Scout mussels are shucked by hand and preserved in a delicious smoked paprika and fennel tomato sauce. Certified organic, the mussels are hand harvested in the inlets of Prince Edward Island, Canada.
Such a yummy snack, these mussels have tons of flavour so go really well with some crusty bread for an appetizer. Scout also sugget mixing these mussels through pasta and finishing with a generous amount of parmesan cheese.
Scout is a North American craft seafood cannery based in Prince Edward Island, Canada. Their mission is to be the most trusted seafood brand in North America, while reducing food waste and protecting oceans and waterways. As a member of 1% for the Planet, the company donates the equivalent of 1% of sales to environmental non-profits.
- Ingredients: Organic PEI mussels, tomato purée, cold-pressed sunflower oil, brown rice flour, smoked paprika, Salt, fennel seed, garlic, onions, chilli flakes.
- 100g
