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Beher Ibérico de Bellota Pluma I is a premium cut of acorn-fed Ibérico pork, renowned for its exceptional flavour, tenderness, and marbling. Sourced from 100% Ibérico pigs raised in the Dehesa woodlands of Spain, this prized cut comes from the shoulder area, offering a perfect balance of lean meat and rich intramuscular fat. The pigs roam freely and feed on acorns (bellotas), which impart a unique nutty sweetness and depth of flavour to the meat.
What makes Beher Ibérico de Bellota Pluma I truly special is its delicate texture and juiciness when cooked. It requires minimal seasoning, as its natural flavour is already rich and complex. Best enjoyed grilled or seared, this cut caramelises beautifully on the outside while remaining tender and succulent inside.
Beher, one of Spain’s most prestigious Ibérico producers, is known for its commitment to quality and traditional breeding methods. Their Ibérico de Bellota Pluma I is a true representation of Spain’s culinary heritage, offering an indulgent, melt-in-the-mouth experience. Whether served with simple sides or paired with fine Spanish wines, this exquisite cut is a must-try for those who appreciate premium-quality pork at its finest.
