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Australian Wagyu Beef & Ibérico Pork 5 oz Burgers – A Cut Above
Spanish Pig now offers an indulgent twist on classic burgers with our 5 oz Australian Wagyu Beef and Ibérico Pork patties—a match made in carnivore heaven.
Our Australian Wagyu beef delivers the signature rich marbling that makes Wagyu world-renowned. Expect buttery tenderness and deep umami flavor in every bite. Raised on pristine pastures, these Wagyu cattle develop intense marbling naturally, creating a burger experience that’s both juicy and luxurious.
On the other hand, Ibérico pork—Spain’s legendary delicacy—brings its own magic. From black-hoofed Ibérico pigs raised on acorns and wild herbs, this pork is rich, nutty, and melt-in-your-mouth tender. Unlike typical pork, Ibérico’s high intramuscular fat ensures a burger that’s incredibly succulent and packed with flavor.
Whether you’re grilling, pan-searing, or crafting the ultimate gourmet burger, these 5 oz patties offer an elevated experience that goes beyond the ordinary. Serve with crusty bread, piquillo peppers, or a drizzle of Spanish aioli to embrace their full potential.
Available now at Spanish Pig, these premium Wagyu and Ibérico pork burgers redefine what a burger can be—exceptionally flavorful, supremely juicy, and undeniably special. Try them today!
