Shrimp in Olive Oil Garlic and Chili - Konserva

Tender, succulent shrimp meet the timeless combination of extra virgin olive oil, fragrant garlic, and a gentle touch of chilli in this exceptional tin from Konserva. Inspired by the flavours of Spain's beloved gambas al ajillo, this ready-to-enjoy delicacy delivers restaurant-quality seafood with remarkable convenience.

Each shrimp is carefully selected and packed by hand to preserve its natural sweetness and delicate texture. The rich olive oil acts as both a preservative and a flavour enhancer, allowing the garlic and chilli to infuse every bite without overpowering the seafood itself. The result is a beautifully balanced conserva that is savoury, aromatic, and pleasantly warming.

Serve straight from the tin as part of a tapas spread, accompanied by crusty bread to soak up every drop of the flavour-packed oil. They are equally impressive spooned over warm rice, tossed through pasta, or added to a simple salad for an instant gourmet touch. A glass of chilled Albariño, Verdejo, or crisp Cava makes a particularly fine pairing.

Konserva has earned a reputation for producing premium seafood conservas that showcase the quality of the ingredients rather than masking them. This tin is a perfect example of that philosophy. The shrimp remain the star, while the garlic and chilli provide depth, warmth, and character.

Elegant, versatile, and packed with flavour, Konserva Shrimp in Olive Oil, Garlic and Chilli offers a taste of coastal Spain that is equally at home as a quick indulgence or the centrepiece of a memorable tapas experience.

We recommend warming up a bit for optimal results.