Indulge in the luxurious flavors of caramelized onions, infused with a tangy vinegar punch and a secret blend of spices, elevating every bite of this tender trout fillet straight from the tin.
Trout, a beloved freshwater delicacy in Portuguese cuisine, is carefully sourced by ABC+ from the pristine waters of Rio Coura in the northern region of the country. Renowned for its mineral-rich flesh, protein-packed goodness, and exquisite flavor profile, it's the star of any dish it graces. The Onion Relish sauce, meticulously crafted in small batches, undergoes a slow and steady caramelization process before being infused with a harmonious mix of spices, sugar, and vinegar. Encased in tins with premium Portuguese olive oil, this meal promises a flavor fiesta for all palates.
For serving, envision it stealing the spotlight in your next hearty rice creation, delicately flaked over a zesty arugula salad, or lavishly spread atop crusty bread to soak up every last drop of sauce. Crafted in Portugal, caught in the bountiful waters of Rio Coura—each bite is a celebration of tradition, quality, and culinary excellence
