Los Peperetes Small Squids in Olive Oil

$29.00

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20 g | Can

Description: Small squids (Loligo gahi / Loligo vulgaris) in olive oil, picked, cooked and packed by hand.

Features:

  • Traditional Galician tapa
  • Made with olive oil and a touch of garlic
  • A healthy tapa to open, heat up and enjoy!
  • Origin: Spain / Atlantic Ocean
  • Certification: Galician Fish Market

Ingredients: Squids (cephalopod molluscs), olive oil, garlic, salt. May contain traces of shellfish and fish.

Storage: Keep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.


Logo - Los Peperetes


Sold under the brand name Los Peperetes, which dates back to 1993, this product is made by Jelopa, S.L., a company established in 1990 and based in Villagarcía de Arosa, Pontevedra, Galicia.


Location of Jelopa, S.L., in Spain
Villagarcía de Arosa
Villagarcía de Arosa


Los Peperetes. A deeply anchored family tradition.

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