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Joselito Coppa Ibérico Whole Sausage (Approx. 1kg)

Spanish Pig

Regular price $249.00 Sale

Dried, aged lean pork charcuterie sausage ready-to-eat.Aged lean pork for more than 6 months.

Lean pork meat, sea salt, pepper, garlic .
100% natural, No preservatives or artificial colourings, Gluten Free and Lactose Free

Jamon Joselito 100 % Iberian pigs graze freely on acorns in their pasture land.
The healthy fat of the oleic acid-filled acorns creates the creamy marbling
in the meat. Joselito Coppa is characterised by being streaked with plenty of fat
marbling for that melt-in-your-mouth texture. Due to it's artisanal, traditional
preparation there can be greater or lesser marbling.

NUTRITIONAL VALUE* Average nutritional values (g/100g) of the product
Energy value (Kcal/Kg) 1850 kJ 446 Kcal
Protein (g) 30'9 g.
Carbohydrates 0 g. of which : Sugars 0 g.
Fat 35'8 g. of which :
Saturated 11'4 g.
Monounsaturated 20'3 g.
Polyunsaturated 4'0 g.
Dietary fibre 0 g.
Salt 4'1 g.


SUSTAINABILITY
Joselito is the first agri-food company to receive the prestigious PEFC seal of quality
certifying their committment to the enviroment.


MATURING
Coppa Joselito is naturally matured for more than 6 months.

PACKAGING
Whole piece vacuum packed and wrapped in Joselito gift wrapping paper.

Cárnicas Joselito S.L.
Spain
https://www.joselito.com/en/coppa-joselito