Para Comer

Para Picar

Blackbird sourdough baguette · $5
Marcona almonds & anchovy-stuffed olives · $9
Smoked spicy paprika almonds · $8
Perelló queen spicy olives · $12
Spanish sheep’s milk spread with sweet piquillo peppers on baguette - $15
Pan con tomate · $9
Pan con tomate + Cantabrian anchovies · $22
Pan con tomate + 50% Ibérico ham · $22
Pan con tomate + 100% Ibérico ham · $35

Bocadillos

Eat-in or takeaway

Served with grated tomato and Spanish extra virgin olive oil.

Blackbird Sourdough Baguette Sandwiches
Serrano ham (24-month cured) · $12
Chorizo Ibérico de Bellota · $12
Salchichón Ibérico de Bellota · $12
Ibérico ham 50% · $22
Roasted peppers and Mancheg cheese (Vegetarian) - $12

Options
Replace baguette w/ grilled focaccia +$3 (10 minute wait)
Add Manchego cheese +$3

Conservas

Premium Spanish & Portuguese tinned seafood.

Boquerones with piparras · $28
Mojama (air dried tuna loin) with Marcona almonds & olive oil · $55
Razor clams with garlic emulsion · $48
Scallops with garlic & chilli · $33
Mussels with queen olives · $16
Sardines with confit piquillo · $22
Tomato & tuna belly salad · $25

Conservas Tasting Menu · $90
Five conservas to share between two.
Mussels, scallops, sardines, pan con tomate with anchovies & octopus
Served with Blackbird baguette.

Charcutería & Cheese

Spanish cheese & cured meats, sliced to order. Served with Blackbird sourdough baguette

Manchego Mix (Serves 2-4)- $40
Aged , black garlic & truffle Manchego w/quince paste

Jamón Serrano reserva (Serves 2) · $25
18-month cured mountain ham.

Ibérico de Cebo 50% (Serves 2) · $40
Free-range, slow-cured, richly marbled.

Ibérico de Bellota 100% (Serves 2) · $60
Acorn-fed and hand-sliced.

Classic Ibérico plate (Serves 2–4) · $29
Chorizo, salchichón, lomo.

Spanish Pig charcutería board (Serves 2–4) · $48
Jamón Iberico de Cebo, Chorizo, Salchichon & Lomo

The Spanish Pig grand selection (4–6) · $75
Bellota Ham, Cebo Ham, chorizo, salchichón, lomo & fuet.

Sweet things

Mini Basque Burnt Cheesecake (Vanilla or Chocolate) $15