Introducing the Ibérico de Bellota Tasting Trio – a luxurious selection created by Spanish Pig to highlight the rich diversity of Spain’s finest cured ham. This curated box includes three distinct hand-carved servings, offering a true connoisseur’s journey through the world of jamón ibérico de bellota.
First, you’ll enjoy 70g of Cinco Jotas (5J) Paleta Ibérica de Bellota — that’s shoulder ham from purebred Ibérico pigs raised on acorns and free-roaming in the dehesas of Jabugo. Shoulder ham is slightly more intense and marbled, giving a wonderfully rich and savoury bite.
Next is 100g of Montenevado Jamón Ibérico de Bellota, hand-carved and cured in the mountain air of the Sierra de Guadarrama. With a balanced, nutty depth and a melt-in-your-mouth texture, this ham offers a beautiful contrast to the 5J, showing how different terroirs and curing methods influence flavour.
Rounding out the trio is 60g of classic Cinco Jotas (5J) Jamón Ibérico de Bellota, hand-carved for the most elegant experience. Delicate, buttery, and nuanced, it’s the gold standard of Spanish ham.
Whether you're hosting a tasting, gifting a foodie, or indulging in a solo moment of Spanish luxury, this set delivers unmatched quality and craftsmanship in every slice. Just add bread, manchego, and a glass of wine — no passport required.