Razor clams in brine from Conservas de Cambados, Especialidades range. Meaty, tender razor clams with an exquisite flavour. These razor clams have been cleaned and prepared by hand.

Ready to eat straight from the can, drained with a squeeze of lemon or add to seafood recipes. 

Conservas de Cambados has been in business since 1985 and is located in northwestern Spain, in Galicia near the "Ría de Arousa" - a river known for its size and its seafood that is caught and preserved by the company in its famous cans surrounded with a net.

• Ingredients: razor clams, water, salt
• 111g

For those of us not already in the know Navajas or Razor Clams are meaty with a sweet shellfish taste that some compare to a scallop. This delicious tin of delicacies are dressed lightly in sea water, lemon, bay and a little onion. Eat straight from the tin or pop onto a hot grill and serve with a squeeze of lemon

The guys at La Curiosa don't boast a lengthy history in the world of canning-they are young and a bit nuts ( which will always resonate in our world!). Their mission is the best quality and taste using natural ingredients and no additives and are faithful defenders of Galician conservas. Their tasty seafood is carefully selected and packed by hand into gorgeously designed tins by artist Maria Jose Fernandez


7-10pieces -115g

Ingredients

razorclams (50.4%), water (47.4%) Salt (1.9%), lemon (0.2%), onion (0.1%), Bay leaf(0.1%)

origen FAO27 , Species: Ensis arcuatus ( Jeffreys, 1865)

Luliña Razor Clams are a gourmet delight, hand-harvested from the pristine waters of the Spanish coast. These tender, elongated clams are carefully preserved in their natural brine to capture the fresh, oceanic flavors that make them so prized in Spanish cuisine. Perfect for tapas or paired with fresh bread, their delicate texture and subtly sweet taste elevate any dish. Luliña commitment to quality ensures that each tin delivers an authentic, artisanal seafood experience, bringing the taste of the sea directly to your table. Enjoy them simply or with a squeeze of lemon for a refined culinary touch.

 

 

Experience the vibrant flavours of Spain with our White Beans with Clams, a delightful dish that brings together the best of land and sea. Made with Protected Geographical Indication (PGI) Asturias Beans, celebrated for their tender texture and nutty richness, this dish features clams simmered with sautéed onions, ripe tomatoes, and aromatic garlic, all enveloped in the warmth of organic olive oil. To enjoy, simply warm gently and season with salt and pepper to taste.

This hearty meal is perfect as a satisfying entrée or a flavorful side, embodying the essence of authentic Spanish cuisine. Each bite transports you to the coastal shores of Spain, where tradition and quality come together in a truly memorable dining experience.

Ingredients: PGI Asturias Beans, water, clams, onion, olive oil, tomato, garlic, wine, salt, pepper and parsley. Contains: Crustaneans (clams). Net Weight: 15 oz.

Lulina Clams are a shining example of Spain’s conserva tradition at its most refined. Harvested from the cold, nutrient-rich waters of Galicia, these clams are meticulously cleaned, hand-selected, and packed in small batches to preserve their delicate texture and briny sweetness. Each tin is a testament to the Lulina philosophy: quality over quantity, and purity of flavour above all.

These tender clams are typically preserved in either a light brine or high-quality olive oil, allowing their natural ocean character to shine through. The result is a clean, slightly sweet, and subtly salty bite that transports you straight to the Spanish coast. Unlike mass-produced versions, Lulina’s approach ensures each clam maintains its shape and integrity, offering a consistently elegant experience.

Perfect served chilled with a squeeze of lemon, or gently warmed and spooned over toasted bread, Lulina Clams make an effortless yet impressive addition to any table. They're also a beautiful pairing with a glass of Albariño or Verdejo, enhancing the maritime notes in each bite.

For those who appreciate fine seafood and traditional craftsmanship, Lulina Clams are more than a pantry staple—they’re a small luxury from the sea, carefully preserved for moments worth remembering.