Maestros Aceituneros’ The Andalusian Master’s Recipe is a tribute to the vibrant culinary heritage of southern Spain. Inspired by the sun-kissed flavours of Andalusia, this artisanal olive mix combines carefully selected green and black olives with a medley of regional herbs, garlic, and a drizzle of premium extra virgin olive oil. The result is a perfectly balanced tapa — briny, aromatic, and bursting with Mediterranean warmth.
Each jar reflects the expertise of Spain’s true aceituneros — olive masters who have passed down their craft through generations. The seasoning is both rustic and refined: hints of oregano, thyme, and paprika mingle with the natural fruitiness of the olives to create a flavour profile that’s bold yet harmonious.
Enjoy The Andalusian Master’s Recipe as part of a traditional tapas spread, paired with cured meats, Manchego cheese, or a crisp glass of white wine. Naturally preserved without artificial additives, it embodies the essence of Andalusian living — simple, honest, and full of character.
From the heart of Spain, Maestros Aceituneros bring you a taste of their homeland’s most beloved flavours, crafted with passion and respect for tradition. A true celebration of Andalusia in every bite.
• Container: 370 ML CAN. • Drained Weight: 185 G •