Pinhais Portuguese Sardines in Olive Oil. Conservas Pinhais' distinction is based on the undoubted quality of all ingredients, 100% national origin, and guarantee of satisfaction to the most demanding consumers. It is also a deserved tribute to the long tradition of canning of family Pinhal. Package Contains: 125g

Nuri Sardines in Tomato Sauce. The origin of the Arabic word, Nuri is synonymous of shining, carrier of brightness. What more suitable expression to define the peculiarity of this brand. An internationally recognized brand, that literally shines above all others. To learn more about Pinhais, read this New York Times story.

Package Contains: 125g

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Sardinha Petinga Cans of Sardines in Olive Oil offer a true taste of the sea, capturing the freshness and simplicity of Portugal’s sardine tradition. Petinga sardines, a smaller variety than typical sardines, are celebrated for their delicate texture and subtle, nuanced flavor. These sardines are carefully hand-packed in high-quality olive oil, enhancing their natural richness and imparting a silky finish. The olive oil not only preserves the fish but adds depth and a luscious mouthfeel, making each bite a harmonious blend of flavors.

Petinga sardines are particularly versatile—they can be enjoyed straight from the can, served atop crusty bread, or added to salads and pasta for an easy, flavourful boost. Their mild yet savory profile makes them an excellent choice for those who appreciate a lighter, less intense sardine experience without compromising on quality or taste.

Each can reflects the dedication to traditional preservation methods, which capture the authenticity of Portuguese seafood heritage. Sardinha Petinga stands out not just as a convenient meal option but as a premium, artisanal product that brings the essence of the Mediterranean straight to your table. Perfect for seafood lovers or anyone seeking a nutrient-rich, sustainable delight.

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Minerva Mackerel Paté with Chillies is a vibrant fusion of Portuguese tradition and bold flavors, offering a delightful spread that excites the palate. This paté is crafted from high-quality Atlantic mackerel, which is known for its rich, flavorful flesh and high omega-3 content, making it as nutritious as it is delicious.

The mackerel is finely blended into a smooth paté and elevated with a touch of heat from carefully selected chillies. The result is a rich, savory spread with a kick of spice that lingers pleasantly without overpowering the natural taste of the fish. Minerva, renowned for its dedication to traditional Portuguese canning methods, ensures that each tin of paté captures the authentic flavors of the sea with the right balance of spice.

Ideal for tapas, Minerva Mackerel Paté with Chillies is perfect for spreading on crusty bread, crackers, or as a dip for fresh vegetables. It can also add a spicy twist to sandwiches, wraps, or even pasta sauces, offering versatility that extends beyond its humble tin.

This paté not only provides a convenient snack option but also brings a gourmet touch to any meal, making it a must-have for lovers of Portuguese seafood with a spicy edge.

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•  Made in Portugal
•  Storage: Shelf-stable
•  Weight: 75 g (2.65 oz)

Straight from the pristine waters off the Portuguese coast, Sardinha Sardines in Organic Tomato and Organic Extra Virgin Olive Oil are a celebration of simplicity, sustainability, and taste. These sardines are caught using traditional methods and canned at peak freshness to lock in flavour, texture, and nutritional value.

The organic tomato sauce is gently simmered to bring out a sweet, rounded richness that complements the naturally briny, meaty character of the sardines. The extra virgin olive oil—also organic—adds silkiness and depth, binding the ingredients together in a way that’s both rustic and refined. It's a tin that feels like comfort food but eats like something far more elevated.

Packed with omega-3s, calcium, vitamin D, and protein, this is an ideal pantry staple for those who care about flavour as much as they care about eating clean. No preservatives, no additives—just honest ingredients done well.

Quick & Easy Recipe: Sardine Tomato Toast

Ingredients:

1 tin Sardinha Sardines in Organic Tomato & EVOO

2 slices crusty sourdough or country-style bread

1 garlic clove, peeled

A few basil leaves or parsley (optional)

Salt and pepper to taste

Instructions:

Toast the bread until golden and crisp.

While warm, rub each slice with the garlic clove for a subtle kick.

Gently warm the sardines and tomato sauce in a pan (optional, but enhances aroma).

Spoon the sardines and sauce over the toast, breaking the fish up slightly.

Sprinkle with herbs, salt, and freshly cracked pepper.

Serve with a crisp glass of white wine or a chilled vermouth for a Mediterranean moment—any night of the week.

We’re excited to introduce Seed to Surf Enoki Mushroom Snow Crab (Vegan) to our offerings at Spanish Pig! This innovative plant-based creation redefines seafood-inspired cuisine, using tender enoki mushrooms to replicate the delicate, flaky texture and subtle sweetness of snow crab.

Crafted with care and creativity, this vegan alternative blends enoki mushrooms with a proprietary mix of flavors, delivering a sophisticated culinary experience that’s both sustainable and satisfying. It’s perfect for those seeking plant-forward options without sacrificing flavor or texture.

Whether served as a topping for salads, a filling for sushi rolls, or the star of a creative canapé, this Enoki Mushroom Snow Crab is as versatile as it is delicious. Its elegant flavor profile and innovative design make it a standout choice for both everyday meals and special occasions.

Now available at Spanish Pig, it’s a testament to the future of sustainable, plant-based gastronomy. Pair it with fine wines or artisanal accompaniments for an elevated dining experience. Experience the next evolution of vegan seafood—flavorful, ethical, and undeniably delicious. Don’t wait to try this groundbreaking addition to our collection!

Enjoy in rice bowls or ramen, fry up a mushroom crab cake, or squeeze some lemon and eat it straight from the tin – it’s that good

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Make Seacuterie styling easy with the Scout Seacuterie set. Our set includes our bacterial resistant and 100% acacia wood serving board and speckled ceramic bowl trio - made to hold a full can of your favorite Scout can. Hosting made easy - crack open a few cans of Scout and pair with your favorite cheeses, crackers, and sides. Que aproveche!

Inside: 100% acacia wood board and 3 stoneware bowls

Porthos Sardines in Tomato Sauce are a delicious and nutritious take on classic tinned sardines. Produced in Portugal, these premium sardines are carefully selected, cooked to perfection, and preserved in a rich, tangy tomato sauce that enhances their natural flavour. The sauce adds a slightly sweet and savoury depth, making them a versatile store cupboard staple. With a firm yet tender texture, they can be enjoyed straight from the tin, spread on crusty bread, stirred into pasta, or used in Mediterranean-inspired recipes.

Porthos is a brand with over a century of tradition, renowned for its commitment to quality and bold flavours. These sardines are packed with essential nutrients, including protein, omega-3 fatty acids, calcium, and vitamin D, making them a heart-healthy choice. Their distinctive vintage-style packaging reflects the brand’s long-standing heritage and craftsmanship.

Ideal for a quick snack or a more elaborate meal, Porthos Sardines in Tomato Sauce offer a perfect balance of convenience and taste. Whether you’re a seafood lover or looking for a wholesome addition to your diet, these sardines provide a satisfying, protein-rich option with an authentic Portuguese touch. Enjoy them simply or get creative with your favourite dishes!

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At LUÇAS, they have been working, for over 120 years, according to the traditional Portuguese method, being subsequently selected and prepared by hand, one by one, to be pre-cooked, steamed and only then canned together with the most varied ingredients, drizzled with different sauces or, simply, with olive oil.

The temperature of the currents, the geographic location, and the mixture of species are some of the explanations that confirm that, in the waters of Portugal live the best fish in the world.

LUÇAS Premium Portuguese Canned Fish are like Port Wine: they improve over time, turning what is excellent into a sublime experience. Taste the excellence that a century of experience of the oldest and most refined Portuguese brand of Premium Gourmet Fish Preserves can offer you.

We have Paté Luças for almost everyone's taste, using traditional recipes, but also trying new flavors, with the mastery of 100 years of experience and with the best Portuguese fish.

Package Contains: 75g