Bonito del Norte or white tuna line caught in the Cantabrian Sea by Olasagasti. Prepared by hand and preserved in extra virgin olive oil.
Tasty, meaty tuna, great for adding to a salad or sandwich. Try using the oil as part of your salad dressing.
Olasagasti are from the Basque region of Spain and have been in business since 1929. After more than 100 years, the company is still committed to maintaining that which makes them unique; making products which stand out in the market, aligning the best of the Cantabrian coast with traditional Italian recipes such as Caponata or Pesto alla Genovese.
Ingredients: Bonito del Norte (white tuna), olive oil and salt.
