{"title":"Google Perks Discount Eligible","description":"\u003cp\u003eInternal eligibility collection for GOOGLE10. Excludes alcohol, whole ham legs, gift cards, Los Peperetes tuna belly in butter, and no-discount items. Not intended for customer merchandising.\u003c\/p\u003e","products":[{"product_id":"trio-of-prescliced-hams","title":"Trio of Presliced Hams- Bellota, Cebo and Serrano (300g)","description":"\u003cp\u003eAt Spanish Pig, we’re delighted to offer an exceptional tasting experience for lovers of fine cured meats: the Monte Nevado Jamón Trio. This exclusive set brings together three of Spain’s most iconic hams, each hand-carved to order for perfect texture and flavour.\u003c\/p\u003e\n\u003cp\u003eThe journey begins with 100g of Serrano ham, cured for 24 months—a beautifully balanced ham with delicate saltiness and a tender, savoury profile. Next is 100g of Iberico de Cebo, cured for two years. Richer and deeper in flavour, this ham offers that signature Iberico nuttiness and marbled texture that lingers on the palate. Finally, the crown jewel: 100g of Iberico de Bellota, acorn-fed and cured for an incredible four years. Intensely aromatic, buttery, and complex, this is jamón at its most exquisite.\u003c\/p\u003e\n\u003cp\u003eIndividually, these hams would cost $130—but we’re offering this beautifully curated trio for just $99, making it an ideal introduction to the diversity of Spain’s cured ham tradition, or a luxurious gift for any gourmet.\u003c\/p\u003e\n\u003cp\u003eAll three are produced by Monte Nevado, one of Spain’s most respected ham houses, and carved by hand here at Spanish Pig for a truly artisanal finish.\u003c\/p\u003e\n\u003cp\u003eAnd if this trio leaves you wanting more, we invite you to explore the rest of our jamón collection—a world of melt-in-your-mouth masterpieces waiting to be discovered. Each one tells its own story of time, care, and tradition—ready to be savoured, shared, and remembered.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":41260641878063,"sku":"0641878063","price":119.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Trioofhams.jpg?v=1627614947"},{"product_id":"los-peperetes-octopus-in-paprika-sauce","title":"Los Peperetes Octopus in Paprika Sauce","description":"\u003cp\u003e120 g | Can\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Octopus (\u003cem\u003eOctopus vulgaris\u003c\/em\u003e) in paprika sauce, harvested in Spain and picked, cooked and packed by hand. Warmed in its own sauce and served with rice, boiled potatoes with laurel or chips, it is perfect for octopus lovers!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThe Galician octopus is renowned worldwide\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCarefully boiled to enhance its fine texture and flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTender and well cut, with a delicious flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade using a traditional method passed down by Galician ancestors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOrigin: Galicia, Spain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCertification: Galician Fish Market\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOctopus (cephalopod mollusc), olive oil, garlic, paprika, salt. May contain traces of shellfish and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKeep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":31790634958895,"sku":"OCT-PEP-002","price":46.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetespulpooctopusinpaprikasauce.jpg?v=1601915671"},{"product_id":"los-peperetes-cockles-in-brine","title":"Los Peperetes Cockles in Brine (120g)","description":"\u003ch3\u003e120 g | Can\u003c\/h3\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2387\/9091\/files\/logo-pesca-de-rias-75.png?v=1544461704\" alt=\"Logo - Pesca de Rías\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Cockles (\u003cem\u003eCerastoderma edule\u003c\/em\u003e) in brine, harvested in Spain and picked, cooked and packed by hand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne of the most sought-after molluscs from the sandbanks of the Galician Rias\u003c\/li\u003e\n\u003cli\u003eHigh iron and calcium content\u003c\/li\u003e\n\u003cli\u003eGovernment-guaranteed origin, quality and freshness\u003c\/li\u003e\n\u003cli\u003eSustainable and artisanal fishing\u003c\/li\u003e\n\u003cli\u003eOrigin: Galicia, Spain\u003c\/li\u003e\n\u003cli\u003eCertification:\u003cspan\u003e \u003c\/span\u003e\u003cem\u003ePesca de Rías. ¿De onde se non?\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e(“Fish from the Rias. Where else?”)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCockles (bivalve molluscs), water, salt. May contain traces of shellfish and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKeep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":31905888862255,"sku":"COC-PEP-001","price":55.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetescocklesalmejasinbrine.jpg?v=1613666105"},{"product_id":"los-peperetes-mussels-in-pickled-sauce","title":"Los Peperetes Mussels in Pickled Sauce","description":"\u003cp\u003eLos Peperetes Mussels in Marinade (Mejillones en escabeche) are a shining example of Galicia’s rich conserva tradition—plump, flavourful mussels from the Rías Gallegas, expertly preserved in a zesty, well-balanced escabeche marinade. These aren’t your everyday mussels; they’re a delicacy, carefully selected for size and quality, then hand-packed to preserve both their texture and their natural character.\u003c\/p\u003e\n\u003cp\u003eHarvested from the cold, clean waters of north-west Spain, the mussels are steamed open before being gently bathed in a house-made escabeche—a classic Spanish marinade of olive oil, wine vinegar, paprika, garlic, and bay leaf. The result is a rich, tangy, slightly smoky dressing that enhances the sweetness of the mussels without overpowering them. Each bite is tender, juicy, and deeply satisfying.\u003c\/p\u003e\n\u003cp\u003eWhat truly sets Los Peperetes apart is their artisanal approach: every tin is prepared in small batches, with great attention to detail and a commitment to preserving traditional Galician methods. It’s this dedication to quality that has earned the brand numerous awards over the years, and their mussels are consistently praised as some of the best tinned seafood available.\u003c\/p\u003e\n\u003cp\u003eEnjoy these straight from the tin with a few slices of crusty bread to mop up the marinade, or serve as part of a tapas spread alongside olives, cured meats, and Spanish cheeses. They’re also brilliant tossed into a simple salad or served on warm potatoes with a drizzle of the escabeche.\u003c\/p\u003e\n\u003cp\u003eElegant yet robust, Los Peperetes Mussels in Marinade are a must-try for anyone looking to explore the world of premium conservas. Whether you’re new to Spanish tinned seafood or already a devoted fan, this tin delivers big flavour, beautiful craftsmanship, and a taste of the Galician coast in every bite.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":31905925464111,"sku":"MUS-PEP-001","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetesmusselsmejillonesinpickledsauce.jpg?v=1613666106"},{"product_id":"d-o-p-gran-valle-de-montecelo-manchego-cheese-aged-12-month-min-350gr","title":"Manchego Cheese -Aged- DIFFERENT SIZES","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eAs this is a perishable item, if you are located outside of Toronto (M postal codes) please select urgent shipping at checkout, regardless of the value of your basket. Thanks. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Manchego cheese is aged, giving it a sharper, nutier flavour and a firmer, more brittle texture than its younger namesake. It is produced in Central Spain's La Mancha region, a territory known for its fierce winds, violent temperature swings and desert-like aridity.\u003c\/p\u003e\n\u003cp\u003eThis Manchego is made using traditional methods under strict quality guidelines. Our dairy can look back to three generations of appasionate cheesemakers and it is one of the most awarded dairies in La Mancha, both nationally and internationally, and the only specialized in producing only sheep's milk cheeses.\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"140g","offer_id":52345562792225,"sku":"5060428118","price":14.0,"currency_code":"CAD","in_stock":false},{"title":"160g","offer_id":52580271030561,"sku":"5060428117","price":16.0,"currency_code":"CAD","in_stock":false},{"title":"180g","offer_id":52580271063329,"sku":"5060428118","price":18.0,"currency_code":"CAD","in_stock":false},{"title":"200g","offer_id":51380514717985,"sku":"5060428117","price":20.0,"currency_code":"CAD","in_stock":true},{"title":"220g","offer_id":51457424163105,"sku":"5060428116","price":22.0,"currency_code":"CAD","in_stock":true},{"title":"240g","offer_id":51380514816289,"sku":"5060428120","price":24.0,"currency_code":"CAD","in_stock":true},{"title":"260g","offer_id":52301900841249,"sku":"5060428118","price":26.0,"currency_code":"CAD","in_stock":false},{"title":"300g","offer_id":52869735973153,"sku":"5060428118","price":30.0,"currency_code":"CAD","in_stock":false},{"title":"280gr","offer_id":53174450585889,"sku":null,"price":28.0,"currency_code":"CAD","in_stock":true},{"title":"120g","offer_id":53243507114273,"sku":"5060428118","price":12.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Manchegocheese.jpg?v=1601930349"},{"product_id":"los-peperetes-hot-small-sardines-in-olive-oil","title":"Los Peperetes Hot Small Sardines in Olive Oil","description":"\u003cdiv class=\"flex shrink basis-auto flex-col overflow-hidden -mb-(--composer-overlap-px) [--composer-overlap-px:24px] grow\"\u003e\n\u003cdiv class=\"relative h-full\"\u003e\n\u003cdiv class=\"flex h-full flex-col overflow-y-auto [scrollbar-gutter:stable]\"\u003e\n\u003cdiv class=\"@thread-xl\/thread:pt-header-height mt-1.5 flex flex-col text-sm md:pb-9\"\u003e\n\u003carticle class=\"text-token-text-primary w-full\" dir=\"auto\" data-testid=\"conversation-turn-18\" data-scroll-anchor=\"true\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto py-5 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[70rem]:[--thread-content-margin:--spacing(12)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6 group\/turn-messages focus-visible:outline-hidden\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"relative flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"24dd0e01-514c-4269-aa4c-bbabc6f2229a\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-4o\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\n\u003cp data-start=\"0\" data-end=\"417\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"43\"\u003eLos Peperetes Sardines in Hot Olive Oil\u003c\/strong\u003e take the beloved Spanish classic and give it a bold, fiery twist. Sourced from the cool, nutrient-rich waters off the Galician coast, these sardines are carefully selected for their quality, size, and texture. Once steamed and cleaned by hand, they’re packed in high-quality Spanish olive oil infused with chilli—creating a conserva that’s both comforting and invigorating.\u003c\/p\u003e\n\u003cp data-start=\"419\" data-end=\"807\" class=\"\"\u003eThe result is a beautifully balanced tin: the natural richness and umami of the sardines meet the warmth of the spiced oil, creating layers of flavour that build with each bite. The heat is not overpowering, but lingers gently on the palate, perfectly complementing the fish’s soft texture and clean, briny finish. It's a conserva that appeals equally to spice lovers and sardine purists.\u003c\/p\u003e\n\u003cp data-start=\"809\" data-end=\"1188\" class=\"\"\u003eLike all of Los Peperetes' products, these sardines are prepared in small batches using traditional Galician methods, with each fish arranged by hand to preserve its integrity and presentation. Their commitment to craftsmanship and quality has earned them widespread recognition, and this particular tin is a favourite among those looking for something with a bit more character.\u003c\/p\u003e\n\u003cp data-start=\"1190\" data-end=\"1419\" class=\"\"\u003eServe these warm or at room temperature, spooned over crusty bread or stirred into pasta, rice, or even a warm potato salad. They also shine on a tapas board alongside pickles, olives, and a glass of chilled Albariño or vermouth.\u003c\/p\u003e\n\u003cp data-start=\"1421\" data-end=\"1639\" class=\"\"\u003eFor anyone who enjoys a little heat with their seafood, \u003cstrong data-start=\"1477\" data-end=\"1520\"\u003eLos Peperetes Sardines in Hot Olive Oil\u003c\/strong\u003e deliver a perfect blend of tradition and spice—bringing the soul of Galicia and a dash of fire straight to your plate.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"thread-bottom-container\" class=\"isolate z-3 w-full basis-auto has-data-has-thread-error:pt-2 has-data-has-thread-error:[box-shadow:var(--sharp-edge-bottom-shadow)] md:border-transparent md:pt-0 dark:border-white\/20 md:dark:border-transparent flex flex-col\"\u003e\n\u003cdiv id=\"thread-bottom\"\u003e\n\u003cdiv class=\"text-base mx-auto [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[70rem]:[--thread-content-margin:--spacing(12)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6\"\u003e\n\u003cdiv class=\"relative z-1 flex max-w-full flex-1 flex-col h-full max-xs:[--force-hide-label:none]\" type=\"button\" aria-haspopup=\"dialog\" aria-expanded=\"false\" aria-controls=\"radix-«R1i9ckukkth95j5»\" data-state=\"closed\"\u003e\n\u003cdiv class=\"absolute start-0 end-0 bottom-full z-20\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cform class=\"w-full [view-transition-name:var(--vt-composer)]\" data-type=\"unified-composer\"\u003e\n\u003cdiv class=\"border-token-border-default flex w-full cursor-text flex-col items-center justify-center rounded-[28px] border bg-clip-padding contain-inline-size overflow-clip shadow-sm sm:shadow-lg dark:shadow-none! bg-token-main-surface-primary dark:bg-[#303030]\"\u003e\n\u003cdiv class=\"relative flex w-full items-end px-3 py-3\"\u003e\n\u003cdiv class=\"relative flex w-full flex-auto flex-col\"\u003e\n\u003cdiv class=\"relative ms-1.5 grid grid-cols-[auto_minmax(0,1fr)]\"\u003e\n\u003cdiv class=\"items-top flex justify-center\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"relative flex-auto bg-transparent ps-2 pt-0.5\"\u003e\n\u003cdiv class=\"flex flex-col justify-start\"\u003e\n\u003cdiv class=\"flex min-h-12 items-start\"\u003e\n\u003cdiv class=\"max-w-full min-w-0 flex-1\"\u003e\n\u003cdiv class=\"_prosemirror-parent_k4nam_2 text-token-text-primary max-h-[25dvh] max-h-52 overflow-auto [scrollbar-width:thin] default-browser min-h-12 pe-3\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/form\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32308967374895,"sku":"SAR-PEP-001","price":33.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/pepereteshotsmallsardinessardinas.jpg?v=1613666111"},{"product_id":"joselito-pork-loin-cana-de-lomo-100-grams-cut-to-order","title":"Ibérico de Bellota Pork Loin (Caña de Lomo) 100g (cut to order).","description":"\u003cdiv class=\"flex-1 overflow-hidden\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-mzjmq-79elbk h-full\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-mzjmq-1n7m0yu\"\u003e\n\u003cdiv class=\"flex flex-col pb-9 text-sm\"\u003e\n\u003cdiv data-testid=\"conversation-turn-3\" class=\"w-full text-token-text-primary\"\u003e\n\u003cdiv class=\"px-4 py-2 justify-center text-base md:gap-6 md:py-6 m-auto\"\u003e\n\u003cdiv class=\"flex flex-1 text-base mx-auto gap-3 md:px-5 lg:px-1 xl:px-5 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] } group final-completion\"\u003e\n\u003cdiv class=\"relative flex w-full flex-col lg:w-[calc(100%-115px)] agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start gap-3 whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto\" data-message-id=\"dee36ebc-a5cb-4c40-a540-ccfc244185c7\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col flex-grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"93b0cdc0-3df5-4ff6-b5f1-a873d7fdfaed\" dir=\"auto\" class=\"min-h-8 text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-4o\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp\u003eLomo Ibérico is the epitome of Spanish charcutería, crafted from the loin of free-range Ibérico pigs renowned for their acorn-rich diet. This exceptional cut is celebrated for its delicate marbling, smooth texture, and complex, nutty flavor profile. Seasoned with a blend of traditional spices and slowly cured to perfection, Lomo Ibérico offers a harmonious balance of savoriness and subtle sweetness, making each bite an unforgettable culinary experience.\u003c\/p\u003e\n\u003cp\u003eWhat sets Lomo Ibérico apart is the heritage of the Ibérico pig, whose unique genetics and natural foraging lifestyle contribute to its world-renowned taste and quality. Every slice is a celebration of Spain’s artisanal curing traditions, rooted in centuries of expertise and a deep respect for nature’s bounty.\u003c\/p\u003e\n\u003cp\u003ePerfect for an elevated snack, a star feature on your charcutería board, or paired with fine Spanish wines, Lomo Ibérico brings authenticity and sophistication to your table. At Spanish Pig, we take pride in sourcing only the finest Lomo Ibérico, ensuring you enjoy premium quality with every bite. Whether you’re indulging yourself or sharing with guests, Lomo Ibérico transforms any moment into a taste of Spain. Experience the flavor of tradition and elevate your culinary repertoire today. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full pt-2 md:pt-0 dark:border-white\/20 md:border-transparent md:dark:border-transparent md:w-[calc(100%-.5rem)]\"\u003e\u003cform class=\"stretch mx-2 flex flex-row gap-3 last:mb-2 md:mx-4 md:last:mb-6 lg:mx-auto lg:max-w-2xl xl:max-w-3xl\"\u003e\n\u003cdiv class=\"relative flex h-full flex-1 items-stretch md:flex-col\"\u003e\n\u003cdiv class=\"flex w-full items-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/form\u003e\u003c\/div\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32322215149615,"sku":"LOM-JOS-001","price":42.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Joselitolomo_54fee901-af18-46b8-abca-2abceb545488.jpg?v=1672071440"},{"product_id":"los-peperetes-small-sardines-in-olive-oil","title":"Los Peperetes Small Sardines in Olive Oil","description":"\u003cmain class=\"main-content\" id=\"MainContent\" role=\"main\"\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv class=\"product-template__container page-width\" id=\"ProductSection-product-template\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__meta\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cp data-start=\"0\" data-end=\"393\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"39\"\u003eLos Peperetes Sardines in Olive Oil\u003c\/strong\u003e are a classic Spanish staple elevated to gourmet status. Sourced from the waters off the Galician coast, these small, silvery sardines are prized for their tender texture, rich flavour, and nutritional value. Once landed, they’re cleaned by hand, lightly steamed, and carefully arranged in each tin before being bathed in high-quality Spanish olive oil.\u003c\/p\u003e\n\u003cp data-start=\"395\" data-end=\"815\" class=\"\"\u003eThe result is a beautifully balanced conserva where the sardines’ natural umami shines through. The olive oil adds depth and silkiness, allowing the full character of the fish to develop over time—each tin only gets better with age. The sardines themselves are plump and firm, yet delicate on the palate, with a clean finish that speaks to their freshness and the artisanal care that goes into every step of the process.\u003c\/p\u003e\n\u003cp data-start=\"817\" data-end=\"1115\" class=\"\"\u003eLos Peperetes takes pride in producing conservas the traditional Galician way, in small batches with meticulous attention to detail. Their sardines have earned acclaim not just in Spain but internationally, praised for their consistency, presentation, and full-flavoured, melt-in-the-mouth quality.\u003c\/p\u003e\n\u003cp data-start=\"1117\" data-end=\"1415\" class=\"\"\u003eEnjoy these sardines straight from the tin on warm toast or crackers, with a squeeze of lemon or a dash of sea salt. They also make a fantastic addition to salads, pasta, or rice dishes—or served simply as part of a tapas spread with pickled vegetables and a crisp glass of Albariño or fino sherry.\u003c\/p\u003e\n\u003cp data-start=\"1417\" data-end=\"1649\" class=\"\"\u003eFor lovers of traditional conservas done exceptionally well, \u003cstrong data-start=\"1478\" data-end=\"1517\"\u003eLos Peperetes Sardines in Olive Oil\u003c\/strong\u003e are a must. They’re a timeless, honest pleasure—rich in flavour, steeped in heritage, and packed with the essence of Galicia’s sea.\u003c\/p\u003e\n\u003chr\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2387\/9091\/files\/logo-los-peperetes-175x157.png?v=1544454293\" alt=\"Logo - Los Peperetes\"\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003eSold under the brand name Los Peperetes, which dates back to 1993, this product is made by Jelopa, S.L., a company established in 1990 and based in\u003cspan\u003e Villagarcía de Arosa, Pontevedra, Galicia\u003c\/span\u003e.\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"center\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ca href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Espa%C3%B1aLoc.svg\" class=\"image\"\u003e\u003cimg alt=\"Location of Jelopa, S.L., in Spain\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/266px-Espa%C3%B1aLoc.svg.png\" width=\"266\" height=\"152\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/399px-Espa%C3%B1aLoc.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/532px-Espa%C3%B1aLoc.svg.png 2x\" data-file-width=\"3300\" data-file-height=\"1885\"\u003e\u003c\/a\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cimg alt=\"Villagarcía de Arosa\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/12px-Map_pointer.svg.png\" title=\"Villagarcía de Arosa\" width=\"12\" height=\"12\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/18px-Map_pointer.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/24px-Map_pointer.svg.png 2x\" data-file-width=\"30\" data-file-height=\"30\"\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eVillagarcía de Arosa\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\u003cstrong\u003eLos Peperetes. A deeply anchored family tradition.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"video-wrapper\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/main\u003e\n\u003cdiv id=\"shopify-section-footer\" class=\"shopify-section\"\u003e\u003cfooter class=\"site-footer\" role=\"contentinfo\"\u003e\n\u003cdiv class=\"page-width\"\u003e\n\u003cdiv class=\"grid grid--no-gutters\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/footer\u003e\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32365456687151,"sku":"SAR-PEP-002","price":35.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/peperetessmallsardinesinoliveoil.jpg?v=1613666119"},{"product_id":"los-peperetes-octopus-in-olive-oil","title":"Los Peperetes Octopus in Olive Oil","description":"\u003cmain class=\"main-content\" id=\"MainContent\" role=\"main\"\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv class=\"product-template__container page-width\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/Product\" id=\"ProductSection-product-template\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__meta\"\u003e\n\u003cdiv class=\"product-single__description rte\" itemprop=\"description\"\u003e\n\u003cp\u003e120 g | Can\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e Octopus (\u003cem\u003eOctopus vulgaris\u003c\/em\u003e) in olive oil, harvested in Spain and picked, cooked and packed by hand. Add a touch of cayenne pepper, and you will have a delicious tapa, the most typical and popular in Galicia!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThe Galician octopus is renowned worldwide\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCarefully boiled to enhance its fine texture and flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTender and well cut, with a delicious flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAccompanied by an exquisite olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOrigin: Galicia, Spain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCertification: Galician Fish Market\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOctopus (cephalopod mollusc), olive oil, salt. May contain traces of shellfish and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKeep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.\u003c\/p\u003e\n\u003chr\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2387\/9091\/files\/logo-los-peperetes-175x157.png?v=1544454293\" alt=\"Logo - Los Peperetes\"\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003eSold under the brand name Los Peperetes, which dates back to 1993, this product is made by Jelopa, S.L., a company established in 1990 and based in\u003cspan\u003e Villagarcía de Arosa, Pontevedra, Galicia\u003c\/span\u003e.\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"center\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003ca href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Espa%C3%B1aLoc.svg\" class=\"image\"\u003e\u003cimg alt=\"Location of Jelopa, S.L., in Spain\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/266px-Espa%C3%B1aLoc.svg.png\" width=\"266\" height=\"152\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/399px-Espa%C3%B1aLoc.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/f\/ff\/Espa%C3%B1aLoc.svg\/532px-Espa%C3%B1aLoc.svg.png 2x\" data-file-width=\"3300\" data-file-height=\"1885\"\u003e\u003c\/a\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cimg alt=\"Villagarcía de Arosa\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/12px-Map_pointer.svg.png\" title=\"Villagarcía de Arosa\" width=\"12\" height=\"12\" srcset=\"\/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/18px-Map_pointer.svg.png 1.5x, \/\/upload.wikimedia.org\/wikipedia\/commons\/thumb\/d\/d2\/Map_pointer.svg\/24px-Map_pointer.svg.png 2x\" data-file-width=\"30\" data-file-height=\"30\"\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eVillagarcía de Arosa\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\u003cstrong\u003eLos Peperetes. A deeply anchored family tradition.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"video-wrapper\"\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/nGttVZ9i-BY?rel=0\u0026amp;showinfo=0\" frameborder=\"0\" gesture=\"media\" allow=\"encrypted-media\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"social-sharing\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/main\u003e\n\u003cdiv id=\"shopify-section-footer\" class=\"shopify-section\"\u003e\u003cfooter class=\"site-footer\" role=\"contentinfo\"\u003e\n\u003cdiv class=\"page-width\"\u003e\n\u003cdiv class=\"grid grid--no-gutters\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-quarter\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/footer\u003e\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32493185990703,"sku":"OCT-PEP-001","price":45.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/LosPeperetesoctopuspulpooliveoil.jpg?v=1613666122"},{"product_id":"cambados-small-sardines-in-tomato-sauce","title":"Cambados Small Sardines in Tomato Sauce","description":"\u003cp\u003eSmall Sardines in Tomato Sauce By Conservas Cambados\u003cbr\u003e\u003cbr\u003eFirm, tasty, tiny sardines (Sardinillas), hand-packed in Tomato Sauce- possibly as near as you can get to fresh sardines without buying them off the beach! Serve as a tapas dish or in a 'bocadillo' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eOrigin: Spain\u003cbr\u003e\u003cbr\u003eIngredients: Small sardines, tomato, sunflower oil, onion, salt, spices and natural flavor.\u003c\/p\u003e\n\u003cp\u003e* Gluten free\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003cbr\u003e\u003cbr\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful small sardines in tomato sauce we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a sardine more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597891285039,"sku":"SAR-CAM-001","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadossmallsardinesintomatosauce.jpg?v=1613666131"},{"product_id":"cambados-heart-cockles","title":"Cambados Heart Cockles","description":"\u003cp data-start=\"126\" data-end=\"753\"\u003eCambados Gourmet Heart Cockles are among the most prized treasures to come from the Galician coast. Harvested by hand from pristine tidal estuaries, these tiny jewels are selected for their purity, firmness, and exceptional flavour. Each tin represents the highest standard of Spanish canning tradition, where only the most delicate and perfectly sized cockles make the cut. Lightly preserved in their own brine, they carry a clean, fresh taste of the sea with a natural sweetness that sets them apart from ordinary conservas. The texture is tender yet pleasantly taut, offering a bite that feels both luxurious and effortless.\u003c\/p\u003e\n\u003cp data-start=\"755\" data-end=\"997\"\u003eWhat makes Cambados heart cockles so special is the meticulous artisan process. Every step is done carefully to protect their natural beauty. They are a favourite among seafood lovers who appreciate finesse and subtlety rather than intensity.\u003c\/p\u003e\n\u003cp data-start=\"999\" data-end=\"1021\"\u003e\u003cstrong data-start=\"999\" data-end=\"1021\"\u003eServing suggestion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1023\" data-end=\"1332\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eServe well chilled, straight from the tin, on a chilled plate. Add a touch of freshly squeezed lemon, a sprinkle of chopped parsley, and pair with thin slices of good crusty bread. For a true Galician experience, enjoy them with a crisp Albariño. They also shine as the star topping of a simple seafood salad.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIngredients: Cockles (30-40 per tin), water and salt. 100% Natural. No additives or preservatives\u003cbr\u003e\u003cbr\u003eWeight: 111g metal tin.\u003cbr\u003e\u003cbr\u003e“Conservas de Cambados” is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life. This area is particularly suitable for harvesting clams, cockles, mussels, and other bi-valves. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eAcross Spain it is a tradition to offer canned seafood as a delicacy at restaurants and bars. Great care is taken to prepare and package this delectable seafood in perfect condition, so that when you open a tin you are experiencing the true flavor of fresh seafood. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. “Conservas de Cambados” is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest squid and shellfish available.\u003cbr\u003e\u003cbr\u003eIn Spain canned seafood has long been served in restaurants, bars and in the home as a gourmet dish. Cockles, or Berberechos, are small edible salt water clams that are handpicked along the coast of the Galician region in northwestern Spain. The process of hand picking ensures that only the best in size and quality are used. Careful attention is paid to processing \u0026amp; packaging so that you are able to enjoy a beautiful tin of shellfish in its sweet fresh salt water from the Rias Gallegas in your own home. The Berberechos are ready to eat right from the can, no cooking necessary. Peel back the lid and serve with small tapas items such as Jamón Serrano, almonds, and crusty bread.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597895282735,"sku":"COC-CAM-001","price":55.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadoscocklesinbrine.jpg?v=1613666132"},{"product_id":"small-sardines-in-marinade","title":"Small Sardines in Marinade","description":"\u003cp\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful small sardines in marinade we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a sardine more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIngredients: Small sardines (20\/25 per tin), sunflower oil, vinegar salt and natural flavor\u003cbr\u003eirm, tasty, tiny sardines (Sardinillas), hand-packed in Marinade - possibly as near as you can get to fresh sardines without buying them off the beach! Serve as a tapas dish or in a 'bocadillo' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eIngredients: Small sardines (20\/25 per tin), sunflower oil, vinegar salt and natural flavor\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32597897805871,"sku":"SAR-CAM-003","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-2404.jpg?v=1613666132"},{"product_id":"cambado-mackerel-filets-in-olive-oil","title":"Cambados Gourmet Mackerel Filet in Olive Oil","description":"\u003cp\u003eFirm, tasty, Mackerel (Caballa), hand-packed in olive oil - possibly as near as you can get to fresh Mackerel without buying them off the beach! Serve as a tapas dish or in a '\u003ca href=\"https:\/\/spanishpig.ca\/blogs\/spanish-pig-blog\/the-great-spanish-bocadillo\"\u003ebocadillo\u003c\/a\u003e' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful mackerel in olive oil we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a mackerel more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003cbr\u003e\u003cbr\u003eIngredients: Mackerel Fillets, olive oil and salt.\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e*Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597904556079,"sku":"MAC-CAM-001","price":16.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadosmackerelinoliveoil.jpg?v=1613666133"},{"product_id":"gourmet-small-sardines-in-spicy-sunflower-oil","title":"Gourmet Small Sardines in Spicy Sunflower Oil","description":"\u003cp\u003eFirm, tasty, tiny sardines (Sardinillas), hand-packed in Spicy oil - possibly as near as you can get to fresh sardines without buying them off the beach! Serve as a tapas dish or in a '\u003ca href=\"https:\/\/spanishpig.ca\/blogs\/spanish-pig-blog\/the-great-spanish-bocadillo\" target=\"_blank\" rel=\"noopener noreferrer\"\u003ebocadillo\u003c\/a\u003e' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise.\u003cbr\u003e\u003cbr\u003eFrom the Estuaries of Galicia, Spain, comes the most wonderful small sardines in spicy sunflower oil we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you. Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids. The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.\u003cbr\u003e\u003cbr\u003eDo not be fooled by other sardines. “Conservas de Cambados” makes a \"Gourmet\" line, which is their highest quality. \"Gourmet\" is clearly at the top of the front label as shown in the photo, the \"Conservas de Cambados\" logo is prominently displayed, and the tin is rectangular with rounded corners. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003cbr\u003e\u003cbr\u003eWe have never tried a sardine more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eOrigin: Spain\u003cbr\u003e\u003cbr\u003eIngredients: Small sardines, sunflower oil, cayenne and salt.\u003cbr\u003e\u003cbr\u003eAllergy advice: contains fish.\u003cbr\u003e\u003cbr\u003e111g - 115 gram metal tin\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32597911699503,"sku":"SAR-CAM-002","price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Cambadossmallsardinesinsunfloweroil.jpg?v=1613666134"},{"product_id":"cambados-squid-ink-90g","title":"Cambados Cuttlefish Ink 90g","description":"\u003cp\u003eThe cuttlefish ink is the product obtained from natural cuttlefish bags. This will stain your best recipes with their characteristic color. It is an ideal complement to the preparation of dishes such as the classic squid in its ink or a delicious seafood rice.\u003cbr\u003e\u003cbr\u003e“Conservas de Cambados” is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. “Conservas de Cambados” is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest squid and shellfish available\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eDue to the presence of melanin in squid ink, it is known to have some great antioxidant potential. These antioxidants help fight free radicals and prevent oxidative damage, thereby reducing the risk of heart diseases, diabetes, and cancer. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e*Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32597915762735,"sku":"SQU-CAM-001","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/cambadoscuttlefishink.jpg?v=1613666134"},{"product_id":"cinco-jotas-100-acorn-fed-hand-carved-iberico-ham-bellota-cured-for-36-48-months","title":"Cinco Jotas (5J) 100% Acorn-fed Freshly Carved Ibérico Ham Bellota","description":"\u003cp\u003e\u003cbr\u003eCinco Jotas ham, hailing from the town of Jabugo, Spain, is revered as one of the finest Iberian hams in the world. What sets it apart is its lineage—made exclusively from purebred, free-range Iberian pigs that roam oak forests, feeding on acorns during the “montanera” season. This acorn-rich diet gives the ham its unparalleled nutty flavor and distinctive aroma.\u003c\/p\u003e\n\u003cp\u003eThe curing process is another key to its excellence. It can take up to five years, during which time the ham is meticulously aged in natural cellars, allowing the flavors to deepen and intensify. The result is a melt-in-your-mouth texture with rich, complex flavors—balancing sweet, salty, and savory notes that linger long after the first bite.\u003c\/p\u003e\n\u003cp\u003eCinco Jotas is a celebration of Spanish heritage and artisanal craftsmanship. Every step, from the pigs’ care to the traditional curing process, is carried out with precision and passion. It’s not just a ham, but an experience of luxurious indulgence, making it highly coveted by chefs and food lovers worldwide. For many, it’s the pinnacle of jamón ibérico, and once tasted, it leaves an unforgettable impression.\u003c\/p\u003e","brand":"ARC","offers":[{"title":"50g","offer_id":47781878890785,"sku":"4778187889","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"100g","offer_id":52253407936801,"sku":null,"price":110.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/5jservingplateinside2.jpg?v=1684877270"},{"product_id":"bomba-rice-la-fallera-1kg","title":"Bomba Paella Rice La Fallera (1kg)","description":"\u003cp data-start=\"170\" data-end=\"630\"\u003eBomba rice, prized as the king of paella rice, is at the heart of Spain’s most celebrated dishes. Grown in the fertile fields of Valencia, La Fallera Bomba rice is renowned for its exceptional quality and ability to absorb flavours while maintaining its firm texture. This short-grain variety has a unique pearl-like shape that allows it to expand lengthways rather than widthways during cooking, ensuring the grains remain separate, plump, and never sticky.\u003c\/p\u003e\n\u003cp data-start=\"632\" data-end=\"1093\"\u003eLa Fallera, one of Spain’s most trusted rice producers, has been supplying households and professional kitchens for generations. Their Bomba rice is carefully selected to meet the demands of traditional paella making, where texture and consistency are essential. Its remarkable capacity to soak up two to three times its volume in liquid means it captures the full essence of a rich stock, spices, and seasonings, creating a truly authentic paella experience.\u003c\/p\u003e\n\u003cp data-start=\"1095\" data-end=\"1370\"\u003eBeyond paella, Bomba rice is perfect for other Spanish favourites such as arroz al horno, arroz a banda, and creamy rice stews. Its reliability in holding both shape and flavour makes it a versatile ingredient for creative cooks who want restaurant-quality results at home.\u003c\/p\u003e\n\u003cp data-start=\"1372\" data-end=\"1702\"\u003eA pantry essential for anyone passionate about Spanish cuisine, La Fallera Bomba rice ensures that every dish has the depth, character, and authenticity it deserves. Whether you’re cooking for a family gathering, entertaining friends, or perfecting your paella craft, this premium rice guarantees outstanding results every time.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32626165874735,"sku":"RIC-FAL-001","price":21.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Fallerapaellarice.jpg?v=1613666150"},{"product_id":"senorio-iberican-acorn-fed-blood-puding-morcilla-350g-400g","title":"Señorio Iberian Acorn-Fed Semicured Blood Morcilla (350g)","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\" class=\"column one-half@med\"\u003e\n\u003cstrong\u003eTHIS IS A SEMI CURED PRODUCT THEREBY REQUIRES URGENT SHIPPING (EVEN IF SHIPPING APPEARS AS FREE YOU MUST SELECT URGENT)\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMorcilla dates back to the Middle Ages and is now an established part of Iberian Cuisine. Historically, the word morcilla was simply referred to as “sausage”, but nowadays it is almost always taken to mean blood sausage. In some parts of Spain, mainly in Catalonia and Andalucía they do a morcilla blanca which, as the name suggests, is white as it does not contain blood.\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eSpain has many regional variations of black pudding, known as morcilla in Spanish. This variety, made in Extremadura, is made using meat from acorn fed pigs. It is delicious in an array of recipes or even just fried and served alongside other cooked breakfast ingredients!\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eAt Spanish Pig, we love grilling a piece of Señorio de Montanero and then serve on a piece of crusty bread with a cold cerveza. Equally satisfying in the famous Asturian fabada or the hearty Cocido Madrileno, a favourite stew across Madrid restaurants in winter. If you aren’t in the mood for a stew then we also like the simplicity of this morcilla and broad bean recipe, which originates from a great Spanish restaurant in London called Moro. While a sausage made with pig’s blood might sound like something you want to leave for the more adventurous foodies in your life, we highly recommend giving it a try. It really is bloody good!\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eQue bueno!\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThis product is semi cured and we recommend that you cook it first. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"t-blue\"\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3 class=\"t-blue\"\u003e \u003c\/h3\u003e\n\u003c\/div\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32626208210991,"sku":"MOR-SEN-001","price":36.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1739.jpg?v=1613666150"},{"product_id":"iberican-acorn-fed-salcchichon-vela-senorio-montanera-250g-approx","title":"Señorio Montanera Iberian Acorn Fed Salchichon Vela, 250g (approx.)","description":"\u003cp\u003e\u003cbr\u003eSeñorío Montanera Iberian Acorn-Fed Salchichón Vela is a testament to the artistry of traditional Spanish charcuterie. Made from 100% Iberian pigs, renowned for their acorn-rich diet and exceptional quality, this salchichón delivers a unique depth of flavor. Each 250g piece is carefully crafted, seasoned with a delicate blend of spices, and naturally cured to enhance its complexity and aroma.\u003c\/p\u003e\n\u003cp\u003eThe result is a rich, marbled sausage with a velvety texture and a balance of nutty and savory notes that reflect its acorn-fed heritage. Slice it thinly for an authentic tapas experience or pair it with fine cheeses and wines for an elevated charcuterie board.\u003c\/p\u003e\n\u003cp\u003eSeñorío Montanera’s dedication to sustainable practices and traditional methods ensures every bite is a celebration of Spain’s gastronomic heritage. Perfect for sharing or indulging on your own, this salchichón is a must-try for lovers of premium cured meats.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32626218991663,"sku":"SAL-SEN-002","price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Senoriosalchichonvela.jpg?v=1613666150"},{"product_id":"iberian-acorn-feed-chorizo-senorio-montanera-250g-approx","title":"Señorio Montanera Iberian Acorn Fed Chorizo Vela, 250g (approx)","description":"\u003cp\u003eMade from carefully selected 100% pure, acorn fed Iberian pig meat, cut, marinated and stuffed into natural casings. Once cut you can see its marbled face, predominantly lean red meat but with a perfect balance of fat. Its flavour is full and intense with hints of paprika and garlic and the texture is succulent and juicy. After it has cured, it is vacuum packed, so as to retain all of its characteristics.\u003c\/p\u003e\n\u003cp\u003eWe love to serve this simply but taking off the outer casing and then slicing it, along with some bread or \u003ca href=\"https:\/\/spanishpig.ca\/collections\/store-cupboard\/products\/el-garbi-mini-breadsticks\" target=\"_blank\" rel=\"noopener noreferrer\"\u003ebreadsticks\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003ePlease keep refrigerated once received but always serve at room temperature.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32626265784367,"sku":"6265784367","price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/senoriochorizovela.jpg?v=1613666151"},{"product_id":"gracias-gift-box","title":"Tapas Box","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003eBring the pleasure of a Spanish tapas bar to your table with the \u003cstrong\u003eTapas Box\u003c\/strong\u003e, a generous collection of cured meats, conservas, olives and crunchy picos. It makes a thoughtful gift for clients, hosts or food-loving friends, and an inviting spread for a relaxed evening of sharing.\u003c\/p\u003e\n\u003cp\u003eA highlight is \u003cstrong\u003eSeñorío de Montanera’s salchichón vela\u003c\/strong\u003e, made from acorn-fed Ibérico pork. The Iberian pig’s natural marbling gives the meat its tender texture and rounded richness, while careful curing develops its savoury character. Delicate seasoning lets that exceptional pork shine. Alongside Serrano ham and paprika-rich chorizo, it offers a delicious introduction to the variety of Spanish charcuterie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEach Tapas Box includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eJamón Serrano – 100g:\u003c\/strong\u003e Delicate slices of dry-cured ham with gentle sweetness and a savoury finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRedondo Iglesias Mild Chorizo Sarta – 200g:\u003c\/strong\u003e Traditional cured sausage with paprika and garlic, ready to slice into satisfying rounds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeñorío de Montanera Ibérico Salchichón Vela – approximately 250g:\u003c\/strong\u003e Acorn-fed Ibérico pork, gently seasoned and cured for a rich, balanced flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced chorizo – 100g:\u003c\/strong\u003e Bold, aromatic slices that bring warmth and colour to the board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced salchichón – 100g:\u003c\/strong\u003e Mild, savoury cured sausage with a delicate spice and marbled texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLa Curiosa Marinated Mussels – 120g:\u003c\/strong\u003e Tender mussels in tangy escabeche, bringing a lively contrast to the meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerelló Manzanilla olives:\u003c\/strong\u003e Firm green olives with a gentle chilli kick.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnchovy-stuffed olives:\u003c\/strong\u003e Briny bites with a savoury seafood centre.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePicos Camperos – 180g:\u003c\/strong\u003e Crunchy Spanish breadsticks, perfect between bites.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eArrange the meats on your favourite board, open the conservas and olives, and pour a glass of Spanish wine. Everything comes together with very little preparation, leaving more time to enjoy the food and company.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe may occasionally substitute items with products of similar price, flavour and size; brands may vary. Serving dishes and boards pictured are not included.\u003c\/em\u003e\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32631746166831,"sku":"1746166831","price":160.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/tapas-box-montanera-curiosa-perello-redondo.png?v=1793214601"},{"product_id":"spanish-seafood-paella-kit-by-conservas-cambados","title":"Spanish Seafood Paella Kit By Conservas Cambados","description":"\u003cp\u003eWe fell in love with the taste and simplicity of this Cambados Paella Kit. From their expertise in canned seafood over several decades, Cambados Conservas have created a paella kit that we think is close to genius - can you imagine cooking a delicious paella in just 20 minutes?\u003c\/p\u003e\n\u003cp\u003eThis has become one of our favourite products and we must confess, we have kept a few for ourselves! \u003c\/p\u003e\n\u003cp\u003eSeafood paella Kit for 2 persons:\u003c\/p\u003e\n\u003cp\u003e1. Open the can and empty the contents in a  26cm pan.\u003c\/p\u003e\n\u003cp\u003e2. Fill the empty can to the top with water and pour it to the pan.\u003c\/p\u003e\n\u003cp\u003e4. Stir and bring to boil. Empty the rice bag and spread it evenly. Stir.\u003c\/p\u003e\n\u003cp\u003e4 Let it simmer over medium heat for 18-20min, or until the water is absorbed.\u003c\/p\u003e\n\u003cp\u003eFinish with a squeeze of fresh lemon to really bring out the flavours. Que aproveche!\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32639047073839,"sku":"PAE-CAM-002","price":25.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-14-7696_fe862d23-f599-490a-bdda-b65f0a02ea28.jpg?v=1632494761"},{"product_id":"copy-of-cantabrian-anchovies","title":"Cantabrian Anchovies Pujado Solano (50g)","description":"\u003cp data-start=\"0\" data-end=\"236\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"42\"\u003ePujadó Solano Cantabrian Anchovies 50g\u003c\/strong\u003e are a benchmark in quality for anchovy lovers—delicately filleted, expertly cured, and packed by hand using time-honoured methods that highlight the unmatched flavour of Spain’s northern coast.\u003c\/p\u003e\n\u003cp data-start=\"238\" data-end=\"631\" class=\"\"\u003eSourced from the Cantabrian Sea during the spring season, when the anchovies are at their best, these fillets are prized for their plumpness, deep umami flavour, and silky texture. Once caught, the fish undergo a traditional curing process: they’re layered in salt and aged for several months to develop depth and complexity, before being meticulously trimmed and preserved in silky olive oil.\u003c\/p\u003e\n\u003cp data-start=\"633\" data-end=\"906\" class=\"\"\u003eThe result is a fillet that’s beautifully balanced—rich and savoury with just the right touch of salinity, melting on the tongue with every bite. Each 50g tin contains several premium fillets, perfect for savouring on their own or elevating simple dishes with bold flavour.\u003c\/p\u003e\n\u003cp data-start=\"908\" data-end=\"1202\" class=\"\"\u003ePujadó Solano, a family-run company with decades of expertise, is renowned for its commitment to craftsmanship and consistency. These anchovies are a true pantry luxury—ideal for topping toast with butter or tomato, laying across a classic Caesar salad, or adding depth to sauces and dressings.\u003c\/p\u003e\n\u003cp data-start=\"1204\" data-end=\"1322\" class=\"\"\u003ePair with a crisp glass of Manzanilla sherry, a dry white, or a chilled vermouth for a simple yet indulgent aperitivo.\u003c\/p\u003e\n\u003cp data-start=\"1324\" data-end=\"1478\" class=\"\"\u003e\u003cstrong data-start=\"1324\" data-end=\"1362\"\u003ePujadó Solano Cantabrian Anchovies\u003c\/strong\u003e are more than just a garnish—they’re an artisanal delicacy and a staple for anyone serious about quality conservas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32653421019183,"sku":"ANC-PUJ-001","price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Pujadosolanoanchoviessmall.jpg?v=1601918858"},{"product_id":"los-peperetes-razor-shell-clams-in-garlic-and-evoo-sauce-120g","title":"Los Peperetes Razor Shell Clams in Garlic and EVOO sauce (120g)","description":"\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-4o\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" dir=\"auto\" data-message-id=\"654da3fa-4744-4ad2-bc3f-b07347925396\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eLos Peperetes Razor Clams with Garlic offer a luxurious taste of Galicia’s unspoilt Rías Gallegas, where the Atlantic meets tradition in every tin. Carefully hand-harvested from the sandy shores of north-western Spain, these razor clams—navajas—are prized for their delicate texture, sweet brininess, and elegant presentation.\u003c\/p\u003e\n\u003cp\u003eWhat sets this conserva apart is its refined preparation. Los Peperetes pairs the tender razor clams with a light, aromatic garlic dressing that enhances their natural marine flavour without overwhelming it. The garlic is gently sautéed in olive oil to release its aroma and mellow warmth, then finished with a splash of vinegar to brighten the dish and balance the richness. The result is a tin bursting with coastal character and sophistication.\u003c\/p\u003e\n\u003cp\u003eEach clam is meticulously cleaned and arranged by hand, ensuring they remain intact and visually striking. The freshness is unmistakable—each bite is clean, tender, and full of the sea’s essence.\u003c\/p\u003e\n\u003cp\u003eThis particular conserva was awarded Best Tinned Seafood at a leading Spanish gastronomy fair a few years ago, an accolade that reflects the exceptional quality and craftsmanship behind every tin. Los Peperetes is renowned for its commitment to traditional, small-batch methods and premium Galician seafood—and it shows.\u003c\/p\u003e\n\u003cp\u003eServe these straight from the tin with good crusty bread, or include them in a tapas spread alongside olives, pickled peppers, and chilled white wine. They also work beautifully warmed through and folded into pasta or served atop a seafood rice with a squeeze of lemon.\u003c\/p\u003e\n\u003cp\u003eSophisticated, flavourful, and deeply rooted in place, these razor clams with garlic are a must for anyone looking to bring a touch of the Spanish coast to their table.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":32687112323119,"sku":"RAZ-PEP-001","price":46.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Peperetesrazorclamsingarlicnavajas.jpg?v=1613666157"},{"product_id":"spanish-seafood-black-rice-paella-kit-by-conservas-cambados","title":"Spanish Seafood Black Rice Paella Kit By Conservas Cambados","description":"\u003cp\u003eWe fell in love with the taste and simplicity of this Cambados Paella Kit. From their expertise in canned seafood over several decades, Cambados Conservas have created a paella kit that we think is close to genius - can you imagine cooking a delicious paella in just 20 minutes?\u003c\/p\u003e\n\u003cp\u003eThis has become one of our favourite products and we must confess, we have kept a few for ourselves! This one includes squid in ink to give the paella dish its black colour. So delicious and unique, this is a must-try product!\u003c\/p\u003e\n\u003cp\u003eSeafood paella Kit for 2 persons:\u003c\/p\u003e\n\u003cp\u003e1. Open the can and empty the contents in a  26cm pan.\u003c\/p\u003e\n\u003cp\u003e2. Fill the empty can to the top with water and pour it to the pan.\u003c\/p\u003e\n\u003cp\u003e4. Stir and bring to boil. Empty the rice bag and spread it evenly. Stir.\u003c\/p\u003e\n\u003cp\u003e4 Let it simmer over medium heat for 18-20min, or until the water is absorbed.\u003c\/p\u003e\n\u003cp\u003eFinish with a squeeze of fresh lemon to really bring out the flavours. Que aproveche!\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32687419424815,"sku":"PAE-CAM-001","price":24.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-P-0549.jpg?v=1632260608"},{"product_id":"mas-vell-organic-quince-paste-membrillo-400gr","title":"Mas Vell Organic Quince Paste (Membrillo) 400gr","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:112a4d0c-13a0-4836-93b3-cdc58ad51e28-9\" data-is-intersecting=\"true\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:112a4d0c-13a0-4836-93b3-cdc58ad51e28-9\" data-turn-id-container=\"request-WEB:112a4d0c-13a0-4836-93b3-cdc58ad51e28-9\" data-testid=\"conversation-turn-20\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv data-conversation-screenshot-content=\"\" class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"59370320-fe5a-4038-b0e5-0196686c9e11\" dir=\"auto\" data-message-model-slug=\"gpt-5-5\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"54\" data-end=\"464\"\u003eCrafted using traditional methods and organically grown fruit, \u003cstrong data-start=\"117\" data-end=\"150\"\u003eMas Vell Organic Quince Paste\u003c\/strong\u003e is a deliciously authentic Spanish delicacy that brings the rich flavours of the Mediterranean to your table. Made from carefully selected organic quinces, this classic \u003cem data-start=\"320\" data-end=\"331\"\u003emembrillo\u003c\/em\u003e offers a naturally sweet, fruity flavour and a firm yet smooth texture that has made it a staple of Spanish cuisine for generations.\u003c\/p\u003e\n\u003cp data-start=\"466\" data-end=\"824\"\u003eThe quince fruit, known for its fragrant aroma and distinctive flavour, is slowly cooked to concentrate its natural sweetness and create the deep amber colour characteristic of premium membrillo. The result is a beautifully balanced preserve with notes of honey, apple, pear, and citrus, delivering a rich and satisfying taste without overwhelming sweetness.\u003c\/p\u003e\n\u003cp data-start=\"826\" data-end=\"1230\"\u003ePerhaps best known as the perfect accompaniment to cheese, quince paste is an essential component of many Spanish cheese boards. It pairs exceptionally well with Manchego, Mahón, Garrotxa, goat cheese, blue cheese, and other aged varieties, creating a delightful contrast between sweet and savoury flavours. Simply slice and serve alongside your favourite cheeses for an effortless and elegant appetizer.\u003c\/p\u003e\n\u003cp data-start=\"1232\" data-end=\"1531\"\u003eBeyond cheeseboards, Mas Vell Organic Quince Paste is remarkably versatile. Enjoy it on toast, with charcuterie, alongside pâtés, or as an ingredient in pastries and desserts. It can also be served with roasted meats or incorporated into recipes that benefit from a touch of natural fruit sweetness.\u003c\/p\u003e\n\u003cp data-start=\"1533\" data-end=\"1813\"\u003eProduced using organic ingredients and traditional craftsmanship, this quince paste reflects a commitment to quality, sustainability, and authentic flavour. The generous 400g format makes it ideal for entertaining, family gatherings, or keeping on hand as a gourmet pantry staple.\u003c\/p\u003e\n\u003cp data-start=\"1815\" data-end=\"2167\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eWhether you're creating a Spanish-inspired tapas spread, assembling a premium cheese board, or discovering membrillo for the first time, \u003cstrong data-start=\"1952\" data-end=\"1985\"\u003eMas Vell Organic Quince Paste\u003c\/strong\u003e offers a genuine taste of Spain's culinary heritage. Rich, fragrant, and naturally delicious, it is a timeless accompaniment that elevates both everyday meals and special occasions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" class=\"pointer-events-none -mt-px h-px translate-y-[calc(var(--scroll-root-safe-area-inset-bottom)-14*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32722782847023,"sku":"2782847023","price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/masvellquince.jpg?v=1613666162"},{"product_id":"baby-eels-angulas-by-conservas-de-cambados","title":"Baby Eels (Angulas) by Conservas de Cambados","description":"\u003cp data-mce-fragment=\"1\"\u003eBaby eels, or Angulas as they are called in Spain, are one of the most luxurious seafood delicacies of Spain. These mild, tender baby eels are carefully prepared in olive oil with a touch of heat coming from red peppers. Served hot, they are one of the most distinctive \u0026amp; delicious tapas you will ever try. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThese tiny eels are harvested by net from the streams of northern Spain. They are then carefully cooked in olive oil to preserve the delicate flavor and texture of the precious baby eels.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHeat the angulas over low heat, or heat the unopened tin in a hot water bath. Serve with crusty bread and a delicious glass of Albariño wine from Galicia.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e* Gluten free\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32782010187823,"sku":"EEL-CAM-001","price":66.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/babyeelscambados.jpg?v=1613666164"},{"product_id":"cola-cao-chocolate-drink-mix-390gr","title":"Cola Cao Chocolate Drink Mix (383g)","description":"Cola Cao is a delicious, very traditional Hot Chocolate drink from Spain introduced in 1946. It comes in powder form and can be mixed with warm milk, cold milk, soya milk or water. For decades Spanish children and adults have also added to their breakfast cereal.\u003cbr data-mce-fragment=\"1\"\u003eIt is much thicker than brands found in Canada and in Spanish bars it often arrives with a tea spoon still in the cup or mug as it takes a while to dissolve.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIngredients: Sugar, natural fat-reduced cocoa (22%), kola-malted cereal (wheat flour, barley malt extract, natural flavor: kola nut extract), mineral salts (calcium, phosphorus), flavorings, salt. Contains Wheat and Barley.","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32795834810415,"sku":"5834810415","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1667.jpg?v=1613666166"},{"product_id":"senorio-montanera-acorn-fed-iberican-semi-soft-chorizo-sobrasada-350g","title":"Señorio Montanera Acorn Fed Iberican Semi Soft Chorizo- Sobrasada (350g)","description":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eTHIS IS A SEMI CURED PRODUCT THEREBY REQUIRES URGENT SHIPPING IF YOU LIVE OUTSIDE AN M POSTAL CODE OF TORONTO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA favourite of ours at Spanish Pig!\u003c\/p\u003e\n\u003cp\u003eSobrasada is a cured sausage originating from the Balearic Islands in Spain. It is made from ground pork, paprika, salt, and other spices, which are molded into a sausage shape and left to air-dry for several weeks. The sausage is then stored in a cool place, where it continues to mature, developing its unique flavor and texture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSobrasada is often used as an ingredient in traditional Spanish dishes, such as paella, or served as a topping on crusty bread. It is known for its soft, spreadable texture and smoky, spicy flavor. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSobrasada is an important part of the local cuisine on the Balearic Islands, where it is produced and consumed in large quantities. The sausage is made using traditional methods that have been passed down from generation to generation, ensuring that the quality and taste remain consistent.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIn recent years, sobrasada has gained popularity beyond the Balearic Islands, with many international chefs incorporating the sausage into their dishes. It is now widely available in Spanish food stores and online, making it easier for people to try this delicious cured meat.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eOverall, sobrasada is a versatile and flavorful sausage that has become a staple in Spanish cuisine. Its unique texture and taste make it a popular choice for both locals and tourists, who come to the Balearic Islands to sample this delicious cured meat.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":32797066002479,"sku":"SOB-SEN-001","price":32.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1783.jpg?v=1613666169"},{"product_id":"senorio-de-montanera-iberico-acorn-fed-chorizo-sarta","title":"Redondo Iglesias Chorizo Sarta (200g)","description":"\u003cp\u003eChorizo, Sarta, by Redondo Iglesias is a prime example of Spain's celebrated culinary tradition.This chorizo offers a distinctively rich and robust flavor profile that sets it apart. The pigs, known for their premium quality, roam freely in Spain’s dehesas and feed on acorns, which imparts a unique nutty sweetness to the meat.\u003c\/p\u003e\n\u003cp\u003eWhat truly distinguishes this chorizo is its deep, smoky flavor, enhanced by Spanish pimentón (paprika) and a harmonious blend of garlic and spices. These traditional seasonings add layers of complexity, making each bite an explosion of taste. The curing process ensures that the chorizo has a perfect texture—firm yet tender, with just the right amount of fat marbling to make it melt-in-your-mouth delicious.\u003c\/p\u003e\n\u003cp\u003eThis chorizo is shaped in the classic Sarta form, which makes it convenient for slicing and serving. Whether enjoyed on its own, paired with artisanal cheeses, or added to tapas, the Chorizo promises a sophisticated flavour experience. Redondo Iglesias, a trusted name in Spanish charcuterie, brings the heart of Spain's gastronomy to your table with this exceptional product.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Spicy","offer_id":51666668323105,"sku":"CHO-SEN-002","price":19.99,"currency_code":"CAD","in_stock":false},{"title":"Mild","offer_id":51666669142305,"sku":null,"price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1869.jpg?v=1613666174"},{"product_id":"the-dulce-selection","title":"The Dulce Selection","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003eBring a little taste of Spain to your Christmas celebrations — short of having a troupe of flamenco dancers perform in your living room, this is about as Spanish as the festive season gets!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis collection brings together three much-loved Spanish Christmas classics:\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTurrón Duro de Alicante\u003c\/p\u003e\n\u003cp\u003eA true festive staple, made with roasted almonds held together in a crisp honey and egg-white nougat. Crunchy, nutty and unmistakably Spanish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003ePolvorones\u003c\/p\u003e\n\u003cp\u003eWonderfully rich, delicate and crumbly, these traditional Spanish Christmas sweets practically melt in your mouth. No Spanish festive table would feel quite complete without them.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eChocolate Turrón with Almonds\u003c\/p\u003e\n\u003cp\u003eA deliciously indulgent combination of rich chocolate and crunchy almonds, offering a chocolatey twist on one of Spain’s most famous Christmas traditions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTogether, they make a wonderfully authentic taste of Christmas in Spain — perfect for gifting, sharing after dinner, or keeping close by for a little festive indulgence.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003ePlease note: Brands and packaging may vary from those shown in the photographs depending on availability. The products included in the collection will remain as described above.\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32797529047087,"sku":"7529047087","price":62.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1890.jpg?v=1613666174"},{"product_id":"charcuteria-selection-for-dos","title":"Tapas Tradicionales Selection","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eCheese is no longer included to simplify shipping.\u003c\/strong\u003e You can add it separately, but as cheese is perishable, orders containing it require paid Urgent Shipping outside Toronto M postal codes.\u003c\/p\u003e\n\u003cp\u003eBring the pleasure of a Spanish tapas bar to your table with our \u003cstrong\u003eTapas Tradicionales Selection\u003c\/strong\u003e. Made for two to share, this generous spread pairs distinctive cured meats with Spanish olives and crunchy picos. It makes a thoughtful food lover’s gift or an effortlessly delicious evening at home.\u003c\/p\u003e\n\u003cp\u003eThe standout is \u003cstrong\u003eIbérico salchichón\u003c\/strong\u003e, showcasing the remarkable richness of Spain’s prized Iberian pork. The breed’s natural fat marbling gives the meat its supple texture and depth of flavour. Curing develops that character, while gentle seasoning lets the pork shine. Savour each slice and discover the balance of delicate spice, savoury richness and a lingering finish that makes Ibérico charcuterie so special.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEach selection includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChorizo sausage – 200g:\u003c\/strong\u003e Full-flavoured Spanish cured sausage with aromatic paprika and garlic. Slice into rounds for a bold, savoury bite.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Ibérico salchichón – 100g:\u003c\/strong\u003e Mild, delicately peppered cured sausage with a tender texture and beautifully rounded flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFreshly carved Serrano ham – 100g:\u003c\/strong\u003e Delicate slices of Spanish dry-cured ham, balancing savoury depth with a gentle sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpanish green olives:\u003c\/strong\u003e A briny, refreshing contrast to the richness of the meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePicos Camperos – 180g:\u003c\/strong\u003e Traditional crunchy Spanish breadsticks, perfect between bites of ham and charcuterie.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eArrange everything on your favourite board, pour a glass of Spanish wine and settle in for an unhurried taste of Spain.\u003c\/p\u003e\n\u003cp\u003eBrands may vary depending on availability.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFruit and tableware pictured are not included.\u003c\/em\u003e\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32797541335087,"sku":"7541335087","price":70.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/tapas-tradicionales-with-picos.png?v=1793202910"},{"product_id":"charcuteria-selection-for-tres-3","title":"Fiesta Iberica Selection","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003eThis contains a perishable item (sobrasada) and thereby will require urgent shipping outside of M postal codes of Toronto.\u003c\/p\u003e\n\u003cp\u003eThis selection is a true crowd pleaser! We have done the planning for you, all you have to do is add some bread or breadsticks and you have a delicious, gourmet Spanish charcuteria spread. \u003c\/p\u003e\n\u003cp\u003eThe charcuteria selection for three includes: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand-carved Iberico ham (70g)\u003c\/li\u003e\n\u003cli\u003eSliced chorizo (100g)\u003c\/li\u003e\n\u003cli\u003eSobrasada (spreadable chorizo) (350g)\u003c\/li\u003e\n\u003cli\u003eHand Carved Serrano ham (12month+ cured) (100g)\u003c\/li\u003e\n\u003cli\u003ePiquillo peppers\u003c\/li\u003e\n\u003cli\u003eGreen olives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003eFrom time to time we may have to substitute items for similar ones.\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32797614637103,"sku":"7614637103","price":99.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1926.jpg?v=1613666175"},{"product_id":"charcuteria-selectin-para-cuatro-4","title":"Gran Reserva Ibérica Selection - Now Larger Size","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003eOrder this authentic Spanish charcuterie spread for 4\u003cspan\u003e \u003c\/span\u003eand create a memorable, gourmet experience for your friends and family to enjoy! \u003c\/p\u003e\n\u003cp\u003eEach\u003cspan\u003e \u003c\/span\u003ebox\u003cspan\u003e \u003c\/span\u003eincludes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand-cut Ibérico de Cebo (grain\/grass fed) ham - 100g\u003c\/li\u003e\n\u003cli\u003eIbérico de Bellota ham - 100g\u003c\/li\u003e\n\u003cli\u003eChorizo - 200g\u003c\/li\u003e\n\u003cli\u003eSobrasada Iberico (spreadable Ibérico chorizo)- 300g\u003c\/li\u003e\n\u003cli\u003eSalchichon Iberico - 100g\u003c\/li\u003e\n\u003cli\u003eSpanish olives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis selection includes something for everyone - to the highest quality Ibérico de Bellota ham to delicious smoky chorizo to salchichon, a mild cured meat that kids will love. All you need is some baguette or breadsticks and you´ve got yourself an authentic Spanish feast. You'll feel transported to the tapas bars of Madrid!\u003c\/p\u003e\n\u003cp\u003eEverything is cured and vaccum sealed and will last a long time even after opening so you can keep going back for more.\u003c\/p\u003e\n\u003cp\u003e *Gluten free\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32822657515567,"sku":"2657515567","price":150.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/CharcuteriaParaCuatro_4.jpg?v=1606162920"},{"product_id":"feast-gift-box","title":"Feast Box","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese is not included.\u003c\/strong\u003e You can add it separately; orders containing cheese require paid Urgent Shipping outside Toronto M postal codes because it is perishable.\u003c\/p\u003e\n\u003cp\u003eBring everyone together around a generous taste of Spain with the Feast Box. This selection combines exceptional Ibérico ham, savoury charcuterie, Galician conservas, extra virgin olive oil and traditional almond sweets. Made for leisurely sharing, it is a thoughtful gift for food-loving friends, family or valued clients, and an inviting centrepiece for a festive tapas evening.\u003c\/p\u003e\n\u003cp\u003eThe highlight is our \u003cstrong\u003eIbérico de Bellota ham\u003c\/strong\u003e, prepared and vacuum-packed at Spanish Pig. Delicate slices reveal the natural marbling that makes acorn-fed Ibérico so prized: silky fat, rich savoury flavour and a lingering nuttiness that rewards taking your time. Alongside it, \u003cstrong\u003eIbérico de Cebo\u003c\/strong\u003e offers a gently sweet, rounded character. Taste the two together to appreciate their different personalities, then explore the paprika warmth of sliced chorizo and the satisfying savoury depth of salchichón.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEach Feast Box includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIbérico de Bellota ham, prepared and vacuum-packed at Spanish Pig \u003c\/li\u003e\n\u003cli\u003eIbérico de Cebo ham \u003c\/li\u003e\n\u003cli\u003eSalchichón Vela sausage\u003c\/li\u003e\n\u003cli\u003eSliced chorizo \u003c\/li\u003e\n\u003cli\u003eLa Curiosa sardines in olive oil \u003c\/li\u003e\n\u003cli\u003eLa Curiosa mussels in escabeche\u003c\/li\u003e\n\u003cli\u003eSeñoríos de Relleu Delicate Coupage extra virgin olive oil \u003cstrong\u003e— \u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e2 x Green olives, including Perelló Gordal pitted olives \u0026amp; Anchovy Stuffed Olives \u003c\/li\u003e\n\u003cli\u003e2 Kinds of Turron \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe La Curiosa tins bring a delicious taste of coastal Spain: tender sardines in olive oil and mussels with the bright, tangy character of escabeche. Large, fleshy Gordal olives provide a gently spicy contrast, while the elegant Relleu oil is lovely drizzled over crusty bread.\u003c\/p\u003e\n\u003cp\u003eFinish with a side-by-side tasting of soft Jijona and crunchy Alicante turrón, two classic expressions of Spain’s almond confectionery tradition. Serve with coffee or a glass of sweet wine and let the conversation linger. Outside the festive season, seasonal sweets may be replaced with chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePhotographs show a serving arrangement. Fruit, dishes, boards and decorations are not included.\u003c\/em\u003e\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32828654649391,"sku":"8654649391","price":250.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/feast-box-spanish-pig-bellota-curiosa-relleu-turron_43d66933-9b08-4ec0-bf45-d808a6f0f402.png?v=1793218022"},{"product_id":"chorizo-iberico-cj","title":"100% Ibérico de Bellota Chorizo","description":"\u003cp data-start=\"82\" data-end=\"526\"\u003e100% Ibérico de Bellota chorizo represents the pinnacle of Spanish cured sausage, combining exceptional raw material with centuries of tradition. It is made exclusively from 100% Ibérico pigs raised in the dehesa, the oak forests of southwestern Spain. During the montanera season, these pigs roam freely and feed naturally on acorns, grasses, and wild herbs, a diet that gives the meat its distinctive aroma, depth, and remarkable fat quality.\u003c\/p\u003e\n\u003cp data-start=\"528\" data-end=\"905\"\u003eThe pork is coarsely minced and seasoned with sweet Spanish paprika, garlic, and sea salt. The paprika provides warmth and gentle smokiness rather than heat, allowing the natural character of the bellota-fed Ibérico pork to shine. Thanks to the high oleic acid content of the acorn-fed fat, the texture is supple and silky, with a richness that feels elegant rather than heavy.\u003c\/p\u003e\n\u003cp data-start=\"907\" data-end=\"1157\"\u003eSlow curing is essential. Over time, the chorizo develops complexity and balance, with aromas of cured meat, toasted nuts, and subtle spice. On the palate, it is deeply savoury, rounded, and persistent, with a clean finish that invites another slice.\u003c\/p\u003e\n\u003cp data-start=\"1159\" data-end=\"1309\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThis is a chorizo to enjoy simply, sliced thin and served at room temperature, whether on its own or alongside good bread and a glass of Spanish wine.\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32828914860079,"sku":"CHO-CJ-001","price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-2430.jpg?v=1613666177"},{"product_id":"salchichon-iberico-cj","title":"100% Ibérico de Bellota Salchichon","description":"\u003cdiv class=\"flex-1 overflow-hidden @container\/thread translate-y-[2rem] -mt-[2rem] pb-[1.5rem]\"\u003e\n\u003cdiv class=\"flex h-full flex-col overflow-y-auto\"\u003e\n\u003cdiv class=\"flex flex-col text-sm\"\u003e\n\u003carticle data-scroll-anchor=\"true\" data-testid=\"conversation-turn-19\" dir=\"auto\" class=\"w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]\"\u003e\n\u003cdiv class=\"m-auto text-base py-[18px] px-6\"\u003e\n\u003cdiv class=\"mx-auto flex flex-1 text-base gap-4 md:gap-5 lg:gap-6 md:max-w-3xl\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn @xs\/thread:px-0 @sm\/thread:px-1.5 @md\/thread:px-4\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"pr-2 lg:pr-0\"\u003e\n\u003cdiv class=\"relative basis-auto flex-col -mb-(--composer-overlap-px) [--composer-overlap-px:28px] grow flex\"\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:2a637ef7-52bd-46b6-b1d3-d212eee37589-5\" data-testid=\"conversation-turn-12\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"b9129c70-42f6-43a3-9625-f70232a756d4\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-start=\"85\" data-end=\"533\"\u003e100% Ibérico de Bellota salchichón is a refined expression of Spanish cured meat, prized for its subtlety and balance. Made exclusively from 100% Ibérico pigs raised in the dehesa, the oak forests of southwestern Spain, it reflects a unique way of life. During the montanera season, the pigs roam freely, feeding on acorns, grasses, and wild herbs, a natural diet that gives the meat its exceptional flavour and the fat its silky, aromatic quality.\u003c\/p\u003e\n\u003cp data-start=\"535\" data-end=\"892\"\u003eUnlike chorizo, salchichón is seasoned without paprika. Instead, the focus is on the purity of the pork, enhanced with black pepper, garlic, and sea salt. This restrained seasoning allows the character of the bellota-fed Ibérico meat to take centre stage. The high level of intramuscular fat ensures a tender, supple texture that melts gently on the palate.\u003c\/p\u003e\n\u003cp data-start=\"894\" data-end=\"1117\"\u003eThe curing process is slow and carefully controlled, giving time for the flavours to develop naturally. The result is a salchichón with delicate aromas, notes of cured meat, nuts, and gentle spice, and a long, clean finish.\u003c\/p\u003e\n\u003cp data-start=\"1119\" data-end=\"1287\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThis is a charcutería classic that rewards simplicity. Slice it thin, serve at room temperature, and enjoy it on its own or with good bread and a glass of Spanish wine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32828925280303,"sku":"SAL-CJ-001","price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-2441.jpg?v=1613666178"},{"product_id":"feliz-navidad-gift-box","title":"Feliz Navidad Gift Box","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese is not included.\u003c\/strong\u003e You can add it separately; orders containing cheese require paid Urgent Shipping outside Toronto M postal codes because it is perishable.\u003c\/p\u003e\n\u003cp\u003eBring the warmth and generosity of a Spanish Christmas to the table with the Feliz Navidad Gift Box. This abundant selection brings together beautifully cured ham, Ibérico charcuterie, fine conservas, extra virgin olive oil and traditional festive sweets. It is a thoughtful gift for family, friends or valued clients, with plenty to open, share and enjoy over a leisurely celebration.\u003c\/p\u003e\n\u003cp\u003eThe tasting begins with three distinctive hams. Acorn-fed \u003cstrong\u003eIbérico de Bellota\u003c\/strong\u003e offers fragrant, nutty depth and delicate marbling that softens on the palate. \u003cstrong\u003eIbérico de Cebo\u003c\/strong\u003e brings a rounder, gently sweet flavour, while \u003cstrong\u003eSerrano\u003c\/strong\u003e adds its own savoury character. Served side by side, they reveal how feeding and patient curing create some of Spain’s most memorable flavours. Sliced Ibérico chorizo and salchichón complete the charcuterie spread with paprika warmth and mellow, savoury richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInside your Feliz Navidad selection:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand-carved Ibérico de Bellota ham — \u003cstrong\u003e70g\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eIbérico de Cebo ham — \u003cstrong\u003e100g\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eSerrano ham — \u003cstrong\u003e100g\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eSliced Ibérico chorizo — \u003cstrong\u003e100g\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eSliced Ibérico salchichón — \u003cstrong\u003e100g\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eSeñoríos de Relleu Delicate Coupage extra virgin olive oil — \u003cstrong\u003e500ml\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eReal Conservera Española fried mussels in escabeche — \u003cstrong\u003eSelección 1920\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eGourmet small sardines in olive oil\u003c\/li\u003e\n\u003cli\u003eCantabrian anchovies\u003c\/li\u003e\n\u003cli\u003eTwo varieties of olives, including \u003cstrong\u003ePerelló Manzanilla Picante\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eMarcona almonds\u003c\/li\u003e\n\u003cli\u003eTraditional Spanish turrón\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDoña Jimena almond polvorones — 200g\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Selección 1920 mussels bring a bright, savoury escabeche contrast to the rich meats, while Perelló olives add a lively, gently spicy bite. The elegant Relleu oil is lovely drizzled over bread or used to finish a simple festive dish.\u003c\/p\u003e\n\u003cp\u003eFinish with turrón and Doña Jimena’s wonderfully crumbly almond polvorones alongside coffee or a glass of sweet wine: a deliciously Spanish way to linger at the table. Outside the festive season, seasonal sweets may be replaced with chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eServing dishes, boards and decorative greenery are not included.\u003c\/em\u003e\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":32844489392175,"sku":"4489392175","price":300.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/feliz-navidad-membrillo-removed-refined.png?v=1793217355"},{"product_id":"cinco-jotas-5j-hand-sliced-iberico-de-bellota-shoulder-70g","title":"Cinco Jotas (5J) Sliced Iberico de Bellota Shoulder- 70g","description":"\u003cp\u003eCinco Jotas is one of the best producers of bellota ham in the World. This is from the shoulder of the free roaming acorn fed pig. Shoulder ham tends to have a more unctuous texture than the hind leg ham, leaving a film of flavour in your mouth that is just incomparable to any other cured meats. \u003c\/p\u003e\n\u003cp\u003eServe simply as it is, perhaps with some \u003ca href=\"https:\/\/spanishpig.ca\/collections\/store-cupboard\/products\/el-garbi-mini-breadsticks\" target=\"_blank\"\u003ebreadsticks\u003c\/a\u003e or pan con tomate, and be transported to a tapas bar in Spain. \u003c\/p\u003e\n\u003cp\u003e* Gluten free\u003c\/p\u003e","brand":"ARC","offers":[{"title":"Default Title","offer_id":32871872102447,"sku":"HAM-5J-002","price":65.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4399.jpg?v=1614270174"},{"product_id":"montaraz-iberico-100-de-bellota-ham-hand-carved-80g","title":"Iberico de Cebo Ham. Hand Carved at Spanish Pig (50% Iberico)","description":"\u003cp data-start=\"0\" data-end=\"466\"\u003eJamón Ibérico de Cebo 50% is one of Spain’s great everyday luxuries, rooted in tradition and defined by balance. Made from pigs that are 50% Ibérico breed, these animals are raised primarily in the open countryside of Spain, where they enjoy space to roam and develop naturally. Their diet is based on cereals and legumes, carefully controlled to encourage steady growth and consistent quality, resulting in a ham that is expressive, generous, and deeply satisfying.\u003c\/p\u003e\n\u003cp data-start=\"468\" data-end=\"912\"\u003eThe curing process is slow and precise, often lasting over two years. Time, air, and patience transform the meat into something layered and complex. The aroma is warm and inviting, with notes of toasted nuts and sweet cured meat. On the palate, it is smooth and rounded, with a gentle marbling that melts as you eat, delivering flavour without heaviness. There is a natural sweetness, balanced by a subtle savoury depth that lingers pleasantly.\u003c\/p\u003e\n\u003cp data-start=\"914\" data-end=\"1091\"\u003eThis is a jamón that works beautifully on its own, thinly sliced and enjoyed at room temperature, but it also shines alongside good bread, olive oil, or a glass of Spanish wine.\u003c\/p\u003e\n\u003cp data-start=\"1093\" data-end=\"1273\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eWe offer Jamón Ibérico de Cebo 50% in two convenient formats, a 100g pack for sharing or entertaining, and a 70g pack that is perfect for a smaller indulgence or a thoughtful gift.\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"100g","offer_id":48598221226273,"sku":"6715481135","price":42.0,"currency_code":"CAD","in_stock":true},{"title":"70g","offer_id":48598221259041,"sku":"6715481136","price":35.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-4412.jpg?v=1642277553"},{"product_id":"gueyumar-octupus-chargrilled","title":"Gueyu Mar Octopus Chargrilled 150g","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eGüeyu Mar Chargrilled Octopus is one of Spain’s most distinctive conservas: tender pieces of octopus cooked over charcoal, then carefully preserved to capture their deep, smoky flavour. The result is remarkably close to octopus fresh from the grill—meaty yet tender, with a gentle char and savoury richness that makes this far more than an ordinary tin of seafood.\u003c\/p\u003e\n\u003cp\u003eProduced in Asturias by Güeyu Mar, a producer celebrated for its restaurant-led approach to conservas, this 150 g tin showcases exceptional ingredients and precise preparation. The charcoal grilling brings a subtle smokiness rather than heaviness, enhancing the octopus’s natural sweetness and giving it real depth. It is an ideal choice for a special tapas spread, but also makes a very easy shortcut to an impressive plate of food.\u003c\/p\u003e\n\u003cp\u003eServe at room temperature or warm gently, taking care not to overcook it. Spoon over potatoes, finish with a drizzle of quality olive oil and a pinch of smoked paprika for a beautiful take on pulpo a la gallega.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe warm over sliced boiled potatoes with smoked paprika, flaky salt and olive oil.\u003c\/li\u003e\n\u003cli\u003eAdd to a tapas board with roasted peppers, olives and crusty bread.\u003c\/li\u003e\n\u003cli\u003eSpoon onto grilled sourdough with alioli, parsley and a squeeze of lemon.\u003c\/li\u003e\n\u003cli\u003eToss through warm white beans with cherry tomatoes, red onion and sherry vinegar.\u003c\/li\u003e\n\u003cli\u003eAdd to a simple rice dish with saffron, peas and lemon.\u003c\/li\u003e\n\u003cli\u003eServe alongside a crisp fennel and orange salad to balance the smoky richness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-auto grid\"\u003e\n\u003cdiv class=\"col-start-1 row-start-1\"\u003e\n\u003cdiv class=\"pointer-events-none translate-y-(--scroll-root-safe-area-inset-bottom) R6Vx5W_threadScrollVars min-h-(--gutter-remaining-height,0px) group-data-stream-active\/scroll-root:h-[calc(var(--thread-response-height)-16*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":32953811206191,"sku":"OCT-GUE-001","price":65.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-5848.jpg?v=1613160439"},{"product_id":"gueyemar-braised-squid-in-ink","title":"Gueyu Mar Braised Squid in Ink 170g","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eGüeyu Mar Braised Squid in Ink is a deeply savoury, restaurant-quality take on one of Spain’s classic seafood dishes. Tender squid is slowly braised in its own rich ink sauce, creating a glossy, intensely flavoured conserve with layers of briny depth and gentle sweetness. It is bold in appearance, but beautifully balanced on the palate—more umami-rich than fishy, with the squid remaining soft and satisfying.\u003c\/p\u003e\n\u003cp\u003eMade in Asturias by Güeyu Mar, one of Spain’s most inventive conserva producers, this 170 g tin reflects the brand’s chef-led approach to preserving exceptional seafood. It turns a traditionally time-consuming dish into something remarkably easy to serve at home: simply warm it gently and let the sauce do the work.\u003c\/p\u003e\n\u003cp\u003eThe ink sauce is the real luxury here. Dark, silky and full of coastal flavour, it deserves a proper vehicle for every last spoonful—crusty bread, creamy rice or good pasta all work beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWarm gently and serve over creamy rice, finishing with parsley and lemon zest.\u003c\/li\u003e\n\u003cli\u003eSpoon onto toasted sourdough with a little alioli.\u003c\/li\u003e\n\u003cli\u003eToss through squid-ink pasta or spaghetti with garlic and chopped parsley.\u003c\/li\u003e\n\u003cli\u003eServe alongside boiled potatoes or a potato purée to soak up the sauce.\u003c\/li\u003e\n\u003cli\u003eMake a small tapas plate with roasted peppers, pickled guindilla chillies and bread.\u003c\/li\u003e\n\u003cli\u003ePair with a crisp green salad dressed simply with sherry vinegar and olive oil.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-auto grid\"\u003e\n\u003cdiv class=\"col-start-1 row-start-1\"\u003e\n\u003cdiv class=\"pointer-events-none translate-y-(--scroll-root-safe-area-inset-bottom) R6Vx5W_threadScrollVars min-h-(--gutter-remaining-height,0px) group-data-stream-active\/scroll-root:h-[calc(var(--thread-response-height)-16*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"A Priori Specialty Food","offers":[{"title":"Default Title","offer_id":32960401801263,"sku":"SQU-GUE-001","price":51.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-6468.jpg?v=1614270198"},{"product_id":"ortiz-cooking-chorizo-300g","title":"Cooking Chorizo Iberico (500g)","description":"\u003cp data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"mceItemHidden\"\u003eIf you are outside the city of Toronto. \u003cspan style=\"text-decoration: underline;\"\u003eplease select URGENT shipping\u003c\/span\u003e at checkout as this is a thermally challenged product. It will be sent in a thermal mailer with ice packs and sent urgently. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Bring the bold flavours of Spanish cooking to your kitchen with our raw chorizo ibérico. Made with Ibérico pork, this fresh cooking sausage offers a rich, savoury character and a wonderfully juicy texture, making it an ingredient for everything from a simple supper to a generous weekend feast.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAs it cooks, the sausage releases its flavourful fat, helping it develop a beautifully browned exterior while staying succulent inside. Those cooking juices are worth saving: let potatoes, beans or vegetables soak them up for a dish with extra depth and very little effort.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFor an easy serving suggestion, pan-fry the chorizo and serve with crusty bread, roasted peppers and a crisp green salad. It is equally delicious grilled and tucked into a warm roll, or sliced after cooking and shared as part of a tapas spread. Add a spoonful of aioli for a creamy accompaniment.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eYou can also remove the casing and crumble the meat into a frying pan. Stir it through chickpeas with tomatoes, fold it into scrambled eggs, or use it to bring richness to rice dishes and pasta sauces. A little goes a long way, making this a versatile choice when you want the sausage to flavour the whole meal.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis is a raw sausage and must be thoroughly cooked before eating. Whether you keep things simple on the grill or simmer it gently in a comforting stew, chorizo ibérico brings satisfying flavour and plenty of possibilities to the table. Serve freshly cooked and enjoy with your favourite accompaniments.\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":39296961544239,"sku":"6961544239","price":29.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-8670.jpg?v=1617295257"},{"product_id":"gordal-pitted-olives-with-guindilla-hot-pepper-marinade","title":"Perello Gordal Pitted Olives with Guindilla (Hot Pepper) marinade","description":"\u003cp dir=\"ltr\" class=\"zfr3Q\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA new favourite at Spanish Pig and we always keep a few of these cans at home as they go wonderfully with a glass of wine before dinner. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"zfr3Q\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePerelló Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chilies in the marinade. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"zfr3Q\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe history of Perelló began in 1964\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e when the founder realized the potential of the natural resources of the environment where he grew up to create a small family business dedicated to growing, harvesting and distributing olives\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"zfr3Q\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePerelló has learned to adapt to the latest technology in the markets, \u003c\/span\u003eand nowadays \u003cspan data-mce-fragment=\"1\"\u003ePerelló\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ehas\u003cspan data-mce-fragment=\"1\"\u003e more than 50 years of experience providing the highest quality products.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"zfr3Q\" data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"zfr3Q\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e*Highly recommended* \u003c\/span\u003e\u003c\/p\u003e","brand":"ARC","offers":[{"title":"Default Title","offer_id":39297125417007,"sku":"7125417007","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-8594.jpg?v=1616970104"},{"product_id":"ole-gift-box","title":"Olé Box","description":"\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Unless you select the \u003cstrong\u003eGift Box\u003c\/strong\u003e option, your order will arrive in a kraft box with a Spanish Pig sticker. Gift boxes ship without an outer box, with the shipping label attached directly to the gift box, so they won’t arrive as an unmarked presentation box for re-gifting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese is no longer included to simplify shipping.\u003c\/strong\u003e You can add it separately, but as cheese is perishable, orders containing it require paid Urgent Shipping outside Toronto M postal codes.\u003c\/p\u003e\n\u003cp\u003eCelebrate Spain’s finest flavours with the \u003cstrong\u003eOlé Box\u003c\/strong\u003e, a generous collection of exceptional Ibérico hams, premium conservas and sweet and savoury favourites. A memorable gift for clients, friends or family, it turns an evening at home into an occasion.\u003c\/p\u003e\n\u003cp\u003eTwo distinctive Ibérico hams take centre stage. The Iberian pig’s natural marbling creates a silky texture, while patient curing develops remarkable depth of flavour. Acorn-fed \u003cstrong\u003eBellota\u003c\/strong\u003e offers nutty richness and a lingering finish; \u003cstrong\u003eCebo\u003c\/strong\u003e brings gentle sweetness and rounded savoury notes. Enjoy them side by side to discover their individual character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEach Olé Box includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eJamón Ibérico de Bellota – 100g:\u003c\/strong\u003e Luxurious acorn-fed ham with delicate marbling and complex, lingering flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJamón Ibérico de Cebo – 100g:\u003c\/strong\u003e Supple, richly flavoured ham with a mellow sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLa Curiosa Tuna Belly in Olive Oil – 115g:\u003c\/strong\u003e Prized ventresca fillets with delicate layers and a buttery texture, beautifully preserved in olive oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeñoríos de Relleu Extra Virgin Olive Oil – 500ml:\u003c\/strong\u003e Silky oil from Alicante, with gentle green fruit and almond notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo kinds of Spanish olives:\u003c\/strong\u003e Including Perelló Manzanilla olives with a gentle chilli kick.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarcona almonds – 100g:\u003c\/strong\u003e Spain’s prized almonds, with a delicate crunch and buttery flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTurrón:\u003c\/strong\u003e Traditional Spanish nougat for a sweet finale.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eBrands may occasionally be substituted with items of similar quality.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFruit and serving dishes pictured are not included.\u003c\/em\u003e\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":39313109844015,"sku":"3109844015","price":200.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/files\/ole-box-relleu-curiosa-perello.png?v=1793213445"},{"product_id":"pluma-iberico-pork-loin-rib-chop-approx-525g-boneless","title":"Pluma Ibérico de Bellota (Acorn fed boneless pork loin)","description":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cem\u003e SELECT URGENT SHIPPING FOR OUTSIDE TORONTO EVEN IF SHIPPING IS OFFERED FOR FREE\u003c\/em\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeher Ibérico de Bellota Pluma I is a premium cut of acorn-fed Ibérico pork, renowned for its exceptional flavour, tenderness, and marbling. Sourced from 100% Ibérico pigs raised in the Dehesa woodlands of Spain, this prized cut comes from the shoulder area, offering a perfect balance of lean meat and rich intramuscular fat. The pigs roam freely and feed on acorns (\u003cem\u003ebellotas\u003c\/em\u003e), which impart a unique nutty sweetness and depth of flavour to the meat.\u003c\/p\u003e\n\u003cp\u003eWhat makes Beher Ibérico de Bellota Pluma I truly special is its delicate texture and juiciness when cooked. It requires minimal seasoning, as its natural flavour is already rich and complex. Best enjoyed grilled or seared, this cut caramelises beautifully on the outside while remaining tender and succulent inside.\u003c\/p\u003e\n\u003cp\u003eBeher, one of Spain’s most prestigious Ibérico producers, is known for its commitment to quality and traditional breeding methods. Their Ibérico de Bellota Pluma I is a true representation of Spain’s culinary heritage, offering an indulgent, melt-in-the-mouth experience. Whether served with simple sides or paired with fine Spanish wines, this exquisite cut is a must-try for those who appreciate premium-quality pork at its finest.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"405g","offer_id":53375826493729,"sku":null,"price":40.5,"currency_code":"CAD","in_stock":true},{"title":"485g","offer_id":53645430522145,"sku":null,"price":48.5,"currency_code":"CAD","in_stock":false},{"title":"500g","offer_id":53645432979745,"sku":null,"price":50.0,"currency_code":"CAD","in_stock":false},{"title":"510g","offer_id":53712357720353,"sku":null,"price":51.0,"currency_code":"CAD","in_stock":true},{"title":"575g","offer_id":53712360112417,"sku":null,"price":57.5,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1849.jpg?v=1622156622"},{"product_id":"cantabrian-white-anchovies-boquerones-110g","title":"Cantabrian Boquerones Fresh White Anchovies- Pujado Solano","description":"\u003cp\u003ePujadó Solano’s Cantabrian Boquerones bring the bright, delicate flavours of a classic Spanish tapa to your table. Carefully prepared by hand in Santoña, on Spain’s northern coast, these white anchovy fillets are marinated in vinegar and packed in sunflower oil, giving them a tender texture and a refreshing tang.\u003c\/p\u003e\n\u003cp\u003eTheir pale, silky flesh has a gentle seafood flavour, balanced by the lively acidity of the marinade. A simple combination of anchovies, vinegar, sunflower oil and sea salt allows the quality of the fish to shine, while the careful preparation reflects Santoña’s long tradition of anchovy craftsmanship.\u003c\/p\u003e\n\u003cp\u003eReady to enjoy straight from the pack, boquerones make an effortless addition to an aperitivo spread. We love them arranged on a small plate with chopped parsley, a little finely sliced garlic and a drizzle of extra virgin olive oil. Add crusty bread or crunchy picos to enjoy alongside.\u003c\/p\u003e\n\u003cp\u003eFor an easy pintxo, lay a fillet over tomato-rubbed toast and finish with a green olive. They also bring brightness to salads with ripe tomatoes, roasted peppers or sliced cucumber, and sit beautifully alongside Manchego and other Spanish tapas.\u003c\/p\u003e\n\u003cp\u003ePair with a chilled Albariño, a dry Manzanilla sherry or a cold beer for a simple taste of Spain’s northern coast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 110g\u003cbr\u003e\u003cstrong\u003eDrained weight:\u003c\/strong\u003e 75g\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Anchovies, vinegar, sunflower oil and sea salt.\u003cbr\u003e\u003cstrong\u003eAllergen:\u003c\/strong\u003e Fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated. Once opened, keep the fillets covered in oil and consume within two days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Please select URGENT shipping for delivery addresses outside Ontario or Quebec.\u003c\/p\u003e","brand":"Sol Farmers","offers":[{"title":"Default Title","offer_id":44179374932257,"sku":"9374932257","price":28.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/Whiteanchoviespujadosolanoweb_2.jpg?v=1618503792"},{"product_id":"presa-iberica-pork-shoulder-blade-boneless-approximately-650g","title":"Presa Ibérica de Bellota (acorn fed)  Pork Shoulder Blade Boneless (Different sizes)","description":"\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp\u003eThe presa is from the shoulder of the pig, a part of the loin where it meets the shoulder blades. It is a thick cut, with a proportional, balanced marbling of fat that gives this piece its unique texture. The exterior can be seared on all sides for 10-15 minutes and the meat then be left to rest in a low oven for around a quarter of an hour to produce a tender, flavoursome meat.\u003cbr\u003e\u003cbr\u003eA good size piece ideal for the barbecue over an open flame or grill. One piece is suitable for 3-4 people as a main course.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003ePlease note that for shipments outside of Toronto we can not guarantee the product will arrived frozen. At times it may arrive thawed but cold due to thermal packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"665g","offer_id":53033851945249,"sku":null,"price":73.15,"currency_code":"CAD","in_stock":true},{"title":"675gr","offer_id":53091041542433,"sku":null,"price":74.7,"currency_code":"CAD","in_stock":true},{"title":"805g","offer_id":53712311353633,"sku":null,"price":88.55,"currency_code":"CAD","in_stock":true},{"title":"545g","offer_id":53712331899169,"sku":null,"price":59.95,"currency_code":"CAD","in_stock":true},{"title":"680g","offer_id":54234224034081,"sku":null,"price":74.8,"currency_code":"CAD","in_stock":false},{"title":"715g","offer_id":54234224066849,"sku":null,"price":78.65,"currency_code":"CAD","in_stock":true},{"title":"900g","offer_id":54234224099617,"sku":null,"price":99.0,"currency_code":"CAD","in_stock":true},{"title":"595g","offer_id":54234224132385,"sku":null,"price":65.45,"currency_code":"CAD","in_stock":false},{"title":"795g","offer_id":54234224165153,"sku":null,"price":87.45,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1885.jpg?v=1622156209"},{"product_id":"solomillo-iberico-pork-tenderloin-750g","title":"Beher Solomillo Ibérico Pork Tenderloin","description":"\u003cdiv\u003eThe meat is obtained from 100% Ibéricos pigs selected from birth reared in the wild and with an exquisite diet prepared in farms and meadows based on natural cereals, acorns, as well as grasses, tubers and roots. \u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eIt is recommended to be grilled with a sauce or baked at low temperature and seasoned with aromatic herbs. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIdeal for preparing tataki and\/or carpaccio due to its intense red colour, flavour and low-fat content.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis characteristically clean cut of meat, with barely a hint of fat, is juicy and tender, with an intensely delicious flavor. It represents a simple, generous, and noble cut. Solomillo () is one of the most popular cuts of the Iberico pig. Its natural characteristics make it highly versatile for any type of dish as the tenderness of its meat and its true and direct taste gives way to an amazing range of culinary possibilities, with classical, traditional, and avant-garde alternatives.\u003c\/p\u003e\n\u003cp\u003eThis product requires special packaging and expedited shipping as it is thermally challenged. \u003cstrong\u003eIf you are located outside of Toronto M postal codes PLEASE SELECT URGENT SHIPPING\u003c\/strong\u003e as a shipping option at checkout. We will pack with a special thermal mailer and ice pack but we can not guarantee it will arrive 100% frozen at the destination but will still be cold. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root MuiTypography-body1 css-1mxuo0o\"\u003eBEHER's story began in the early 1930s when Bernardo Hernández Blázquez started crafting his own Iberian products by hand. He was passionate about creating high-quality, authentic products that showcased the best of Spanish cuisine.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root MuiTypography-body1 css-1mxuo0o\"\u003eIn the 1970s, Bernardo Hernández García, son of the founder, took over the reins and transformed BEHER into a globally recognized brand. He expanded the company's operations and established the first exports, enabling the brand to reach new markets around the world. Bernardo also introduced the breeding of the 100% Iberian native pig, a crucial step that helped BEHER achieve the current level of excellence in its products.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root MuiTypography-body1 css-1mxuo0o\"\u003eWith the arrival of the third generation, BEHER had already become an established and respected company that controlled the entire production process. Bernardo and Jorge Hernández Tinoco continued to drive the brand's growth, building a large distribution network and opening stores and restaurants in Spain and Portugal.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root MuiTypography-body1 css-1mxuo0o\"\u003eToday, the fourth generation is beginning to make its mark on BEHER. The company remains committed to its core values of quality and authenticity, while also embracing the digital age and new technologies to adapt to changing market needs and consumer tastes.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root MuiTypography-body1 css-1mxuo0o\"\u003eFrom its humble beginnings to its current position as a leading producer of Iberian products, BEHER's commitment to quality and authenticity has remained unwavering. The brand's story is a testament to the power of hard work, passion, and a dedication to excellence.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"765g","offer_id":52656413606177,"sku":"0286756913","price":76.5,"currency_code":"CAD","in_stock":false},{"title":"740g","offer_id":52656413671713,"sku":"0286756915","price":74.0,"currency_code":"CAD","in_stock":false},{"title":"770g","offer_id":52880295526689,"sku":"0286756911","price":77.0,"currency_code":"CAD","in_stock":false},{"title":"955g","offer_id":52912264282401,"sku":null,"price":95.5,"currency_code":"CAD","in_stock":false},{"title":"880g","offer_id":53194030809377,"sku":"0286756913","price":88.0,"currency_code":"CAD","in_stock":true},{"title":"680g","offer_id":53194030842145,"sku":"0286756914","price":68.0,"currency_code":"CAD","in_stock":false},{"title":"700g","offer_id":53194030874913,"sku":"0286756915","price":70.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-1865.jpg?v=1623342204"},{"product_id":"monthly-spanish-pig-box-subscription-test","title":"The Spanish Pig Club","description":"\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eCalling all Spanish food lovers! If you love Spanish food as much as we do then join the club. Each month, we'll curate a selection of top quality jamón, cured meats and snacks and have them delivered to your doorstep.\u003c\/p\u003e\n\u003cp\u003eBetter yet, when you join the Spanish Pig club, you save up to 15% on the total value of the products compared to a one time purchase. Delivery is free with your subscription in Ontario and Quebec (elsewhere in Canada, delivery charges apply) \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTreat yourself or a loved one with the taste of Spain!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's included?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA variety of top quality Spanish products, such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIbérico ham \u003c\/li\u003e\n\u003cli\u003eSelection of quality cured meats and\/or cheese \u003c\/li\u003e\n\u003cli\u003eLuxury conservas - canned fish \u0026amp; seafood (min. 1 can)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eGourmet preserve (e.g. piquillo peppers, olives, etc.) \u003c\/li\u003e\n\u003cli\u003eSpanish snack (e.g. nuts, chocolate, crackers)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow does it work?\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWe will select new and delicious options for you to try\u003c\/li\u003e\n\u003cli\u003ePrice shown represents the monthly cost of the box \u003c\/li\u003e\n\u003cli\u003eDelivery is free within Ontario and Quebec, otherwise delivery charges will apply and will be calculated at checkout\u003c\/li\u003e\n\u003cli\u003eDeliveries will be sent out depending on the frequency you select\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eYou will be notified and your credit card will be charged upon processing the order\u003c\/li\u003e\n\u003cli\u003eCancel your subscription at any time.\u003c\/li\u003e\n\u003cli\u003eIf this is a gift, the gift message will be included with the first delivery.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you have questions about what's included please contact us at hola@spanishpig.ca \u003c\/p\u003e\n\u003cp\u003e * Please note that the image is an example of a Spanish Pig Club subcription box and does not represent exactly the products you will receive. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Spanish Pig","offers":[{"title":"Default Title","offer_id":39409131847727,"sku":"9131847727","price":125.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1677\/1063\/products\/SP-15-17312.jpg?v=1639408481"}],"url":"https:\/\/spanishpig.ca\/collections\/google-perks-discount-eligible.oembed?page=2","provider":"Spanish Pig","version":"1.0","type":"link"}