt-font\"\u003eOrigin: Galicia\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eOf which sugars: 0.5g\u003cbr\u003e\u003cbr\u003eProteins: 20.8g\u003cbr\u003e\u003cbr\u003eSalt: 0.5g\u003c\/p\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":43746376941857,"sku":"6369704571584","price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/LA_CURIOSA_TUNA_BELLY_WITH_CURRY.jpg?v=1721583578"},{"product_id":"alalunga-hake-loins-in-evoo","title":"Alalunga Hake Loins in EVOO 110g","description":"\u003cdiv class=\"product-item-caption-desc border-bottom\"\u003e\n\u003cdiv class=\"product-rte-description main-product-description-product-template\"\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eAlalunga Hake Loins in Extra Virgin Olive Oil are a simple, exceptionally elegant Spanish conserva. Selected loins of hake are carefully prepared and packed in quality olive oil, preserving the fish’s naturally mild flavour and soft, flaky texture. With no unnecessary distractions, this tin is all about the quality of the fish: delicate, clean-tasting and wonderfully satisfying.\u003c\/p\u003e\n\u003cp\u003eHake is a much-loved fish across Spain, prized for its gentle flavour and versatility. In this preserve, the extra virgin olive oil adds richness without masking the hake, making it ideal for serving simply or incorporating into an easy meal. The oil is worth saving too—drizzle it over potatoes, bread or a salad to make the most of every last bit.\u003c\/p\u003e\n\u003cp\u003eAlalunga is known for bringing a thoughtful, contemporary approach to traditional Spanish tinned seafood. These hake loins are a refined choice for anyone who enjoys premium conservas and prefers subtle, beautifully balanced flavours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe at room temperature with toasted bread, lemon and a little chopped parsley.\u003c\/li\u003e\n\u003cli\u003eAdd to a salad of butter beans, roasted red peppers, red onion and sherry vinegar.\u003c\/li\u003e\n\u003cli\u003eSpoon over warm potatoes with capers, olives and a soft-boiled egg.\u003c\/li\u003e\n\u003cli\u003eFlake gently through pasta with garlic, chilli, parsley and the olive oil from the tin.\u003c\/li\u003e\n\u003cli\u003eBuild an open sandwich with tomato, rocket and a smear of alioli.\u003c\/li\u003e\n\u003cli\u003eInclude on a tapas board with Gordal olives, pickles and good crackers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-auto grid\"\u003e\n\u003cdiv class=\"col-start-1 row-start-1\"\u003e\n\u003cdiv class=\"pointer-events-none translate-y-(--scroll-root-safe-area-inset-bottom) R6Vx5W_threadScrollVars min-h-(--gutter-remaining-height,0px) group-data-stream-active\/scroll-root:h-[calc(var(--thread-response-height)-16*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan\u003eNet Weight 138g (4.87oz)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDrained Weight\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e86g (3.03oz)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":44065597948193,"sku":"637916a7cd618","price":39.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Alalungahakemerluzaopen1web.jpg?v=1668879090"},{"product_id":"peperetes-octopus-with-garlic-and-evoo","title":"Peperetes Octopus with Garlic and Olive Oil 120g","description":"\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"4f3d08a3-0bb4-450a-964b-c7d9716cddca\" dir=\"auto\" data-message-model-slug=\"gpt-5-5\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"52\" data-end=\"449\"\u003eTender, delicate and unmistakably Galician, by is one of those conservas that immediately reminds you why Spain takes tinned seafood so seriously. Prepared using carefully selected octopus, each piece is gently cooked to preserve its natural texture before being immersed in high quality olive oil infused with garlic, creating a rich yet balanced flavour that feels both comforting and refined.\u003c\/p\u003e\n\u003cp data-start=\"451\" data-end=\"859\"\u003eThe octopus itself is beautifully tender without losing its bite, offering that perfect balance between softness and texture that exceptional pulpo should have. The garlic adds warmth and depth rather than overpowering the seafood, allowing the natural sweetness of the octopus to remain the star of the tin. The olive oil ties everything together with a silky finish that begs to be enjoyed with good bread.\u003c\/p\u003e\n\u003cp data-start=\"861\" data-end=\"1164\"\u003eThis is the sort of conserva that needs very little to shine. Serve it slightly warmed with crusty sourdough, spoon it over boiled potatoes for a simple Galician-inspired tapa, or pair it with a chilled glass of Albariño for something genuinely memorable. Even straight from the tin, it feels luxurious.\u003c\/p\u003e\n\u003cp data-start=\"1166\" data-end=\"1455\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eLike all products from Los Peperetes, the focus here is on craftsmanship, premium ingredients and traditional preparation methods. It is elegant without trying too hard, deeply satisfying, and a perfect example of why premium Spanish conservas continue to gain admiration around the world.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":44300183175457,"sku":"63bd72d3914b9","price":46.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/peperetes_octopus_in_garlic.png?v=1778161791"},{"product_id":"la-curiosa-spicy-marinated-mussels-120g","title":"La Curiosa Spicy Pickled Mussels 8-12 (120g)","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:65135639-b010-40d9-af10-04562c50f45b-8\" data-testid=\"conversation-turn-18\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"96c10991-1f5b-4f95-9768-a8d2bb19de01\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"359\"\u003eLa Curiosa Spicy Marinated Mussels are a vibrant expression of Galician tradition, where plump, tender shellfish meet a finely balanced escabeche with a gentle, warming kick. Harvested from the nutrient-rich waters of north-west Spain, the mussels are selected for their size and quality, then carefully cleaned and prepared to preserve their natural texture.\u003c\/p\u003e\n\u003cp data-start=\"361\" data-end=\"699\"\u003eEach mussel is hand-packed and immersed in a spiced marinade built on olive oil, vinegar, paprika, and aromatic seasonings. The heat is subtle yet present, weaving through the sauce without overwhelming the delicate sweetness of the mussels. It adds depth and energy, enhancing the overall profile while maintaining a sense of refinement.\u003c\/p\u003e\n\u003cp data-start=\"701\" data-end=\"974\"\u003eAs the flavours settle, the escabeche develops further complexity, with the oil and vinegar carrying both the richness of the mussels and the warmth of the spice. The result is a harmonious balance of acidity, savoury depth, and gentle heat, with a clean, lingering finish.\u003c\/p\u003e\n\u003cp data-start=\"976\" data-end=\"1204\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePerfect served straight from the tin, paired with crusty bread, or alongside crisp white wine, La Curiosa Spicy Marinated Mussels offer a lively and elegant take on a classic, delivering both character and balance in every bite.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Fish Factory","offers":[{"title":"Default Title","offer_id":44300326830369,"sku":"63bd757dc65be","price":22.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/IMG-6709.png?v=1780852151"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/collections\/SP-1655.jpg?v=1759867380","url":"https:\/\/spanishpig.ca\/collections\/conservas.oembed?page=4","provider":"Spanish Pig","version":"1.0","type":"link"}