The Ultimate Ibérico Mix – Jamón, Chorizo & Salchichón (Approx. 150g)

Discover the true taste of Spain with our Ibérico Mix, a carefully selected assortment of approximately 150g of Spain's most celebrated cured meats. Perfect for sharing, gifting, or indulging yourself, this trio showcases the remarkable depth of flavour that has made Ibérico charcuterie famous around the world.

Inside you'll find delicate slices of Jamón Ibérico, renowned for its silky texture, rich marbling and complex nutty notes; Chorizo Ibérico, seasoned with authentic Spanish pimentón for a beautifully balanced smoky warmth; and Salchichón Ibérico, a more delicate sausage seasoned with black pepper and subtle spices that allow the exceptional quality of the pork to shine.

Produced from premium Ibérico pigs using traditional curing methods passed down through generations, each slice reflects Spain's dedication to craftsmanship, patience and exceptional ingredients. The result is a harmonious combination of flavours and textures—from buttery and melt-in-the-mouth to robust, savoury and delicately spiced.

Serve at room temperature to allow the aromas and natural oils to fully develop. Pair with Manchego cheese, Marcona almonds, Gordal olives, crusty bread, or pan con tomate for an authentic Spanish experience. It also makes an outstanding addition to a charcuterie board, picnic, tapas evening, or an elegant accompaniment to a glass of Rioja, Cava or a crisp Albariño.

Whether you're discovering Ibérico for the first time or already appreciate Spain's world-class cured meats, this Ibérico Mix offers an effortless way to enjoy three of the country's finest delicacies in one beautifully balanced selection.

Approximate weight: 150g

Ingredients: Jamón Ibérico, Chorizo Ibérico and Salchichón Ibérico.

¡Que aproveche!