Lady Joseph Lemon Curd Butter Shortbread (130g)

Lady Joseph Lemon Curd Butter Shortbread brings together the richness of pure butter biscuits and the bright character of lemon cream. Made with butter sourced from small local producers in northern Spain and artisan lemon cream, these biscuits offer an indulgent way to enjoy a much-loved citrus pairing. The decorative 130g tube makes an attractive present for a host, a thoughtful addition to a hamper or a lovely treat to keep at home.

This is Lady Joseph’s butter shortbread version of lemon curd biscuits, distinct from the brand’s separate 100g lemon biscuit box. Choose it when you want the comforting character of butter shortbread alongside a fresh lemon accent. It is an easy way to make a quiet coffee break feel special, or to finish a meal without preparing a complicated dessert.

Serving suggestions

Arrange the biscuits on a small plate with freshly brewed tea and enjoy them on their own first, allowing the butter and lemon flavours to take the lead. For a simple dessert, serve a biscuit or two beside vanilla ice cream and fresh raspberries. A spoonful of lightly whipped cream and sliced strawberries also makes an appealing accompaniment when you want something generous with very little effort.

For a dessert board, combine the shortbread with a few pieces of dark chocolate, seasonal berries and another favourite biscuit. You can crumble a small amount over yoghurt or ice cream just before serving, keeping the rest whole for dipping or sharing. The tube also makes a useful centrepiece for a small gift built around tea, coffee and Spanish sweet treats.

Tea and wine pairing

Try Earl Grey for its fragrant citrus character, or a plain black tea to balance the buttery biscuit. For a dessert wine pairing, a small glass of sweet Moscatel complements the lemon cream. Serve the wine lightly chilled and keep the accompaniments simple.

Net weight: 130g. Origin: Spain. Contains butter (milk).