Açor Tuna in Olive Oil offers an authentic taste of Portugal’s coastal bounty, where the finest Atlantic tuna is preserved in rich olive oil for a sublime culinary experience. Known for its dedication to quality, Açor ensures that only the best cuts of sustainably sourced tuna are used, giving you a product that is as flavorful as it is environmentally conscious.
Hand-packed with care, the tender pieces of tuna are immersed in premium olive oil, which not only preserves the fish but also enhances its natural flavors with a touch of Mediterranean richness. The result is a moist, delicate texture and a clean, pure taste that is perfectly balanced with the smooth, subtle depth of the olive oil.
Whether you’re enjoying it straight from the tin or incorporating it into a range of dishes, Açor Tuna in Olive Oil is endlessly versatile. Use it to craft a light, refreshing salad, toss it into pasta for an easy Mediterranean-inspired meal, or serve it with crusty bread and olives for a quick, satisfying tapa.
This tuna is more than just a pantry staple—it’s a gourmet delight that brings the rich traditions of Portuguese canning and coastal cuisine into your kitchen.
Product details
• Made in Portugal
• Storage: Shelf-stable
• Weight: 120 g (4.23 oz)
