Our Spicy Cooking Chorizo is a bold, flavour-packed staple that brings the fiery spirit of Spain right into your kitchen. Made from high-quality pork and seasoned with smoky paprika, garlic, and just the right amount of chili, this chorizo delivers a deep, savoury heat that transforms everyday meals into something unforgettable.
Unlike cured chorizo, this version is fresh and meant for cooking—ideal for sizzling in a pan, adding to stews, or crumbling into your favourite pasta or paella. The paprika-rich oils it releases as it cooks are liquid gold, infusing everything around it with intense flavour and a warm, smoky aroma that fills the room.
It’s especially brilliant in dishes like huevos rotos, lentil stew, or spicy seafood rice. Or go simple: fry it up, tuck it into a crusty roll, and let the chorizo speak for itself. However you use it, this chorizo brings big personality to the plate.
Sourced from Spain and made following traditional methods, this spicy cooking chorizo is the real deal—no shortcuts, no compromises. It’s your secret weapon for quick weeknight dinners or long, lazy Sunday lunches. Keep a pack in the fridge and you’ll never be far from a seriously satisfying Spanish feast.
