500 ml | Bottle
Description: In Extremadura, at the famous Naturvie olive oil house, olives are picked by hand during the first full moon in October and pressed within the hour by the 150 members of the Full Moon Olive Oil Club.
Features:
- Olive varieties: Picual, Arbequina, Frantoio, Hojiblanca, Arbosana, Cornezuelo, Picudo, Koroneiki and Manzanilla Cacereña
- Manually picked and obtained only by mechanical processes
Tasting: Intense and very complex aroma of green grass, tomato plant, banana, green kiwi and citric. Sweet, velvety, long lasting with delicious astringency of green vegetables and a final touch of green pepper.
Ingredients: Extra virgin olive oil.
Storage: Keep in a cool, dry place.
