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Marcos Bone-In Acorn-Fed (Bellota) 100% Iberian Ham ** Free Shipping Anywhere in Canada**

Spanish Pig

Regular price $1,435.00 $1,335.00 Sale

Approx. 9 kg | Vacuum Pack

Description: Bone-in acorn-fed Iberian ham cured for 36+ months.


  • Salamanca/Guijuelo region
  • 100% Iberian breed and 50/50 Duroc breed
  • Free-range
  • Supplier certified for compassionate farming

Ingredients: Acorn-fed Iberian pork ham, salt, sugar, sodium nitrite, potassium nitrate, sodium citrate, sodium ascorbate.