120 g | Can
Description: Hot small sardines (Sardina pilchardus) in olive oil, caught in the wild and picked, cooked and packed by hand.
Features:
- Classic, highly versatile product considered to be one of the most natural and healthiest foods
- Rich in protein, omega-3, calcium and iron
- Origin: Spain / Atlantic Ocean
- Certification: Galician Fish Market
Ingredients: Sardines (fish), olive oil, chilli, salt. May contain traces of shellfish and molluscs.
Storage: Keep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.
