Berthe’s Tuna Fillets in Lemon bring the brightness of the Mediterranean straight to your plate. Caught in the wild and preserved with care, these fillets are tender, meaty, and infused with the refreshing zing of real lemon. Each tin captures the natural quality of tuna, enhanced—not masked—by the citrusy marinade, making it a perfect pantry essential for quick lunches or elegant appetizers.

Produced in Portugal, Berthe follows a legacy of artisanal canning, ensuring every fillet is hand-packed and gently preserved to maintain its flavor and texture. There are no artificial additives, just high-quality tuna, olive oil, a hint of lemon, and a pinch of salt. The result? A ready-to-eat delicacy that pairs beautifully with crisp greens, creamy cheeses, or crusty bread.

Whether you’re assembling a tapas platter or elevating your weekday salad, these lemon-kissed tuna fillets are a bright and easy choice. Light, healthy, and packed with protein—this is canned fish done right.

Simple Recipe: Lemon Tuna Crostini
Ingredients:

1 tin Berthe Tuna Fillets in Lemon

1 baguette, sliced and toasted

1 tbsp mayonnaise or Greek yogurt

1 tsp capers (optional)

Fresh parsley or chives

Instructions:
Mash tuna with mayo/yogurt and capers. Spread on toast. Top with herbs. Serve!

Tuna Emporium Paté (22g) may be small in size, but it’s packed with rich, oceanic flavour. Made from premium Portuguese tuna, this single-serve tin delivers a smooth, creamy texture with a clean, savoury taste that’s perfect for a quick tapa or gourmet snack on the go.

Crafted with simple, high-quality ingredients—just tuna, olive oil, and seasoning—this paté lets the flavour of the fish shine through without any heaviness. It’s elegant, subtle, and satisfying. At 22g, it's just enough for a couple of toasts or crackers, making it ideal for solo bites, picnics, or adding variety to a conservas board without waste.

Serve it with slices of crusty bread or mini toasts from Spanish Pig, a few olives, and maybe a glass of crisp white wine like an Albariño. It's a refined, no-fuss way to enjoy the best of the sea—Portuguese simplicity at its finest.

Want a fun idea? Add a spoonful to halved cherry tomatoes or cucumber cups for an easy canapé that tastes far fancier than it looks.

Brand created in 1932, by António Pinhal, great-grandfather of António Manuel Pinhal. Emporium Brand reflects antiquity and preservation of tradition, as well as respect for the productive methods of our ancestors, to bring to you the best produced in Portugal! Made from the best ingredients. No gluten, no dyes, no preservatives.  Net Weight: 22g Validity: 4 years No dyes, no preservatives Gluten Free