Typical Galician Pine Wood Plate- (20cm)

Our Typical Galician Pine Wood Plate in the 20 cm size brings even more authenticity and versatility to your tapas table. Made using the same traditional methods found throughout Galicia, these plates are the classic canvas for serving pulpo a la gallega, Spain’s beloved octopus dish. The natural pine wood enhances aroma, supports gentle heat from the food and creates the rustic presentation you see in pulperías across northern Spain.

At 20 cm, this plate is ideal for slightly larger servings. Use it for octopus, grilled prawns, tortilla wedges, manchego, jamón, boquerones or a full spread of mixed tapas. The broader surface allows flavours to shine while maintaining the warm, inviting feel that defines Spanish dining culture. The visible wood grain and soft curved edges make it both functional and beautiful on the table.

Pine wood plates are lightweight and easy to handle, yet strong enough for regular use. Since pine is porous, keep dishes reasonably dry and hand wash only to preserve the wood. With use, the plate takes on a patina that reflects the dishes you enjoy, adding charm and character over time.

A timeless piece of Spanish tradition, brought straight to your kitchen by Spanish Pig.