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Trikalinos Bottarga Classique (230g) is a true Mediterranean delicacy, renowned for its exquisite flavour and exceptional craftsmanship. Made from the roe of grey mullet, this bottarga is carefully cured and dried to perfection, offering a rich, salty taste with deep umami undertones. Trikalinos, a respected brand known for its artisanal approach, produces this classic bottarga following traditional methods, ensuring the highest quality and authenticity.
The 230g portion is perfect for those who wish to experience the full depth of bottarga’s luxurious flavour. Typically served thinly sliced, it has a firm yet tender texture that melts in the mouth, delivering a complex taste that evokes the essence of the Mediterranean. Bottarga Classique is incredibly versatile, ideal for enhancing pasta dishes, risottos, or simply enjoyed on its own with a drizzle of olive oil and a squeeze of lemon.
Trikalinos Bottarga Classique is a must-have for seafood lovers and culinary enthusiasts who appreciate the finer things in life. Its bold, briny flavour adds an unparalleled touch to both simple and sophisticated meals, making it a staple in gourmet kitchens. With its rich history and commitment to quality, Trikalinos Bottarga Classique offers a taste of Mediterranean tradition that will elevate any dining experience.
